New Arrivals

Old Grand Dad Bourbon 1976 Bicentennial Decanter (4/5 Quart)

Jack Daniels Coy Hill Single Barrel - 2021 - 143.3pf

Old Carter Small Batch Straight American Whiskey Batch 18 - 128.6pf

Old Carter Small Batch Straight American Whiskey Batch 17 - 130.8pf

Old Carter Small Batch Straight American Whiskey Batch 16 - 133pf

JW Dant Olde Bourbon Brande 4 Year Kentucky Straight Bourbon Whisky (Pint)

*bottle dating based on tax strip (series 111) and glass stamps*

Stagg Jr. - Batch 4 (132.2 Proof)

George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.

Stagg Jr. - Batch 1 (134.4 Proof)

George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.

Willett Indiana Rye And Kentucky Bourbon Rare Release - Willett Indiana Rye And Kentucky Bourbon Rare Release is a blend of 10 year Rye distilled in Indiana, and 6 year Bourbon distilled in Kentucky by Willet Distillery.

On the nose, the bourbon opens with waxy orchard fruit and pear brandy layered with cedar, apple skin, burnt sugar, dried orange peel, a hint of cola syrup and the nostalgic warmth of aged books. Bottled at 163.2 proof (81.6% ABV), the palate is powerful and concentrated, revealing dark fruit framed by structured oak tannins. The finish is exceptionally long, evolving into notes of pine boughs and baked apple. With a few drops of water, the whiskey softens and opens into delicate apple blossom florals, adding elegance to its depth and intensity.

• Product: Stitzel Reserve 31-Year-Old Bourbon Whiskey
• Collection: Stitzel Reserve
• Release Number: Second release
• Distilled: 1992
• Proof: 163.2 proof / 81.6% ABV
• Allocation: 176 bottles
• Bottle Size: 750mL

Old Forester Birthday Bourbon 2016

Four Roses 120th Anniversary Barrel Strength Limited Edition Single Barrel Bourbon - 109.8pf (2008)

Four Roses 2012 Limited Edition Single Barrel Bourbon - 103.6pf

This limited release is deeply mature and exceptionally complex, shaped by over two decades of patient aging. Bold yet refined, it stands as a rare testament to the enduring character and elegance that time alone can create.

TASTING NOTES
Color: Rich mahogany

AROMA: Toasted oak and leather, backed by complex spices

Taste: Rich milk chocolate, toasted nuts, and notes of burnt caramel

Finish: Aged oak and molasses gives way to barrel char
and peppery spices

Proof: 94 Proof

Black Maple Hill

Returns to Kentucky..

Black Maple Hill is back—reintroduced by Rare Character with a renewed focus on quality, authenticity, and a return to its Kentucky roots.

Long regarded as one of the most intriguing names in American whiskey, Black Maple Hill built its reputation on exceptional sourced barrels and a distinct profile that stood apart. This next chapter brings the brand back to the place that defined it, with a clear intention: to reconnect with what made it matter in the first place.

Black Maple Hill remained a distinctive and influential name in bourbon history.

A Return to What Made It Iconic

Rare Character’s revival centers on a simple idea: bring Black Maple Hill back to its roots.

This relaunch is focused on bringing Black Maple Hill back to its foundation: well-sourced, high-quality Kentucky whiskey.

• 16-Year-Old Kentucky Straight Bourbon (95 Proof)
  A more limited expression built from older stocks, offering depth and maturity while staying true to the brand’s original appeal.

This isn’t about reinventing the brand. It’s about getting back to what made it worth talking about.

Willett Family Estate "Purple Top" 13 Year Bourbon ("Ring Toss")

Barrel No.: 395

Proof: 126.0

Rebel Yell - Early 1980s (Stitzel Weller)

Buffalo Trace Antique Collection William Larue Weller - 2017 (128.2 Proof)

Distilled in 2015, Abraham Bowman Special Release #26 explores two key elements of whiskey making: extended aging and elevated alcohol proof. While many rye whiskeys are aged for approximately 4-6 years, these barrels were aged for 11 years in the Distillery’s Warehouse A, which offers the coolest warehouse temperatures and allows for a slower aging process. Bottled at 110 proof, considerably higher than the original 90-proof Abraham Bowman Limited Edition #1 Rye Whiskey, it continues the Distillery’s exploration of how higher proofs influence flavor intensity, structure, and overall balance.

“Every Abraham Bowman Limited Edition release is an opportunity to ask new questions and explore new processes for making whiskey,” said A. Smith Bowman Distillery Master Distiller David Bock. “With this release, we wanted to continue our pursuit of the perfect rye mashbill. By allowing this whiskey to age for over a decade and bottling it at a higher proof, we were able to deepen our understanding of how these elements shape the character of a rye whiskey. The result is a whiskey that is both expressive and balanced, showcasing the complexity rye can offer.”

Known for its bold and distinctive character, rye grain often brings pronounced spice and intensity to a whiskey. While that profile has a well-established place in the category, A. Smith Bowman Distillery’s approach focuses on achieving a more balanced flavor profile. On the nose, this limited-edition rye whiskey opens with rich notes of maple syrup layered with hints of copper and fresh Spring aromatics. The palate unfolds with flavors of vanilla, apricot and bright orange zest, balanced by subtle earthy undertones. It finishes spice-forward, highlighted by black pepper and a delicate hint of mint for a clean, lingering close.

“We spent a lot of time tasting this at different proofs, and 110 is where it really came together,” said Bock. “With a higher proof you’re getting more intensity, but also more nuance. For a rye whiskey especially, this release is incredibly smooth, and the vanilla beautifully balances with the pepperiness.”

Our Sweet XVI (Sweet 16) Bourbon, released in 2018, was barreled in Missouri charred oak barrels at four entry proofs — 125, 114, 105, and 90 proof. After 16 years, we married the barrels together for a sweet and creamy finish, with toasted pecans and leathery tobacco aromas.