Alexander Valley Vineyards

Alexander Valley Vineyards Rosé

The bright color, enticing aromatics and summer fruit flavors, have made AVV dry Rosé of Sangiovese a hit with wine drinkers. We’ve been known for our big Rose’ since 2005.

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Varieties*

Sangiovese:100%

Tech Info*

Alcohol : 13.2%

Total Acidity :6.7 g/l

Residual Sugar:0.15 g/l

*Technical Data

May Vary With Vintage

Availability

Size(s):

750ml 0 85798 40072 0

Keg

Pack(s):750ml 12pk, Keg

Soil:

Origin:Sonoma County, California

Bouquet: Intense aromas of watermelon, melon, guava, red cherry, raspberry and a hint of grapefruit.

Taste: Flavors of peach, stone fruit, watermelon, along with slight grapefruit notes. Dry with a long finish.

Food Pairing:Grilled fish, shrimp or chicken tacos, salads with lemon vinaigrette or a Thai inspired curry with coconut milk, lime and mint.

The grapes were gently pressed and held for 3 hours to get the proper color in the press. The juice was sent to a tank where it was cold settled for close to 48 hours and then racked off its sediment to another tank for fermentation, where it was inoculated with a French isolate yeast. To preserve the bright aromatics and fresh fruit flavors the juice fermented slowly at a chilly 50°.