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Origin and history of focaccia
focaccia(n.)
by 1994, from Italian focaccia, from Late Latin focacia, fem. of focacius, used of breads baked under the ashes, from Latin focus "hearth, fireplace" (see focus (n.)). Cognate with Spanish hogaza, Old French foace "griddle cake" (Modern French fouasse "a cake, bun"), Provençal fogassa.
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