Coravin

Coravin is heading to Hong Kong. 🇭🇰 Join us at Vinexpo Asia, May 26-28 at the Hong Kong Convention and Exhibition Centre. Find us at Stand L1 H 223 to see our latest innovations and connect with the team. Want to book a meeting? Reach out to us at apacmarketing@coravin.com and we will get you set up. Vinexposium #VinexpoAsia #HongKong #Coravin #WineByTheGlass #WineTrade

From San Francisco to New York City, La Paulée brought together the best of the Burgundy world and we were proud to be part of it. 🍷 La Paulée is one of the most celebrated Burgundy wine festivals in the world. For us, it is about more than the wines. It is about the connections made with winemakers, trade professionals, and passionate wine lovers who share the same dedication to excellence. 📸 Photo credit: Lisa Gallo #LaPaulee #Burgundy #Coravin #WineCommunity #Sommelier

Join us for a live training and Q&A session with Coravin Senior Director of US B2B Sales, Frank Barbagallo. Discover tips and tricks for getting the most from your Coravin wine by-the-glass systems, plus best practices for maximizing gas efficiency. 📅 Wednesday, May 13th | 1PM EST / 10AM PST Link to register is in the comments. #Coravin #WineByTheGlass #WineIndustry #Sommelier #HospitalityIndustry

Our global Curiosity By-the-Glass campaign is now underway. With 40+ venues across the US, UK, Australia, Italy, and the Netherlands, the initiative is bringing rare and lesser-known wines to life by the glass, expanding access and encouraging discovery. Powered by Coravin systems, these programs give venues the freedom to pour more adventurously while preserving every bottle. Read more via The Drinks Business

This April, 43 wine bars and restaurants across five countries are participating in Curiosity By-the-Glass, pouring bespoke menus that highlight esoteric regions, emerging producers, and labels not typically available by the glass. In addition to these curated lists, select venues are hosting guided tastings, offering guests a more engaging and educational experience. Initiatives like this demonstrate how by-the-glass programs can expand discovery, drive premiumization, and create stronger connections between guests, producers, and the trade.

DC, we’re coming. 🍷 Coravin is heading to SommCon 2026, and we’re excited to be part of the conversation shaping the future of wine. Don’t miss Greg Lambrecht on stage for “Rethinking Wine By-the-Glass: Changing Tastes, New Opportunities,” where he’ll explore how innovation is redefining by-the-glass programs and opening new possibilities for wine service and guest experience. See you there! #SommCon #WineCommunity #Innovation #Hospitality #ByTheGlass

Think you can spot when a bottle was first accessed? 🍾 At Vinitaly 2026, we’re challenging your palate with one special sparkling wine — can you guess when it was opened? Meanwhile, our partner Ceretto will show how to run a full wine-by-the-glass experience, serving exceptional still and sparkling wines, all preserved perfectly with Coravin systems. 📍 Tensostruttura F – Stand B7 📅 12–15 April at Vinitaly 2026 Step by for the fun, stay for the full wine-by-the-glass demonstration — and maybe take home a surprise if your guess is spot on! #VinItaly #Wine #WineIndustry

This April, Coravin Guide venues around the world are celebrating discovery through Curiosity By-The-Glass. This activation highlights how restaurants can use Coravin to offer unexpected wines by-the-glass, including selections from emerging regions, lesser-known producers, and sommelier favorites. Through the global network of Coravin Guide venues, Curiosity By-The-Glass showcases how wine programs can encourage exploration while creating memorable guest experiences. 🔗 in the comments.

We are proud to announce Coravin’s partnership with VDP.Die Prädikatsweingüter 🍷 The VDP represents some of the most respected wineries in the world. What brings us together is a shared commitment to craftsmanship and uncompromising quality. This partnership connects Coravin more closely with Germany’s leading producers and their restaurant partners, opening new opportunities to serve and discover exceptional wines by-the-glass. We look forward to a great year ahead. 📍 ProWein 2026 📸 Peter Benderop

Are you attending Bar & Restaurant Expo in Las Vegas this month? Stop by Booth #1369 (March 23–25) and discover how Coravin is changing the way restaurants and bars think about wine by-the-glass. Whether you're looking to expand your BTG program or reduce waste, we'd love to show you what's possible. Come find us. 🍷