It’s World Bread Day, and we’re baking this savory babka from @bittersweet_: t.ly/BbJJV. A labor-saving alternative: Head to your nearest good bakery and splurge on a loaf of something delicious.
I’m Karen Hochman, a foodie, gourmet food expert, specialty food guru, founder of The Nibble webzine and blog. Welcome to my food adventures, fine food lovers!
New York City

