NYC Restaurant Openings
And more New York City restaurant intel to know this week
Plus, a sandwich shop in the East Village — and more new restaurants
Lana Lagomarsini is opening Creola this September on the Upper East Side
Three friends are opening Hommali as an ode to the Thai national rice
NYC’s newest smoked meats destination from Barbs B Q and Goldee’s is finally here
Eugene Remm’s Cafe Charmant brings an Eleven Madison Park alum and a coastal spin on bistro classics to Bleecker Street
Cicatriz is teaming up with Bed-Stuy’s Olmo to open Peral, an all-day taqueria and cafe, in September
Chef Sirichai Sreparplarn is reopening his lauded restaurant in a much bigger space
Elder is Indienne chef Sujan Sarkar’s latest Hudson Yards opening
And more New York City restaurant intel to know this week
Plus, a spicy new Thai restaurant in Chelsea — and more new restaurants
Tin’s will offer two floors of food and drinks blending New York and Shanghai sensibilities
This third location boasts its first-ever bacon, egg, and cheese sandwich
Hungry Spicy opens in Chelsea this July
Dokidoki showcases shochu martinis and honeydew “margaritas” in Williamsburg
The sibling to East Village sensation Bungalow opens this week
Oberon debuts in the New Museum with a modern American menu
Find killer breakfast tacos, brisket carnitas-topped fried plantains, and more at Bark Barbecue’s new home
Plus, Yellow Rose expands with a second Tex-Mex location in Brooklyn — and more new restaurants
Lina Goujjane and Alex Chang will open a Japanese-leaning wine and sake bar called Noury
Alan Delgado and Ivy Mix are opening Titán
Lalaon joins a growing roster of oversized dining destinations
Williamsburg is about to get a bakery, mill, coffee shop, and events space from Tartine’s Chad Robertson
Shaver Hall has a cheese conveyor belt, a Chicago omakase, and F&F Pizzeria
A short-lived bar will flip to a second Tex-Mex location
Socceria will become one of the city’s best places to watch soccer
Asian bistro Somssi from Ahris Kim is a playful bistro serving serious food
Tracking the newest restaurants and bars opening in New York City this month
Osteria Morini will debut as a smaller iteration in mid-June
Chef Sujan Sarkar brings his acclaimed Chicago tasting menu to Hudson Yards, with two more spots to follow
Sono swings open this May with remixed clam linguine, duck-shaped desserts, and other fun surprises
The team wants to open a casual spot “that you can go back again and again.”
The former Kellogg’s Diner chef is turning to razor clams and periwinkles at Bar Susanne
Tracking the newest restaurants and bars opening in New York City this month
Pizza Studio Tamaki opens in the East Village with those Tokyo-style Neapolitan pies soon
The Los Angeles-based delivery and takeout operation arrives in Midtown West, with other locations to follow
Arthur opens in April by chef Kevin Finch and Alexa Finch
The Park Slope location opening this week will serve its bestsellers as well as new kid-friendly options
A top Tokyo bar will roll out 60-minute cocktail omakases this weekend
Tracking the newest restaurants and bars opening in New York City this month
