A Review Article on the Health Benefits of Black Tea and its Oxidized Compounds K. G. Nelum P. PiyasenaArjuna B. MedagamaK. D. P. Upesha Siriwardhane in Current Food Science and Technology Reports Article 01 August 2026
Productive, metabolic and economic responses of Nellore young bulls fed diets with different non-protein nitrogen source combinations Luiz Antonio RodriguesPriscilla Dutra Teixeira BorgesLuís Carlos Vinhas Ítavo in Tropical Animal Health and Production Article Open access 30 July 2026
Therapeutic potential of amino acid-based peritoneal dialysis solutions: a systematic review Bengt LindholmAntoine BarbariUdaya Udayaraj in BMC Nephrology Article Open access 30 July 2026
Seafood consumption could help fill nutrition gaps in Brazil Maria L. X. GallinaCesar A. M. M. CordeiroMariana G. Bender in Nature Food Article 29 July 2026
Digestive and antioxidant modulation by anthocyanins from Rubus spp. in black skirt tetra Gymnocorymbus ternetzi: implications for sustainable ornamental aquaculture Mayara Schueroff SiqueiraMaria Ildilene da SilvaClaucia Aparecida Honorato in Fisheries Science Article Open access 29 July 2026
Synergistic effects of vitamins and plant polyphenols on epigenetic regulation of aging Tamer A. Addissouky in Egyptian Journal of Medical Human Genetics Article Open access 29 July 2026
Orchestrating muscle health and nutritional integrity via companion food systems during incretin-mimetics induced weight loss Taemin KimJeongyeon SeoGwang-woong Go in Food Science and Biotechnology Article 29 July 2026
Efficacy of Lactobacillus plantarum on Body Composition, Lipid Profile, Liver Enzymes, and Inflammatory Markers in Overweight or Obese Adults: A GRADE Systematic Review and Meta-analysis of Randomized Trials Zhen ChengLiping DuXiaofang Ge in Probiotics and Antimicrobial Proteins Article 28 July 2026
Recovery of Brain Atrophy Following Vitamin C Supplementation in Scurvy Saeko IrieItaru HayakawaYuichi Abe in Indian Journal of Pediatrics Article 24 July 2026
Effects of dietary supplementation with probiotics and their cell-free supernatants on the growth performance and microbial safety of mealworms (Tenebrio molitor) Ji-Yeon KimYooncheol ShinSun-Young Lee in Food Science and Biotechnology Article 24 July 2026
Effect of Vitamin D3 Supplementation on Treatment Outcomes in Posterior Canal BPPV: A Randomized Controlled Study at a Tertiary Care Center in South India B. Sindhu M. AarthiSuresh Mani in Indian Journal of Otolaryngology and Head & Neck Surgery Article 23 July 2026
Short-term effects of oxygenated nanobubble-infused drinks vs. placebo drinks on performance and fatigue among endurance runners: a crossover trial G. Arun MaiyaPragathi N.Bhaskaran Chandrashekaran in Sport Sciences for Health Article 23 July 2026
The impact of vitamin D supplementation on depression and anxiety in young individuals with depression and vitamin D insufficiency/deficiency Yun-Tse LeeHui-Chun HuangShen-Ing Liu in European Journal of Nutrition Article 23 July 2026
NAD⁺ biology and supplementation: From mechanisms to clinical perspectives Sergio PandolfiCharlye GhezziSalvatore Chirumbolo in Molecular Biology Reports Article Open access 23 July 2026
Dietary lemongrass essential oil nanoemulsion enhances growth and mitigates heat stress–induced oxidative and inflammatory responses in growing rabbits Ali Ali El-RaghiEkramy M. ElmorsyEman H. Abuelnader in Tropical Animal Health and Production Article 22 July 2026
Magnesium: Hype and Health Benefits Senthilkumar SankararamanZoe MemelJason P. Rocha in Current Nutrition Reports Article Open access 22 July 2026
Preliminary study on the modulation of diet-induced malnutrition in BALB/c mice using a probiotic consortium: a physiological, biochemical, histopathological, and gut microbiota evaluation Priya MoriMehul ChauhanVijay Kumar in World Journal of Microbiology and Biotechnology Article 21 July 2026
Heat stress associated depression and allied affliction: Therapeutic roles of nutrition, micronutrients, and phytochemicals-a review Taha Majid Mahmood SheikhAbdul Malik TareenMuhammad Asif Arain in International Journal of Biometeorology Article 21 July 2026
Association between AREDS/2 supplementation and structural and functional progression in macular telangiectasia type 2 Kensington HatcherThomas Aaberg Jr.David Sarraf in Graefe's Archive for Clinical and Experimental Ophthalmology Article Open access 21 July 2026
Skeletal muscle twitch relaxation kinetics following heat stress endurance: carbohydrate versus placebo Camila NassifJack CannonFrank E. Marino in European Journal of Applied Physiology Article Open access 21 July 2026
Journal European Journal of Clinical Nutrition The European Journal of Clinical Nutrition(EJCN) is an international, peer-reviewed journal covering all aspects of human and clinical nutrition.... Publishing model Hybrid Journal Impact Factor 3.2 (2025) Downloads 2,055,152 (2025) Submission to first decision(median) 8 days
Journal European Journal of Nutrition Announcement We are pleased to announce that European Journal of Nutrition will become a fully open access (OA) on 1 January 2027. As a result, all... Publishing model Hybrid Journal Impact Factor 4.5 (2025) Downloads 2,443,770 (2025) Submission to first decision(median) 7 days
Journal Nutrition Journal Nutrition Journalpublishes surveillance, epidemiologic, and intervention research that sheds light on i) influences (e.g., familial, environmental)... Publishing model Open Access Journal Impact Factor 5.7 (2025) Downloads 3,516,430 (2025) Submission to first decision(median) 11 days