TCHO Chocolate

TCHO Chocolate is a Certified B Corporation. Founded in 2008, TCHO Chocolate crafts award-winning and imaginative chocolate by collaborating directly with cocoa farmers at flavor labs across the world to grow better, more consistent cacao beans to create authentic craft chocolate to inspire the world’s chefs, hobby bakers, and chocolate enthusiasts. Like wine or coffee, cacao’s inherent flavors vary based on the terroir where it is grown, as well as on key processes, like fermentation or roasting, that influence the development of flavor. Since not all cacao is created equal, TCHO established TCHO Source, a one-of-a-kind sourcing and educational partnership with farmers, co-operatives, and agronomists all over the world. By installing TCHO Flavor Labs in key cacao-producing locations, creating industry cacao sensory analysis standards, conducting sensory training, developing standardized fermentation and drying processes, improving infrastructure, and sharing information throughout the world of cacao, TCHO has turned its suppliers into co-creators. From there, TCHO hand-selects every ingredient used to craft its award-winning chocolates for a great experience from first glance to last bite. As a certified B Corporation, we lean on our founding value of curiosity to find new ways to use our business to better the world through chocolate. That's why TCHO is Chocolate. Fair & Square. To learn more, go to TCHO.com

Website

http://www.TCHO.com

External link for TCHO Chocolate

Industry

Food and Beverage Services

Company size

11-50 employees

Headquarters

Berkeley, CA

Type

Privately Held

Founded

2008

Specialties

Artisan Chocolate Making, Direct Sourcing, Sensory Analysis, Flavor-Focused, Chocolate Maker, Chocolate Making, Craft Chocolate, Plant Based Chocolate, Oat Milk Chocolate , Made In Berkeley, Flavor Wheel, TCHO Source, Fair Trade Certified, B Corp, Organic, Kosher, and Vegan