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Have you cooked, eaten, or seen something amazingly delicious recently? If so, don't let anything hold you back from sharing it with the rest of us: we want to take part, too. At 3-Sum Eats, the food truck of former Top Cheffer Ryan Scott, I took one look at the fried chicken sandwich on offer and knew a union was meant to be: cornflake-encrusted fried chicken, aioli seasoned with Old Bay, and a carrot-cabbage slaw completed the entire sandwich, which was hearty enough to be two meals!

We've got a group called Savory Sights, where you can upload mouthwatering images of foods and drinks you've made, consumed, or just salivated over. Start sharing your photos now! There are lots of ways to participate, so read on to learn more.

Earth Day is on Sunday, and it always serves as a good reminder to rethink our eating habits and cooking practices. There are so many small changes that we all can make in our everyday lives that, over time, significantly impact the world that we live in. While we may not be able to implement all of these changes all of the time, it is important to consider how our actions affect the bigger picture. Find out how you can make a difference when you keep reading.