The camera people are walking on cocaine. Six tons of it. Thousands of kilos of un-cut pure rock. The air is thick with clouds of the stuff as men with machetes are hacking the kilo packages open, scattering it, spraying and spilling the stuff everywhere in white clouds. It looks like Tony Montana's desktop, multiplied by many thousands. My shoes alone are caked with enough to keep an aging supermodel happy for weeks and the Director General of Panamanian security forces advises me to wash them carefully before flying home as the sniffer doggies at the airport are going to find me intriguing to say the least. I would also roundly fail a urine test he says. Just by standing here. In a few moments I will set all of it on fire. About this, I have mixed emotions, as an earlier version of myself would have found this ...painful to watch.
Continue Reading Big Sky ... Thick Jungle ... Zero Tolerance (and Diane Saves The Day).
Thailand.
I think that of the shows being aired this summer, this is the best we've done so far. And it's gonna be hard to top.
What I see in this Thailand show is the best producing, best photography and best editing in a single episode in quite some time . All the things the shooters have been working at--all the new equipment innovations, strategies and tactics--everything we've learned seemed to come to fruition on this one. Add to this mix an editor who saw the footage and understood right away not just what the road team had hoped for and what we'd been inspired by while in Thailand, but the possibilities for some really innovative visual storytelling.
Continue Reading State of Siege.
Continue Reading I'm Not Angry.
This week's "Special" episode is a compendium of footage, shot over time around the world, celebrating the joys, delights (and occasional perils) of street food.
Basically? It's a clip show.
The thing I'm proudest of on this show is not what's seen on the screen. It's what you hear on the soundtrack: Now, ordinarily, we can't afford to use music from my favorite albums. Or ANY albums, for that matter. It's a ridiculous amount of money to get the rights to even the most innocuous of songs. For a long time, even the singing of "Happy Birthday" during a scene--or played on a jukebox in the background, could cost you BIG money. We're a tiny, five person crew, shooting entirely on small DV cameras with homemade jibs, using bags of rice and skateboards as dollies. We can't afford even "Happy Birthday!"
Continue Reading A Drive by Shooting.
The show not about a place, or even places, per se. It's certainly not a well-rounded introduction to the food scenes of Baltimore or Detroit or Buffalo. And it's probably not what the respective chambers of commerce of these three fine, noble and deeply troubled American cities would like us to see right now. Baltimore, arguably, isn't even really a "Rust Belt" city.
I like to think that tonight's episode celebrates that particularly American character -- who proudly survives and thrives in places like late era Baltimore, Detroit and Buffalo. And it does introduce a few quirky indigenous specialties.
Continue Reading Tony 'n' Zamir's Excellent Adventure.
Anthony Bourdain is a 28-year veteran of professional kitchens, having worked as a dishwasher, line cook and chef in places good, bad and horrible -- most of them in New York City. Read Anthony Bourdain's full biography.
"No Reservations" dives headfirst into life's colorful and rich pageant. Join Anthony Bourdain as he circumnavigates the globe on his conquest to discover the cities, villages and countries that provide life's truest surprises. Learn more about the show.
Follow Anthony on Twitter or become a fan on Facebook.
