Here's What Happens If You Don't Throw Out Your Old Flour
If you’ve had a bag of flour in the pantry for a while, you might be wondering if it’s still good to use. These are the signs to pay attention to.
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Just Because You Can Microwave Shrimp Doesn't Mean You Should
Since shrimp cook fast, you may think that the microwave is the perfect appliance to heat them. But this is a mistake, and there are several reasons why.
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The Only Gluten-Free Bagel You Can Get At Trader Joe's
Considering how small Trader Joe's stores are compared to the average supermarket, it makes sense that it might only offer one variety of gluten-free bagel.
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The Crispy, Old-Fashioned Candy That Only Takes 4 Ingredients To Make
Old-fashioned candies often seem as mysterious as they are delicious. However, one old-timey sweet recipe only requires 4 ingredients to make.
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Signs You Are In A Bad Deli
Whether it's German, Jewish, Italian, or some other variety, the deli is a cornerstone of the American dining world. However, not all of them are winners.
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Easily Bulk Up Boring Canned Soup With Another Comfort Food
Another plain ol' can of soup for dinner? Shake up your boring canned soup routine with a comfort food that bulks up your broth with satisfying flavors.
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It's Past Time To Remove These Things From Your Kitchen Counters
Cluttered kitchen counters make cooking unnecessarily stressful. To rectify this, there are a few things you should remove from your kitchen counters.
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The Biggest Mistake You're Probably Making When Cleaning Your Dishwasher
Your dishwasher is an amazing machine and makes cleaning up so much easier. However, most dishwasher enthusiasts are making one common mistake.
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One Of The Healthiest Ways To Cook An Egg Is Also One Of The Easiest
There are lots of different ways to cook and serve eggs, but one of the healthiest is also incredibly easy. Here’s how to do it.
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Bourbon And Whiskey: What's The Big Difference Anyway?
All whiskeys share some characteristics, but there are a few specific rules that separate the bourbon from the rest of the bottles you find at the store.
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Forget Sour Cream, There's A High-Protein Topping Your Chili Deserves
Slow-cooked with love, or straight outta the can, finish that warm bowl of chili with the protein packed topping that gives sour cream a run for its money.
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Fried Chicken Chains That Are Expanding In 2025
Several fried chicken chains have their sights set on expansion in 2025. Expect to see much more of these fast food restaurants in the near future.
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The Discontinued Chili's Menu Item That Fans Desperately Want Back
Everyone has their favorite menu items, but restaurants often make cuts. Hearts get broken, and people long for their lost loves, like this Chili's classic.
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Can You Cook Acidic Foods In A Cast Iron Skillet?
You may have heard that you should not cook acidic foods in a cast iron skillet for fear of damaging the pan, but is this actually sound advice?
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The Baking Soda Fix That Makes Old Sheet Pans Look New Again
Don't give up on your old sheet pans yet. If you have some baking soda, there are lots of ways you can buff these babies up and get their shine back.
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Your Measuring Cups Are Sabotaging Your Recipes, According To Alton Brown
If you find your baking keeps going awry, despite measuring everything carefully with your measuring spoons, Alton Brown may have the solution.
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Coffee Recalls That Affected Millions
So many people love to drink coffee, but it's not immune to recalls. These are some big coffee recalls that affected millions of people in the U.S.
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Keg Vs Cask Beer: What's The Actual Difference?
Deciding between beer that's been stored in a keg or a cask is a huge choice, because they are very different. Here's what makes them so distinct.
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The Genius Way José Andrés Tempers Steak For The Juiciest Bite
If you want your steak to come out juicy and tender, you need to temper it. José Andrés has an interesting way of tempering steak that you won't want to miss.
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Where People Got The Wild Idea That Nutella Is A Health Food
It might seem strange, but some people once thought that Nutella was a healthy food. Nutella's parent company played a role in developing this misconception.
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The Famous Golfer Who Owns Five Guys Franchises In California
When you think of fast food, it isn't often that athletes come to mind. But this famous golfer is the proud owner of several Five Guys franchises.
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Costco's Copycat Chick-Fil-A Nuggets Have Shoppers Stocking Up
Costco has released a Chick-fil-A chicken nugget copycat of sorts and shoppers are rushing to the freezer aisle to stock up on these affordable delights.
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One Of The Best Bologna Brands On The Market Isn't Even The Real Deal
The glut of options in the lunchmeat aisle can be overwhelming, but when it comes to choosing a brand of bologna, you might want to venture outside the norm.
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Why The Egg Cream Has Such A Misleading Name
Egg creams may be so last century, but what were fans of the soda fountain favorite really drinking? Here's why the egg cream name is totally misleading.
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Instantly Upgrade Any Hearty Salad With This Nutty Oil
This oil is the perfect dash of nuttiness that your salad needs, and can also enhance the flavor and aroma to salad dressings, marinades, and sauces.
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Our Favorite Wingstop Sauce Gave Us Sweet And Spicy Flavor
Wingstop is well-known for bringing its customers to Flavor Town. This limited time sauce is definitely our favorite thanks to its sweet and spicy profile.
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Ice Cream Vs Frozen Custard: Is There Even A Difference?
Even when they sit side-by-side, it's not easy to see much of a difference between ice cream and frozen custard. So what does make these two desserts different?
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