We’re hiring at Momofuku Goods 🚨📊 We’re looking for a Sales Planning Manager to help strengthen how we forecast, plan, and use data to make smarter commercial decisions as the business continues to grow. This person will own forecast development and commercial planning analytics, dig into retailer and syndicated data to identify opportunities and risks, and work closely across Sales, Finance, Operations, and Supply Chain to make sure our plans stay connected. It’s a great role for someone who is analytical, commercially curious, detail-oriented, and excited to help build and improve planning processes within a fast-growing CPG brand. The role is fully remote 👏 Tap the link below to learn more and apply, or send it to someone in your network who might be a great fit 👇 https://lnkd.in/gTSkMa4d
Momofuku Goods
Food and Beverage Retail
the next generation of pantry essentials, from our kitchen to yours.
About us
Momofuku Goods aims to redefine the American pantry by giving home cooks restaurant-grade essentials that make cooking more fun, enjoyable, and delicious. Our products are created by chefs and designed for home cooks. They’re rooted in simple ingredients and nearly two decades of restaurant experience. We’re here to catalyze home cooking — to make it easier, more exciting, and more rewarding. We know change takes time, and we’re in it for the long haul. Our goal is to create dependable, go-to products that empower people to cook more often and with more confidence.
- Website
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https://shop.momofuku.com/
External link for Momofuku Goods
- Industry
- Food and Beverage Retail
- Company size
- 11-50 employees
- Type
- Privately Held
Employees at Momofuku Goods
Updates
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Momofuku Goods and OLIPOP PBC are hitting the road! Come try Momofuku’s brand new sauces in a stir fry over noodles, and OLIPOP’s new Caramel Apple flavor. Basically, every stop will be a feast. The best part? It’s all free. Find us in: 📍 Boston: Sept 23-27 📍 Dallas: Oct 7-11 📍 Los Angeles: Oct 21-25 There will be freebies galore: a charm bar, a photobooth, maybe even a skincare surprise along the way. Come empty-handed and hungry, because we’ll treat you right. Follow @momofukugoods and @drinkolipop on Instagram to see exactly when and where we’re pulling up. See you there!!
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We’re excited to welcome another new member to the Momofuku Goods team, Stephanie Hill, our new Procurement Manager! 👋 A little more about Stephanie: Her favorite food is boudin, especially from Billy’s Boudin & Cracklins. As the weather starts to cool down, she’s also been wanting to check out Yummy Hot Pot locally. Outside of work, you’ll probably find Stephanie reading, painting, taking care of her plants, spending time with family, or working on a puzzle 🪴📚 We’re excited to have Stephanie on the team and can’t wait to see everything she brings to Momofuku Goods.
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Today’s the big day 🎉 We’re officially launching five new sauces, each with its own flavor profile and built to make just about anything taste better. Chili Crunch Sauce: Chili Crunch in a smooth, squeezable sauce. Balanced heat that coats, clings, and finishes food the way a sauce should. Momoyaki Sauce: Teriyaki through the Momofuku lens. Soy-forward with garlic and ginger, bringing savory depth first and sweetness second. Sweet & Spicy Sauce: Built on gochujang for fermented, savory complexity, with brown sugar for balance and rice vinegar for brightness. The heat builds without taking over. Sweet & Sour Sauce: Bright and acidic without being overly sharp, with rice vinegar, garlic, and a little warmth from Chili Crunch underneath. Miso Ginger Sauce: Built like a great galbi marinade, with miso for depth, soy for richness, and ginger for brightness. Bold enough for steak, light enough for fish. We’re incredibly excited to launch this next wave of innovation from Momofuku Goods and even more excited to see these sauces continue rolling out to new retailers throughout the rest of the year 🌶️ We have a feeling you’re going to love these.
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We’re excited to welcome Maggie Chen to Momofuku Goods as our new Finance Manager 👋 Maggie recently joined the team, and we’re excited to have her here. A little more about her: Her favorite thing to cook is sweet & sour pork baby back ribs, using an easy 1-2-3-4 ratio of cooking wine, soy sauce, cane sugar, and vinegar. It’s a childhood favorite she loves recreating at home. Her favorite LA restaurant is Teleferic Barcelona, especially for tapas, sangria, and sharing a bunch of dishes with family and friends. Outside of work, you’ll probably find Maggie trying a new restaurant or coffee shop, planning her next trip, or exploring a new city, usually with plenty of food involved along the way ✈️🍜 Welcome to the team, Maggie! We’re excited to have you!
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"From our kitchen to yours" Momofuku Noodle Bar opened in 2004, and we've been making noodles our way ever since. That spirit of quality is behind everything at Momofuku Goods. We brought it to life in our new brand video. It features Mathew Valerio, executive sous chef at Noodle Bar East Village — the person actually cooking that food, now part of building it into something you can make at home. Thank you to The Studio for the film.
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We're hiring 🍜 Momofuku Goods is growing, and we've got three open roles — all fully remote: 🌶️ Procurement Manager 🌶️ Sales Planner We're on a mission to redefine the American pantry, giving home cooks restaurant-grade essentials that make cooking more fun. If you want to help build that, we'd love to hear from you. Check out the openings and apply! #Hiring #NowHiring #RemoteWork #CPG #FoodIndustry https://lnkd.in/g8MFA3ju
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Our team is growing, and we're looking for our next Sales Planning Manager 📈 As Momofuku Goods continues to scale, we're investing in the people and processes that will help drive our next stage of growth. We're looking for someone who is: 📈 Data-driven and analytically curious 📊 Experienced with forecasting, retail POS, and commercial planning 🤝 Comfortable partnering cross-functionally across multiple teams 🚀 Excited to build processes in a fast-growing CPG company In this role, you'll help shape how we forecast, plan, and make decisions across the business. You'll partner with Sales, Finance, and Operations to build forecasts, analyze retailer and syndicated data, and strengthen our commercial planning capabilities. Know someone who'd be a great fit? Tag them below or apply today! https://lnkd.in/gTSkMa4d
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📦 We're hiring a Procurement Manager to join the Momofuku Goods team. If you're passionate about building strong supplier partnerships, negotiating smart sourcing strategies, and keeping products moving from ingredient to shelf, we'd love to hear from you. In this role, you'll lead procurement across ingredients, packaging, and contract manufacturers while partnering cross-functionally with Operations, Finance, R&D, Planning, and Logistics to help scale one of the fastest-growing food brands. We're looking for someone with: 🥢 5+ years of procurement and strategic sourcing experience in CPG 📊 Strong analytical and negotiation skills 📈 Experience managing suppliers, forecasting costs, and driving continuous improvement 🚀 A builder's mindset and excitement for a fast-paced, growth-stage environment If this sounds like you (or someone you know), apply today or tag them in the comments. #Hiring #Procurement #CPGJobs https://lnkd.in/gAiFbFzG
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Meet Karly Gipson. Karly has the kind of charisma that can light up any room. We brought that energy to Fancy Food, where we explored the world’s fair of country pavilions and shared noodles with people from all over. It may be our job, but moments like these remind us how universal the love of noodles really is 🍜