Menu
3PM
$14
Rhubarb Spritz: house made rhubarb vermouth, bitter orange & sparkling rosé
Sun Gold
$16
Tomato Martini: clarified tomato, basil, vodka or gin
The Ferryman
$15
Industry Connoisseur: fino sherry, fennel bianco, dry gin, lemon & olive
Capri
$15
Limoncello G&T: amalfi lemon, black peppercorn, coriander, gin & tonic
Rosata
$16
Watermelon Margarita: blanco tequila, watermelon, lime & ginger tajin
Expat
$15
Italian Daquri: 7yr rum, lemon & campari
Ford V Ferrari
$17
Cherry Cola Old Fashioned: bourbon, cherry bitters & cola amaro
Coffee & Cigarettes
$14
European Vacation: amaro, espresso & nutmeg
Sparkling
Massimo Coletti ‘Prosecco’
$13 / $49
Glera. Veneto
La Collina ‘Lambrusco’
$14 / $53
Grasparossa. Emilia-Romagna
Ayunta ‘Ancestrale Rosato’
$75
Nerello Mascalese. Sicily
Daniele Piccinin ‘Epoché’
$88
Durella. Veneto
Orange & Rosé
Colutta ‘Ramato’
$13 / $48
Pinot Grigio. Friuli-Venezia
Istine ‘Rosato’
$15 / $54
Sangiovese. Tuscany
Summer Wolff ‘Ette’
$65
Baratuciat. Piedmonte
Alessandro Viola
$69
Nero d’Avola. Sicily
Foradori ‘Fontanasanta’
$99
Nosiola. Alto-Adige
White
Tenuta el Nespolo ‘Sete Bianco’
$14 / $68 liter
Cortese Blend. Piedmonte
Poggio delle Baccanti
$12 / $45
Fiano. Campagnia
Agricola Caprera ‘Briccone’
$17 / $65
Trebbiano. Abruzzo
Tenuta Meraviglia ‘Bolgheri’
$67
Vermentino. Tuscany
Alessandro Viola ‘Note di Bianco’
$69
Grillo. Sicily
Giacomo Fenocchio ‘Roero’
$72
Arneis. Piedmonte
Foradori ‘Fontanasanta’
$79
Manzoni Bianco. Alto Adige
Barale Fratelli ‘Vigna Bussia’
$88
Chardonnay. Piedmonte
Tenuta di Tavignano ‘Castelli di Jesi Riserva’
$94
Verdicchio. Marche
Frank Cornelissen ‘Munjebel’
$99
Grecanico Dorato & Carricante. Sicily
Red
Scala ‘Ciro Rosso’
$14 / $52
Gaglioppo. Calabria
ORA Collective
$12 / $57 liter
Montepulciano. Abruzzo
Fatalone ‘Gioia del Colle Riserva’
$19 / $72
Primitivo. Puglia
Luli ‘Umberta’
$49
Barbera. Piedmont
Colutta
$58
Merlot. Friuli-Venezia
Giacomo Fenocchio
$64
Dolcetto. Piedmont
Istine ‘Chianti Classico’
$75
Sangiovese. Tuscany
Alessandro ‘Viola Note di Rosso’
$79
Nero d’Avola & Syrah. Sicily
Cantina Massara ‘Barolo’
$85
Nebbiolo. Piedmont
Cantine Lonardo ‘Taurasi’
$94
Aglianico. Campania
Albino Rocca ‘Cotto’
$115
Nebbiolo. Piedmont
Frank Cornelissen ‘MC’
$129
Nerello Mascalese. Sicily
Il Palazzone ‘Le Due Porte Brunello’
$149
Sangiovese Grosso. Tuscany
Drafts
Old Time Lager
$7
Hopfheiser Co, DC · 4.0% · 16oz
Blood Orange Gose
$9
Atlas Brew Works, DC · 4.4% · 16oz
Ponzi IPA
$9
Atlas Brew Works, DC · 7.3% · 16oz
Vixen Irish Red Ale
$8
Old Bust Head, VA · 5.3% · 16oz
Cans & Bottles
High Life
$6 bottle
Miller Brewing, WI · 4.6% · 12oz
Declaration Helles
$9
DC Brau, DC · 4.5% · 12oz
Optimal Wit
$8
Port City Brewing, VA · 4.9% · 12oz
Cobblestone Sour
$9
Port City Brewing, VA · 5.0% · 12oz
Perry Cider
$12 bottle
Samuel Smith Old Brewery, UK · 5.0% · 12oz
English Pale Ale
$12 bottle
Samuel Smith Old Brewery, UK · 5.0% · 12oz
Joint Resolution Hazy IPA
$9
DC Brau, DC · 5.5% · 12oz
Trappist Ale
$12 bottle
Orval Brewery, BE · 6.9% · 11.2oz
Porter
$9 bottle
Port City Brewing, VA · 7.2% · 12oz
Half & Half Lemonade Iced Tea
$11
Surfside, PA · 4.5% · 12oz
Prickly Pear & Guava Seltzer
$11
Untitled Art, WI · 5.0% · 12oz
**Cheeses made in house**
Anchovy Toast
$7 / $12
White anchovy | herb butter | Spanish anchovy | salted butter
Stracciatella
$14
Stracciatella | melon | prosciutto | grilled bread | calabrian chili | honey
Focaccia
$4
With Herb Butter… +$3 · With Stracciatella… +$4
Add Chicken Milanese for $12
Merna’s Fennel Olive Salad
$16
Shaved fennel | roasted fennel stems | leafy greens | castelvetrano olives | walnut | blue cheese | champagne vinaigrette
Caesar Salad*
$14
Romaine + greens | browned butter breadcrumb | cured egg yolk | croutons
*Three meatballs per order*
Mortadella
$19
Mortadella + pork meatball | pistachio pesto | lemon cream | pecorino
Big Al’s Meatball
$19
Pork + beef meatball | ragu | pecorino
Ravioli Nduja
$26
Ricotta nduja stuffed ravioli | tomato butter | lemon cream | nduja breadcrumb | pecorino
Fazzoletti “Handkerchief”
$32
Spinach fazzoletti | short rib ragu | castelvetrano olives | house made mozzarella + ricotta | gremolata | pecorino (for two)
Gnudi Magazine Day
$14
Fried gnudi — Italian ricotta + spinach dumpling | basil | provola | vodka sauce
Fungi
$29
White pie | Sun gold cream | cremini + maitake mushrooms | caramelized onions | taleggio
La Vodka Piccante
$29
Vodka sauce | salami | banana pepper
Sweet D
$30
Red pie | pepperoni | stracciatella | hot honey
Chicago Classic
$29
Red pie | Italian sausage | giardiniera
14″ Chicago Thin Crust Pizza
$22
For best results we recommend three toppings or less
$3
Garlic
Spinach
Capers
Green pepper
Onion
Black olive
Green olive
Spinach
Capers
Green pepper
Onion
Black olive
Green olive
$4
Anchovy
Artichoke
JP Graziano giardiniera
Roasted red pepper
Mushroom
Hot honey
Banana pepper
Pepperoni
House made Italian sausage
Halal pepperoni
Soppressata
Genoa salami
Pancetta
Stracciatella
Artichoke
JP Graziano giardiniera
Roasted red pepper
Mushroom
Hot honey
Banana pepper
Pepperoni
House made Italian sausage
Halal pepperoni
Soppressata
Genoa salami
Pancetta
Stracciatella
$6
House made Italian beef
Ice Creams & Sorbets
$4 scoop
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.