This year's top 5 restaurants in Seattle. More >>
Still Liquor's bartender favors bushmills for a bender. More >>
Following cabbies to Hillman City's Mawadda Cafe More >>
R&I;'s top 100 independent restaurants of 2010. More >>
It's been a god week over here at Voracious World Headquarters. We've had tales of deadly fish and DUI's, hippies, hipsters and hot-ass chicken wings. We've tracked the restaurants that are... More >>
Thanks to an eagle-eyed reader of our much-tanner sister paper, OC Weekly, coffee lovers at a Boca Raton (the reader must have been vacationing in Florida) Starbucks were recently treated to... More >>
Even in the most promising of neighborhoods, it can be tough to find the good restaurants if you're not a local. Smart gastronauts have developed a number of tactics for uncovering the best... More >>
While researching novelty Easter candy last week, I had an epiphany: Why not start a weekly column on new and unusual candy? Not only candy, but any sort of sweet treat. Fortunately, Mike... More >>
This coming Wednesday evening marks the first annual Voracious Tasting & Food Awards at the Paramount Theatre. Advance tickets for this all-you-can-eat-and-drink-for-$25 ($35 at the door)... More >>
There's been a lot of reporting over the past few days on U.S. and NATO efforts to boot various fast food restaurants from the big military bases in Afghanistan. According to the Christian... More >>
Slavko loves sushi. "I can eat an entire Costco sushi party platter by myself," he said. Seeing that I was unimpressed, he emphasized, "In one sitting." I sighed. His ability to pack away... More >>
The Dinner: Almond Crusted Trout and an ESB at McCormick & Schmick's (1103 First Ave.). The Movie: Date Night, at Meridian (1501 Seventh Ave). The Screenplate: Given the success of 30 Rock... More >>
Everyone loves having something to celebrate, and what better to celebrate with than a tasty cocktail? As one of Seattle Weekly's Favorite Restaurants 2010, the folks over at Betty are... More >>
Boat St. Café is tucked away inside a corner of the Northwest Work Lofts. Once I went to an art opening at the Northwest Work Lofts. There I met some guy who owned a graphic design... More >>
Zaw Artisan Pizza opens its new restaurant (1635 Queen Anne Ave. N.) at 2 p.m. Saturday, April 10. The pizza company prides itself on using all-natural ingredients in its bake-at-home pies,... More >>
While blathering on earlier about tapas restaurants, I forgot to mention the newest of Seattle's small plates operations: chef Scott Carsberg's Bisato in Belltown, which he just opened a... More >>
Inspired by this week's news that the soon-to-be-ex tapas bar Txori (2207 2nd Avenue) will be closing the doors on April 19 only to be replaced by...another tapas bar (to be called Pintxo), I... More >>
Pop quiz, hotshot: How many grapes does it take to make an average bottle of wine? What is the peak age for a bottle of champagne? What are "legs" in wine-speak, and why do they... More >>
Michael McConnell, who owns Via Tribunali and Caffe Vita, has been charged with DUI, hit and run, and assault following an accident near Seattle University on March 31, reports... More >>
I stand staring up at the big menu hung above the counter at Mawadda Cafe.Owner Rami Al-Jebori stands on the other side of the counter, staring... More >>
In the beginning, God created the heavens and the earth. Now the earth was formless and empty, darkness was over the surface of the deep, and the... More >>
There are restaurants that are like narrowing funnels of options, and there are restaurants that are like widening cones of potential experience.... More >>
I have, for most of my life, been an advocate of the big move, the grand gesture. In relationships, I would often pull out of whole regions when... More >>
8pm, 9 pans on the induc.It was after dark on a Friday, the floor three-quarters committed, and I was scribbling careful, blind notes along the... More >>
On Maneki's menu, the blue fin sashimi is called "King of Tuna"—which, if I ever start my own punk band, is now in the running for its... More >>
Ocho is not a dim or shady bar. It's just plain dark—candlelit and shadowed, rich with velvet blackness and gilt filigree—and coming... More >>
Seriously, dude? Seattle? What are you going to do there?""Same thing I do here, I guess." I leaned back on my stool and sipped my drink, still... More >>
The list was growing long--my wife Laura and I huddled on the couch, tapping away at laptops, trying to find the shape and texture of an entire... More >>
Behind Century Ballroom's new cabaret, La Fête, are people who enjoy bacon as much as they do spaghetti squash, and who figure that as long... More >>
Experience Music ProjectSeattle, WA |
The Pink DoorSeattle, WA |
Kells Irish Restaurant and PubSeattle, WA |
Peso's Kitchen and LoungeSeattle, WA |
Seattle CenterSeattle, WA |
The Triple DoorSeattle, WA |
Our Favorite Restaurants 2010
All Purpose Pizza "Kid-friendly" is a hyphenated poison pill for many restaurants. Especially ones that, with some pies going for nearly $30, clearly cater to the well-heeled crowd at the… More >>
There has never been a time in the restaurant world quite like today. Food is huge. Customers are more educated and passionate than ever. Farmers and ranchers are working in… More >>
Real-Life Super Gyros: Following Cabbies to Hillman City's Mawadda Cafe
I stand staring up at the big menu hung above the counter at Mawadda Cafe.Owner Rami Al-Jebori stands on the other side of the counter, staring at me.I say, "Uh..."Al-Jebori… More >>
Versus: Snappy Dragon's Down in the Dumplings, While Szechuan Noodle Bowl's Looking Up
The Dish: Dumplings. "Dumpling" isn't quite onomatopoeic, but the name certainly suggests doughy drops of goodness. Just the thought of popping these chubby purses stuffed with meat and vegetables into… More >>
First Call: Still Liquor's Bartender Favors Bushmills for a Bender
The Watering Hole: Still Liquor, 1524 Minor Ave., Capitol Hill, 467-4075.The Atmosphere: While the two-month-old cocktail bar bills itself as a place in "the spirit of war, peace, and illegal… More >>
Bottomfeeder: Left for Dead, Resilient Zesto's Braces for a Case of Spring Beaver
Zesto's should be dead by now. For one, it's a 62-year-old retro-doo-wop burger joint that from the inside (and especially the men's bathroom) looks as though it might crumble to… More >>
Pizza's Second City
In the beginning, God created the heavens and the earth. Now the earth was formless and empty, darkness was over the surface of the deep, and the spirit of God… More >>
Versus: Dog Eat Dog
As carnival season fast approaches, we found a traditional fairground staple in Seattle that requires neither admission nor a saint's patience for wayward children: corn dogs. Picking the two contenders… More >>
First Call: Good Lovin'
The Watering Hole: Hard Rock Cafe, 116 Pike St., 204-2233, DOWNTOWN.The Atmosphere: The Hard Rock Cafe is all about memorabilia, merchandise, and music. Loud music. If you go after 5… More >>
Stealing Bites and Shunning Pad Thai at Tukwila's Bai Tong
There are restaurants that are like narrowing funnels of options, and there are restaurants that are like widening cones of potential experience. At the former, the chef, the crew, or… More >>
2205 2nd Ave
Beautiful Apartment Village $869
Shoreline Beautiful Holiday Home!
Indoor parking available $75/ month. Cat ok.
Large studios available
SINGLES MOVIE BUILDING
Apx 800sf unit in 4-plex, DW, off street parking, cat ok
1bd/1bath, hardwoods, coved ceilings, 700+sf
Condo quality, cathedral ceilings, FP
