Total volume of sugar alternatives consumed in the Philippines from marketing year 2023/24 to 2025/26, by type (in 1,000 metric tons of raw sugar equivalent)

In marketing year 2025/26, sucralose was estimated to be the most consumed sugar alternative in the Philippines, at around ******* metric tons of raw sugar equivalent. It was followed by aspartame, with an estimated consumption of ******* metric tons. Stevia was the least consumed sugar alternative in the country.