DC Restaurant Openings
Ellizabetta La Strega dives into the dark side with pasta, cicchetti, and Champagne
Cafe Tulum opens in September with ceviche and mezcal
Continental Club serves classic martinis and Old Fashioneds with a bird’s-eye view of the gold leaf-adorned grand hall
Croix honors the isles with callaloo, lamb ribs, frozen cocktails, and one epic view
La Merna debuts in Dupont with promising toasts, pastas, and salads — but the real show-stopper is the crisp Midwest pizza
Tracking the newest restaurants and bars opening around D.C.
Noble Fox is the newest arrival across the Potomac River
Ayat swings open in Foggy Bottom with generously portioned halal dishes
The Oak Room and Bernadette’s debut this month
Chef Michael Schlow’s comforting classic brings meatballs, Vespers, and a welcome dose of nostalgia back to Dupont
Tracking the newest restaurants and bars opening around D.C.
Rosa’s Diner slings everything from smash burgers to churro French toast
Drink pour-overs and listen to vinyl at a new two-in-one spot in Arlington
Boulevard swings open with a badass burger, aloe cocktails, and sunset sushi up top
Catahoula serves crawfish, alligator, Cajun sausage, and waterfront views
Uchi’s massive modernist dining room swings open Tuesday, May 12
Ox & Olive is chef Ryan Ratino’s latest, showing off rare cuts, playful desserts, and drippy tallow candles
Tracking the newest restaurants and bars opening around D.C.
The drive-worthy chef’s counter at Burnt Hill Farm spotlights exclusive estate wines and Asian-leaning courses from Tae Strain
The popular artist formerly known as El Techo has a new look, profit-sharing ownership model, and life as Techo Palma
After 13 years, the Peruvian Brothers debuts its first standalone location in D.C.
Tracking the newest restaurants and bars opening around D.C.
Adams Morgan’s new Rye Bunny turns traditional dining on its head starting Thursday, April 2
The country’s fourth Bazaar Meat opens with theatrical cuts and comeback hits
Incoming options for sushi, steak, pasta, and much more
Take a look at the new Bumblebirds on Capitol Hill
Chao Ban will serve playful banh mi, pho, and Vietnamese coffee
Ulivo’s first-time owner starts with a clean slate in a familiar space
Tracking the newest restaurants and bars opening around D.C. this month
Duck platters, a stellar wine list, and late-night vibes all align at Canton Disco
Meet Katsumi, the restaurant formerly known as Bar Japonais
Causa/Amazonia’s Carlos Delgado prepares Japanese Peruvian sushi behind a 25-seat counter
Incoming options for hand-pulled noodles, colorful juices, crowd-pleasing burgers, and more
Fledgling stateside chain Terra Gaucha brings eight cuts of grilled beef, all sorts of seafood, and more to Rockville
Tracking the newest restaurants and bars opening around D.C. this month
The Logan Circle stalwart brings wines by the glass and avocado toast to upper Northwest
Tracking the newest restaurants and bars opening around D.C. this month
Ingle Korean Steakhouse sizzles at its sophomore location on 14th Street NW
Rasika’s owner Ashok Bajaj opens Malabar in upper Northwest next month
Springbone’s entirely gluten-free Georgetown menu showcases soups and grain bowls
