One of the best—and most delicious—parts of knowing your seafood? Getting invited to judge the Great American Seafood Cook-Off! 🍽️NOAA Fisheries Assistant Administrator Eugenio Piñeiro Soler recently took on this role, evaluating top culinary talent and celebrating U.S. seafood!
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We conduct world-class science to support sustainable fish & seafood, protect & recover marine life, and conserve habitat.

