Evan Funke is a Los Angeles chef and roller of pastas, starring on Netflix and in the dining rooms of Felix Trattoria, Mother Wolf, Funke, and other restaurants in his expanding empire. buff.ly/Flk7XMC
You may know cookbook author and culinary personality Dan Pelosi as GrossyPelosi, a self-proclaimed “Italian meatball making meatballs.” buff.ly/r5P95Br
Alexis deBoschnek is a cookbook author, recipe developer, and writer based in the Catskills in upstate New York. Miyoko Schinner is a plant-based chef and author. buff.ly/dCF6Kt2
