Mashed - Fast Food, Celebrity Chefs, Grocery, Reviews

The Refreshing Beverage That Doubles As A Perfect Steak Marinade

staff@mashed.com (Taryn Pire) — Sun, 27 Sep 2026 12:03:00 +0000

If you ask us, any drink that tastes great and can also work wonders in a recipe deserves a spot in the kitchen - like this one, which can transform steak.

Marinate Chicken Thighs In Pickle Juice For A Major Flavor Transformation

staff@mashed.com (Alia Ali) — Sat, 26 Sep 2026 11:03:00 +0000

If you're looking for an aromatic marinade that adds a tangy touch to chicken thighs while helping to reduce food waste, you should try this type of juice.

Customers Flag 5 Disadvantages Of Using Blackstone Grills

staff@mashed.com (Zachary Zawila) — Thu, 24 Sep 2026 16:03:00 +0000

Blackstone grills have been all the rage on social media, specifically the griddle flat top, but customers are also warning others about the cons of using one.

The Underrated Steak Cut You Should Marinate Before Grilling

staff@mashed.com (Zachary Zawila) — Tue, 22 Sep 2026 00:03:00 +0000

When you think of grilling steak, perhaps ribeye comes to mind first, but this affordable cut can be just as delicious as long as you marinate it first.

4 Underappreciated Meat Cuts Anthony Bourdain Wanted Americans To Embrace

staff@mashed.com (Crysta Coburn) — Mon, 21 Sep 2026 09:03:00 +0000

Anthony Bourdain was a culinary adventurer, enjoying various worldly cuisines, including nose-to-tail eating, which included cuts most Americans don't dare try.

The 3-Ingredient Marinade For BBQ With 10x The Flavor

staff@mashed.com (Alia Ali) — Mon, 21 Sep 2026 03:03:00 +0000

The smoky flavors from grilling are almost inherently delicious, but liven it up for your friends and family with this simple marinade's subtle kick.

The Leftover Breakfast Item That Gives Pork Ribs 10x More Flavor

staff@mashed.com (Jennifer Waldera) — Sun, 20 Sep 2026 10:03:00 +0000

Breakfast leftovers don't have to go to waste when you've got some pork ribs ready to be grilled or smoked. This ingredient will have you drooling in no time.

What Is The Typical Lifespan Of A Charcoal Grill?

staff@mashed.com (Nick Pisano) — Sat, 19 Sep 2026 23:03:00 +0000

Prices for charcoal grills vary widely. As with other investments, the amount you pay may impact how long this outdoor cooking appliance lasts.

5 Disadvantages Of Using A Propane Grill

staff@mashed.com (Nick Pisano) — Sat, 19 Sep 2026 09:03:00 +0000

Propane grills are very capable machines, but they're not perfect by any means. This is what owners of these gas-powered models should know.

The 6-2-2 Rule You Need For Perfectly Cooked Pork Steaks

staff@mashed.com (Zachary Zawila) — Mon, 14 Sep 2026 12:03:00 +0000

There's nothing like taking the guesswork out of cooking meat. An easy three-step process is all you need to master the art of making pork steak.

What Is The Typical Lifespan Of A Big Green Egg Grill?

staff@mashed.com (Nick Pisano) — Mon, 14 Sep 2026 03:03:00 +0000

You've probably heard good things about Big Green Egg grills, but just how reliable are they? Based on the warranty, the company is pretty confident.

What's The Best Time Of Year To Buy Grills At Costco?

staff@mashed.com (Alba Caraceni) — Thu, 10 Sep 2026 10:03:00 +0000

It's tempting to buy cookout supplies close to when you'll use them. However, if you want a Costco grill, it helps to shop at certain times of the year.

5 Tips For Buying The Best Baby Back Ribs At Grocery Stores

staff@mashed.com (Zachary Zawila) — Wed, 09 Sep 2026 10:03:00 +0000

When you want the best rack of ribs, you consult an expert. And our expert told us how to source meaty, eye-appealing ribs that are tender and flavorful.

StufZ Burger Press Review: I Finally Tried A Burger Press Worth Buying

staff@mashed.com (Diane Bobis) — Mon, 07 Sep 2026 13:23:00 +0000

The StufZ Burger Press promises a better way to make burgers, but can the TV gadget really deliver on a classic American food that's been around for decades?

The 2-2-1 Method For Tender BBQ Pork Ribs

staff@mashed.com (Zachary Zawila) — Wed, 02 Sep 2026 10:03:00 +0000

Rubbery ribs are basically life's way of telling you to find a better cooking method. Thankfully, the 2-2-1 method could be just the thing you're looking for.

4 Cuts Of Steak You'll Want To Marinate Before Grilling

staff@mashed.com (Zachary Zawila) — Sun, 30 Aug 2026 18:03:00 +0000

Not every cut of steak should be marinated to achieve its maximum flavor, but cuts that benefit from a marinade are typically tough and lean.

Want Juicier Steak? Marinate It With This Sweet Ingredient

staff@mashed.com (Zachary Zawila) — Sat, 29 Aug 2026 18:03:00 +0000

Many meat marinades require an acid to help tenderize and lock in moisture during cooking, but this naturally sweet ingredient is one of the best ones to use.

17 Sauces And Spices To Take Your Chicken To The Next Level

staff@mashed.com (Sherri Gordon) — Sat, 29 Aug 2026 13:23:00 +0000

Chicken gets a bad rap for being bland, but with the help of some seasonings, you're on your way to tender, flavorful poultry, whether grilled, baked, or fried.

Want Steak To Be 10x More Tender? Marinate It In This Canned Ingredient

staff@mashed.com (Stephanie Maida) — Fri, 28 Aug 2026 00:03:00 +0000

You don't always need to soak your beef in an acidic marinade to make the meat tender. You can use this creamy canned option to soften steak instead.

9 Regional BBQ Sauces That Define American Barbecue

staff@mashed.com (Steven Luna) — Tue, 25 Aug 2026 20:23:00 +0000

Featuring everything from ketchup and Worcestershire to mayo, the sauces are just as much a matter of pride as the meats in these barbecue hotspots.