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This field note for farmers published by the Center for Environmental Farming Systems (CEFS) describes the composting process, how to make compost, and how to use it. Included are instructions for determining an application rate and the results of research by CEFS on integrating cover crops and compost.
This publication describes plant-based, fermentation-derived, and cell-cultivated alternative proteins and explains the regulatory processes that ensure these new products are safe for consumption. It also discusses how these innovations complement conventional agricultural products to create a more resilient food supply.
This publication reviews methodology for environmental impact assessment and describes an example.
This publication will outline sustainable management practices that are appropriate for strawberry growers in the Southeast, the benefits of these practices, and how they may be incorporated into plasticulture production systems.
This guide provides North Carolina bell pepper growers with a comprehensive approach to nutrient management through foliar analysis. Foliar analysis offers a precise method for assessing nutrient levels within plants, enabling targeted nutrient adjustments at key growth stages—vegetative, flowering, and early fruit set. This document covers essential sampling techniques, including optimal leaf selection, handling, and transportation, to ensure accurate results. It also provides recommended nutrient sufficiency ranges, allowing farmers to interpret foliar analysis data effectively and adjust fertilization practices to enhance crop health and yield. Additionally, guidelines for foliar fertilization are provided, emphasizing timing, solution preparation, and application methods to prevent plant damage and ensure nutrient uptake. By integrating foliar analysis into regular crop management, bell pepper growers can optimize nutrient application, improve fruit quality, and support sustainable production.
This publication reviews research between the late 2000s and the 2020s to explore trends shaped by factors that influence public perceptions of sustainability, focusing on floriculture.
This publication discusses issues related to global climate change and the process of carbon accounting.
This publication provides background information on the growing urban wood market and discusses the result of a survey assessing the educational needs of the urban wood drying community.
