Café
Stay Fresh
Bon Appétit’s Decades of Support for Farmworkers’ Rights
We’re proud of our legacy of leveraging our purchasing power and voice to demand better livelihoods for farmworkers in the United States.
Discussing the History of NFAW with Sylvia Zapata
Speaking with SAF Executive Director to explore the organization’s history, impact, and hopes for the future.
Partnering with Student Action with Farmworkers
We are grateful for our partnership with SAF, the student-led farmworkers’ rights organization that founded NFAW in 1998.
Celebrate National Nutrition Month® with Our Dream Team
Toasting to our wellness team and their work to improve the health and well-being of our communities.
Combing Through the Clutter: How to Identify Credible Nutrition Information
Be slightly skeptical and seek out information from qualified professionals when it comes to your health.
Snap, Crackle… Pause
Override mealtime autopilot with allies already on your plate: texture, taste, and a little presence to enjoy the journey.
Savor the Shades: 10 Ways to Add More Color to Your Plate
Check out these ten tips to add vibrant colors and nutrients to your plate.
Beet and Lemon Zest Dip
Vibrant, lemon-kissed dip that’s made to turn heads and tastes even better.
Paint Your Plate
Colorful plates aren’t just pretty — they turn your plate into a palette of nutrients. Create a masterpiece that’s as good for your body as it is for your eyes.
Women’s Work, But Not a Woman’s Profession
We are encouraging a bright future for women culinarians while confronting outdated gender roles in the kitchen.
Celebrating Women-Owned Food Businesses
We’re celebrating Farm to Fork businesses owned and operated by women.
It’s Women’s History Month!
Bon Appétit is honoring women culinarians, farmers, and leaders.
Future-Proofing Your Pantry: How AI Synthesizes Food Trends
If you’ve ever wondered how companies, stores, and wellness influencers seem ahead of the curve—spoiler; it’s not just intuition. It’s algorithms.
5 Easy Ways to Bring AI Into Your Kitchen
Here’s five ways to bring AI into your kitchen — and we’re not talking smart fridges and spendy ovens.
Flavors by Algorithm: Can AI Help You Predict Taste?
Exploring the promise (and limits) of using AI in the kitchen.
Café Mac
- Breakfast Served from 7:30 am - 9:30 am
- Lunch 11:00 am - 1:30 pm
- Dinner 5:00 pm - 8:00 pm
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 9:30 am
- Brunch Sat-Sun, 10:00 am - 1:00 pm
- Lunch Mon-Fri, 11:00 am - 1:30 pm
- Dinner Mon-Fri, 5:00 pm - 8:00 pm
- Dinner Sat-Sun, 5:00 pm - 7:00 pm
Inside the Campus Center on the main level, Café Mac features grab and go salads, pizzas, Asian style cuisine, and burgers.
Breakfast
grate & griddle
Lunch
leaves & greens
simple & certain
grate & griddle
warm & soulful
Passover Friendly
garlic & basil
wood & stone
near & far
root & stalk
grate & griddle static
Dinner
leaves & greens
simple & certain
grate & griddle
warm & soulful
Passover Friendly
garlic & basil
wood & stone
near & far
root & stalk
meal swipe M-F
grate & griddle static
Menu Icon Legend
Food Recovery Verified

Bon Appétit at Macalester is fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through loaves and fishes.
Loaves and Fishes – Meals. Kindness. Comfort.
A volunteer-driven organization that provides healthy meals to Minnesotans in areas where need is greatest.
Learn more about the Food Recovery Network
and Bon Appétit’s food recovery efforts
Food Allergies
Serving Students with Food Allergies and Celiac Disease
The dining services team is well-trained in food allergy awareness and offer a number of options for students with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon with students.
Daily menus for each café can be accessed at macalester.cafebonappetit.com. Menu items that are appropriate options for most students with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or descriptions whenever possible and questions about ingredients can be answered by our trained managers/chefs on-site.
Dining Without the Top-9
We understand that our guests with special dietary needs, albeit food allergies, celiac disease, lactose intolerance, or any other medically necessary diet simply want a safe place to make food choices, quickly. To allow guests to have readily available options that meet their needs, we offer Simple & Certain — a destination in the café where all meals are prepared without the use of top-9 allergens plus gluten through the sole use of whole foods.
ADDITIONAL RESOURCES
For more on eating with a food allergy in our café, visit this page and view the guide on food allergies and celiac disease at Macalester College below.
CONTACTS
For questions about these services or to request food allergy accommodations, students should contact:
Amy Tomes │ General Manager
Amy.Tomes@cafebonappetit.com
651-696-6045
Leslie Mathiasmeier, MS, RDN │ Registered Dietitian
Leslie.Mathiasmeier@cafebonappetit.com
Center for Disability Services
Kagin Commons
disabilityresources@macalester.edu
651-696-6748 | 651-696-6698 (fax)
Residential and Commuter Meal Plans
Weekly Plans
19 meal plan – 19 meals / week
All first-year students have this plan for the first semester.
14 meal plan – 14 meals / week.
Includes an additional $125 in Flex money per semester to be used at Café Mac ,Grille, Atrium Market, and Scotty’s.
10 meal plan – 10 meals / week.
Include an additional $200 in Flex money per semester to be used at Café Mac ,Grille, Atrium Market, and Scotty’s.
All Flex Plan
Receive a semester balance of $1200 in Flex cash to be used at Café Mac, Grille, Atrium Market, or Scotty’s.
Commuter 75
Receive a semester balance of 75 meals and an additional $75 in Flex cash for the semester to be used at Café Mac ,Grille, Atrium Market, and Scotty’s.
Unused meals do not carry over. This plan is available for commuting students only. With the commuter plan, students are able to use up to 5 meals per visit for family and friends.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
