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Nutrients consumers try to consume in the United States in 2025

Nutrients consumers try to consume in the U.S. in 2025

Last update: Oct 28, 2025

Region: United States of America

Statista Research Department

Survey time period: March 13 to 27, 2025

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Related insights

  1. Intention to consume more protein among consumers in the United States in 2025
  2. Benefits consumers seek from food and beverages in the United States in 2025
  3. Share of Americans consuming more protein in the U.S. from 2019 to 2025
  4. Share of consumers who consider nutritional information when choosing food or beverages to eat or drink in the United States in 2021, by ingredient
  5. Share of consumer that increased their consumption of protein during last year in the United States in 2023, by protein source type
  6. Share of adults that try to consume protein in the United States in 2021, by generation
  7. Consumers' reasons for including protein in their diets in the United States in 2021
  8. Protein information consumers look for on food packaging in the United States in 2025
  9. Share of consumers who believe consuming more protein is healthy in the United States in 2026
  10. Main benefits sought from consuming food and beverages in the United States in 2024, by generation
  11. Consumers' most important factors for including protein in their diets in the United States in 2021
  12. Inclusion of protein in consumers' diets in the United States in 2021, by type of meal
  13. Consumers' willingness to try various protein sources in the United States in 2024
  14. Distribution of diets followed by consumers in the United States in 2025
  15. Regularly consumed groceries in the U.S. as of September 2025
  16. Share of consumer that decreased their consumption of protein during last year in the United States in 2023, by protein source type
  17. Perceived ease of consistently consuming more protein in the United States in 2026
  18. Most consumed vegetables in the United States in 2024/2025, by type
  19. Most important benefits of functional-nutrition for consumers in the United States in November 2024
  20. Food and nutrients consumed to improve immune function or health in the United States in 2022
  21. Share of consumers aware of dairy vitamins, minerals, and nutrient in the U.S. as of 2024, by nutritional component
  22. Consumers' definitions of healthy food in the United States in 2025
  23. Which nutritional trend do you find particularly interesting?
  24. Share of consumers who are familiar with and consume of different types of proteins in the United States in 2021, by type
  25. Opinion on soy foods and beverages in the United States in 2025
  26. Which of the following fitness nutrition products do you consume regularly?
  27. Perceptions of high quality protein in the United States in 2025
  28. Which of the following fitness nutrition products would you like to consume regularly?
  29. Most consumed food supplements in the United States 2025, by mental health state
  30. Types of vitamins and minerals sought out by consumers in the United States in 2021
  31. U.S. eating behavior - statistics & facts
  32. Protein supplement users in the United States | Consumer Report
  33. Vitamin supplement users in the United States | Consumer Report
  34. Food supplement users in the United States | Consumer Report
  35. Who’s Taking Their Vitamins?
  36. U.S. Consumers Want Vitamins in Gum
  37. Mineral supplement users in the United States | Consumer Report
  38. Generation Z food consumption in the U.S.
  39. Healthy snack food market in the United States - statistics & facts
  40. Fruit consumption in the U.S. - statistics & facts
  41. Protein products market in the U.S. - statistics & facts
  42. Eating behavior in the U.S.
  43. Plant-based supplement users in the United States | Consumer Report
  44. Gen Z food consumption in the U.S. - statistics & facts
  45. Food and Nutrition - Purchase Criteria & Organic Products in the U.S. 2017
  46. Animal supplement users in the United States | Consumer Report
  47. Are Americans Trying to Eat Healthy?
  48. American Diets
  49. Sustainable Consumption in the U.S. 2023
  50. Regional food purchasers in the United States | Consumer Report
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