To die for.
Dessert
1 Peppermint Patties Make a Festive Holiday Gift
Dessert
2 Make Homemade Fudge For the Holidays
Valentine's Day
3 Chocolate Fondue Dippers to Try This Valentine's Day
YumSugarTV
4 What Sugar High’s Duff Goldman Really Thinks of Cupcakes
5 Sweet and Savory Sandwich: Recipe for a Chocolate Peanut Butter Treat
Oscars
6 Wolfgang Puck Debuts a 3D Dessert at This Year's Governors Ball
recipes
7 9 Hostess Treats to Make at Home
recipes
8 A Little Love Goes a Long Way: Basic French Macarons
recipes
9 Avocado Makes Its Way to Dessert
Dessert
10 We're Talking Croquembouches!
recipes
11 Drink Your Dessert: Irish Car Bomb Cupcakes
recipes
12 Jasmine Rice Pudding Two Ways — Beginner and Expert
recipes
13 Go Bananas For Frozen Chocolate-Covered Banana Bites
recipes
14 The Perfect New Year's Sweet Treat: Sparkling Champagne Cupcakes
Vegan
15 Chocolate-Covered Strawberries in No Time at All
Dessert
16 Festive Fall Treat: Pumpkin Cake Pops
Dessert
17 Dove Chocolatier: The Next Avon Lady?
recipes
18 Ultimate Beer-Lover's Dessert: Guinness Ice Cream
recipes
20 52 Weeks of Baking: Informal Croquembouche (Cream Puffs)
recipes
21 Come Party With Me: Summer Solstice — Dessert
Holiday
22 12 Days of Edible Gifts: Stout Spice Bread
Dessert
23 What Went Wrong? Sugar Crystallizing in Caramel Sauce
2011 Summer
24 Sandwich Recipes to Make You Scream For Ice Cream
Fans of nostalgic packaged sweet treats may be racing to stock up with the news that Hostess Brands may fold, but we have a different approach: making our own! Several enterprising chefs have re-created their favorite nostalgic treats which look even better than the original. And an added bonus? Those preservatives that will keep those Hostess treats (and possibly your gastrointestinal tract) Read more
I hit the first barbecue of the season over the weekend and wanted to bring a healthy dessert that was low in sugar and easy to grab (without making much of a mess), since there were going to be tons of kids there. This is a twist on the classic oatmeal raisin cookie recipe — it has cannellini (white kidney) beans and peanut butter added for protein. This subtly sweet cookie with a soft and Read more
FitSugar reader pure2raw shared this coconut-lime dessert recipe in our Healthy Recipe group. Looking for a simple, refreshing dessert? Love mini things? You will love our raw, vegan coconut-lime cream cakes. Check out the easy recipe over on our blog. Promise it is that good! Have a wonderful day. — the pure2raw twins Share your own recipe in our Healthy Recipe group, and we may feature it on Read more
Whether the Easter Bunny brings you marshmallow Peeps, Cadbury Creme Eggs, and jellybeans — or you go out and buy your own — like Halloween, this holiday surrounds us with delicious, crave-worthy candy. It's only one time of year, so don't hesitate to indulge, but before you do, check out how many nibbles of your favorite Easter goodies add up to 100 calories. Read more
If you happen to find yourself in need of a fast but sexy dish to close out a meal, try the simple combination of sorbet and vodka. It works particularly well for large parties on warm days. While it may not be kid-friendly, you can always opt to simply leave out the vodka and still enjoy a scoop or two of sorbet with lime zest. This combination of ingredients has been my mother's go-to dinner Read more
National Chocolate Week ends today, but it's not too late to honor this tempting ingredient. We've gathered up 10 of our richest and most beguiling recipes to whip up before this delectable holiday ends. Of course, we firmly believe in chocolate's culinary ubiquity, so feel free to enjoy these sweet treats in perpetuity! Photos: Camilla Salem and Lauren Hendrickson Read more
Get festive and celebrate St. Patrick's Day with one of these booze-infused desserts. Whether you're into simple stout beer or something a little stronger, there's a liquor-filled treat to satisfy any craving. From a creamy Guinness cocktail to light, refreshing margarita popsicles, here are nine boozy sweets to try on March 17. Read more
For St. Patrick's Day, I already know what I'm serving for dessert: Guinness ice cream! Since spotting the Food & Wine recipe, I've bought an ice cream maker and prepared it twice in one week. With the big green holiday looming in the days ahead, I can only imagine how many more times it'll get made. Next up: mixing in homemade chocolate-covered pretzels and ribbons of from-scratch fudge Read more
If you went to college or lived near a campus bar, you're undoubtedly familiar with a drink called the Irish car bomb. It's similar to a sake bomb or cement mixer in that it requires choreography: one shot each of Baileys Irish cream liqueur and Irish whiskey are dropped into a pint glass of Guinness stout, and some poor soul downs the entire concoction before the drink can curdle, often while Read more
I love using color to brighten up my baked goods, but sometimes the idea of adding drop after drop of artificial food dye makes me cringe. So with St. Patrick's Day coming up, the hunt was on to find a natural coloring agent to turn my baked goods a lovely shade of green. Historically used in Japanese tea ceremonies, matcha is finely milled green tea powder that today finds its way into mochi, Read more
