FOOD & WINEflipped into All Stories5 hours agoDunkin’s Most Delicious Treat Yet Might Be in the Supermarket Snack AisleFOOD & WINE - Stacey LeascaThe doughnut chain’s flavors just took a wild turn into crunchy, craveable territory. There's a brand-new way for Dunkin' fans to enjoy the taste of its coffee without ever having to take a sip. This week, Kar’s Nuts, the popular trail mix brand, announced that it is teaming up with Dunkin' to create …
FOOD & WINEflipped into All Stories5 hours agoMy Sister-in-Law Solved the Most Frustrating Kitchen Sponge Problem With This $7 ToolFOOD & WINE - An UongGet rid of stinky sponges once and for all. For as long as I’ve known her, my sister-in-law has kept an impeccably clean and organized home, especially her kitchen. She has a vast collection of gadgets to maintain a tidy cooking area, including clearly labeled food storage containers and a …
FOOD & WINEflipped into All Stories6 hours agoAll-New Strips and a Bold Sauce Signal McDonald’s Big Play in the Chicken WarsFOOD & WINE - Stacey LeascaThe best part? They’re joining the chain’s permanent menu. McDonald's fans get what they want. And apparently they want more chicken. On Thursday, April 24, McDonald's announced the launch of its new McCrispy Strips and a new Creamy Chili Dip to accompany them. Best of all, these items are on the …
FOOD & WINEflipped into What to Buy6 hours agoThis Could Be the Smartest Way to Transport Wine That We've Seen YetFOOD & WINE - By Katie BrownIt’s the best find from the new Joanna Gaines x Target collection. Warm weather is in full swing, spring flowers are in bloom, and invitations for outdoor events are pouring in. After a long, cold winter and plenty of April showers, we’re taking every chance to soak up the sun with good friends and …
FOOD & WINEflipped into All Stories7 hours agoBillions Eat This Staple Grain Daily, But Climate Change Could Poison the World’s SupplyFOOD & WINE - Stacey LeascaGlobal warming and rising carbon dioxide are creating a toxic combination in the world’s most essential grain. Key Points Climate change is making rice more toxic: A new study found that rising temperatures and CO2 levels significantly increase arsenic levels in rice, a staple food for 3.5 billion …
FOOD & WINEflipped into All Stories7 hours agoWe Asked 7 Chefs for the Best Way to Store Kitchen Knives, and They All Said the Same ThingFOOD & WINE - By Katie BrownSay goodbye to slotted blocks. A good set of knives is perhaps the most important tool in any home cook’s arsenal, and the right storage is just as essential. If you invest good money in sharp blades, not just any knife block will do. To get a better idea of how best to store knives for long-term …
