Why Layer Cakes Lean And How To Prevent It From Becoming A Disaster
A homemade layer cake is sure to impress all your guests ... as long as it doesn't fall over. So we asked an expert how to keep layer cakes upright.
Read MoreA homemade layer cake is sure to impress all your guests ... as long as it doesn't fall over. So we asked an expert how to keep layer cakes upright.
Read MoreYou might have heard someone ask for a finger of whiskey and known that it was a measurement, but do you know exactly how much alcohol it means?
Read MoreBelieve it or not, preparing sashimi at home isn't hard - so long as you have the right tool. Here's the best knife for cutting sashimi and how to do it.
Read MoreWant to make good use out of your abandoned sourdough discard? Instead of keeping it in your fridge, try using it to bake some delicious cookies.
Read MoreSpring has sprung, which means Trader Joe's has a wealth of new and seasonal offerings. Before you go to the store, just know that only some are worth buying.
Read MoreWhen you think of tartar sauce, you probably think of pairing it with fish. Pairing it with your favorite sandwich, however, is a game-changer.
Read MoreCurious to know how many grams of protein are in a McDonald's chicken nugget? These bite-sized pieces of chicken pack quite the macro punch.
Read MoreWith swirls of lemon and strawberry flavored batter, this bright, pretty Bundt cake captures the refreshing flavors of strawberry lemonade in summery cake form.
Read MoreYou probably already know how to clean the frying basket. After all, this is the most visibly dirty part of the air fryer. But there's another area of concern.
Read MoreIf you want to make things easier in your kitchen, look no further than these compact appliances from the Ninja line. From mixers to air fryers, they do it all.
Read MoreDepending on the recipe, simple syrup can make or break a cocktail, so it pays to know how to get the freshest flavor possible from your fruit infusions.
Read MoreThe wide range of Starbucks drinks toppings is full of flavors that can be just as popular as the drinks themselves. Here's out number one favorite.
Read MoreLuckily, the best rule of thumb is one of the simplest, certain to ease your next baking endeavor. Find out how to get perfect cheesecake slices.
Read MoreCostco has no shortage of frozen food items, but since there's only so much room in your freezer, we've narrowed down what makes each item a hit or a miss.
Read MoreBased on our ranking of 20 Lay's potato chip flavors, this variety ranked at the very bottom for a number of reasons, and didn't impress other customers either.
Read MoreEver wonder what type of fish Arby's uses in its Crispy Fish Sandwich? Believe it or not, it's one often used by fast food joints across the country.
Read MoreWith so many brands hopping on the mushroom coffee bandwagon, where do you even start? We relied on customer reviews to determine the best brands out there.
Read MoreIf you're craving a quick protein-rich snack, you might consider the variety of dried meats available. So, what's the difference between beef sticks and jerky?
Read MoreWe ranked 9 popular baked snacks from worst to best, with this snack as the clear winner that actually tasted as good as the fried original.
Read MoreIf you can only buy one salad from Trader Joe's, it should be the one that made it to the top of our best and worst list.
Read MoreThe Last Drop's collections showcase some of the finest, most unique drams out there, and 2025 is no exception. We got to try all three bottles.
Read MoreThere's a technical way to measure a serving of pasta, and it's more precise than "one bowl" and will differ depending on which pasta shape you've selected.
Read MoreBased on our rankings of boxed chocolate cake mixes, this brand easily emerged as the worst of the bunch. Here's why you should steer clear of it.
Read MoreBrisket for a crowd can be pricey, so we have a tip for what to choose at the butchers or grocery store to save some money, as well as advice on how to prep it.
Read MoreWhether you're exploring different sweetener options or looking for ways to use up that agave syrup bottle in your pantry, here's the 411 on this ingredient.
Read MoreWith summer right around the corner, we're craving all things frozen fruit! These recipes cover all the clever ways to turn frozen fruits into desserts.
Read MoreFresh produce often goes bad all too quickly, but simply tossing veggies like celery in the freezer can make them mushy. Here's how to freeze them properly.
Read MoreWhen it comes to beef, not all cattle were created equal. And most cooks and farmers alike can agree that Highland beef is some of the best around. Here's why.
Read MoreFor foodies who love to travel, picking the restaurants is half the fun. How do you know what's a sure-fire hit, and what's a tourist trap? Here's how.
Read MorePanera Bread makes tons of fresh bread and other baked goods every day. The chain says through advertising that it donates its leftovers, but is it true?
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