Store Greens Like This For A Clean, Crisp Salad Every Time
Wilty or soggy lettuce is a major bummer. If you want a crisp, clean, fresh salad every time, an expert is here to help with her preferred way to store greens.
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10 Ingredients That Will Elevate Your Watermelon Salad
Improve your next watermelon salad with simple ingredients you probably did not know can complement the dish to create an unparalleled experience.
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Do You Need To Temper White Chocolate?
The general rule of thumb is to temper regular chocolate, but does that carry over to their white counterpart? An expert baker weighs in with advice.
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You Can Finally Make Starbucks' Grilled Cheese At Home
With sourdough, mozzarella, white cheddar, and garlic Parmesan compound butter, our copycat Starbucks' grilled cheese sandwich toasts up to crispy perfection
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How World War II Popularized One Of The Most Popular Chocolate Brands In The World Today
While we might associate M&Ms with all-things fun and whimsical today, they were actually popularized in one of the world's greatest tragedies — World War II.
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The Best Way To Serve Steak For The Perfect Bite-Sized Appetizer
We will show you how to prepare bite-sized beef chunks properly so you can cook up the ultimate, crowd-pleasing appetizer for your next party.
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What To Consider Before Substituting Liquid Sweetener For Sugar, According To An Expert
If you're thinking about using liquid sweetener instead of sugar in your next baking masterpiece, heed this expert's words first.
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A Dr Pepper-Spiked Sauce Gives This BBQ Chicken Recipe A Sweeter Flavor
If you have Dr Pepper lying around, it's time to put it to good use. Turn it into a delicious sauce for barbecue chicken using this baked recipe.
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Are Fruity Pebbles Cereals Really Different Flavors, Or Just Different Colors?
Have you ever eaten a bowl of Fruity Pebbles and wondered whether each individual color corresponded to a unique flavor? If so, we have the answers.
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5 Unconventional (Yet Genius) Food Hacks For Your Stanley
If you, like many, love your Stanley cup, try out these five unconventional but totally genius food hacks you can do with your beloved drink receptacle.
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13 P.F. Chang's Cocktails, Ranked
P.F. Chang's offers much more than just food on its menu. With that in mind, we tried 13 different cocktails from the chain and ranked them.
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How Wendy's Iconic 'Where's The Beef?' Ad Was Born
"Where's the beef?" Only one fast food chain can lay claim to that iconic phrase for the past four decades, but how did it come to be?
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Don't Throw Away Your Excess Pie Dough. Turn It Into A Sundae Topping Instead
Pie crust can be a finicky pastry to make, so if you take the time to make a homemade version, you should absolutely use up all your leftover dough.
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The 5 Countries That Eat The Most Chicken In The World
Chicken is a staple protein that is enjoyed in many different countries all around the world, but some countries eat a whole lot more of it than others.
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The Easiest Soft Bread To Make At Home
If you want to try your hand at bread-making but are a complete beginner, an expert recommends starting with this super-easy and forgiving soft bread.
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13 Discontinued Dairy Queen Menu Items We Wish Would Come Back
Not every product offered by Dairy Queen over the years has withstood the test of time. Here are 13 discontinued DQ menu items we wish would come back.
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18 Creative Ways To Use Leftover Pizza
We've gathered some of our favorite ways to upgrade a leftover pizza, many of which require few ingredients besides those already in your fridge.
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Here's What's Included In Texas Roadhouse's Elusive $5 Meal Deal
Have you heard of Texas Roadhouse's $5 meal deal? If you can find a location that participates, you may score some good eats at an even greater price.
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Here's When You Need To Blind Bake Pie Crust
If you've always wondered when you're supposed to blind bake pie crust, this expert offers some advice you may need to hear.
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The Vintage Kitchen Faucet Style That Gives Instant Old-World Character
When looking at the best products for your vintage kitchen, don't neglect your sink. If you're willing to do some remodeling, this can add old-time elegance.
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The Kirkland Signature Brand Kitchen Product Reddit Suggests Skipping
Although you might be tempted to purchase dishwashing soap during your Costco trip, you should reconsider. Reddit users weren't a fan for a few reasons.
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13 Absolute Best Gas Station Snacks Of All Time
You may need to make a pit stop at the nearest gas station to fill up your tank and belly. There are plenty of absolute best snacks to get while you're there.
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13 Major League Baseball Stadiums With Exceptional Beer Selections
Is there anything better than a cold beer at a baseball? Read on as we dive into the 13 best baseball stadiums with exceptional beer selections.
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Is A Bread Machine Worth It? We Asked An Expert
Not sure if buying a bread machine is the right move for you? Here's what an expert had to say on the matter — and why you should take his advice.
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This Canned Pantry Staple Gives Pork Carnitas An Irresistible Caramelized Crust
Wondering how to make your pork carnitas even more delicious? There's one pantry staple that you need to use when crafting this iconic dish.
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The Country That Produces The Most Vodka Isn't Russia
When you think of vodka, Russia is probably the country that comes to mind because it's most popular there. But another country produces the most in the world.
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The 2 Key Tips To Make Sure Your Panna Cotta Sets Properly Every Time
Expert baker and cookbook author Erin Jeanne McDowell told us the two keys to an ideal set on your panna cotta recipe every time.
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12 Subway Sauces, Ranked Worst To Best
Give your next sub an upgrade with one of Subway's sauces. However, not all are a welcome addition to your meal. We tried each of the sauces to find the best.
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You're Probably Adding Warm Ingredients To Cold Salad Completely Wrong
Soggy salad is a fate no one deserves, so we asked an expert on how to properly incorporate warm ingredients in our cold salads.
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How Store-Bought Chocolate Milk Is Actually Made
The process for making commercial chocolate milk is relatively simple, though it is different than what you might make at home. Here's how it's done.
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