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In this threadthis thread goblinbox makes a disturbing contribution that references a Consumer Reports article stating that 83% of US chickens are contaminated with salmonella and campylobacter.

That's a high enough percentage to scare me away.

Is raw chicken even appetizing to you? The thought of eating chicken sushi makes me queasy, but that just could be because we've been brought up with the knowledge that you don't eat raw chicken.

In this thread goblinbox makes a disturbing contribution that references a Consumer Reports article stating that 83% of US chickens are contaminated with salmonella and campylobacter.

That's a high enough percentage to scare me away.

Is raw chicken even appetizing to you? The thought of eating chicken sushi makes me queasy, but that just could be because we've been brought up with the knowledge that you don't eat raw chicken.

In this thread goblinbox makes a disturbing contribution that references a Consumer Reports article stating that 83% of US chickens are contaminated with salmonella and campylobacter.

That's a high enough percentage to scare me away.

Is raw chicken even appetizing to you? The thought of eating chicken sushi makes me queasy, but that just could be because we've been brought up with the knowledge that you don't eat raw chicken.

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hobodave
hobodave
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In this thread goblinbox makes a disturbing contribution that references a Consumer Reports article stating that 83% of US chickens are contaminated with salmonella and campylobacter.

That's a high enough percentage to scare me away.

Is raw chicken even appetizing to you? The thought of eating chicken sushi makes me queasy, but that just could be because we've been brought up with the knowledge that you don't eat raw chicken.