World Cuisines

Most recent stories in World Cuisines

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  9 hours ago

  Pad See Ew Vs Pad Thai: What's The Difference?

  Tasting Table - Eibhlis Gale-Coleman

  Pad Thai is a holy grail in Thai cuisine. Perhaps the name alone transports you back to the streets of Bangkok and a pop-up food stall along Khao San …

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  1 day ago

  11 Australian Sweet Treats That Need To Be On Your Radar

  Tasting Table - Constance Allan

  When someone says "Australian food," there are a few things and clichés that come to mind: shrimp on the barbie (let the record show, Aussies call …

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  3 days ago

  15 Tools You Need In Your Kitchen For Making Indian Food

  Tasting Table - Sierra Winters

  We may receive a commission on purchases made from links. Indian cuisine is often shrouded in mystique while being unnecessarily intimidating to those …

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  3 days ago

  What Makes A Paczki Donut Different From A Jelly Donut?

  Tasting Table - Rosie Govin

  All the best cuisines have their own version of the jelly donut. While there are slight differences among the sweet, filled pastries from different …

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  Tasting Table

  

  3 days ago

  This Swedish Candy Fails On The Flavor Front

  Tasting Table - Julia Holland

  We may receive a commission on purchases made from links. While you might be familiar with Swedish meatballs and cardamom buns, Swedish candy is also …

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  Tasting Table

  

  3 days ago

  American Vs Japanese Worcestershire Sauce: What's The Difference?

  Tasting Table - Elizabeth Okosun

  Need a tangy element to boost steak or stew? Use Worcestershire sauce. Have a dipping sauce in need of some depth? Throw in a splash of …