Made in the Campania region of southern Italy, Maurizio Artisan Pasta brings traditional Italian craftsmanship to your kitchen. Quality durum wheat semolina and time-honored production methods create pasta with a firm bite and satisfying texture.
Pressed through traditional bronze dies and slowly dried at low temperatures, each cut develops a rough, porous surface that helps your favorite sauces cling. From a simple tomato sauce to a hearty ragù, Maurizio brings pasta and sauce together in every forkful.
Maurizio Artisan Pasta begins with durum wheat semolina, mixed and kneaded into a smooth, elastic dough. Traditional bronze dies then shape each cut, creating a rough, porous surface that helps sauce cling to every bite.
The pasta is slowly dried at low temperatures to preserve the wheat’s flavor and develop its firm texture. These careful steps give Maurizio its distinctive character, from the first forkful to the last.
Why Some Pasta Tastes BetterStart with the right proportions, then keep a few simple tips in mind. Use our serving guide to plan your pot and cook your favorite Anna pasta just the way you like it.
Use these recommended amounts of dry pasta, water and salt as a starting point for your meal.
| Servings | Pasta | Water | Salt |
|---|---|---|---|
| 1 | ¼ lb | 1 qt | 2 tsp |
| 2 | ½ lb | 2 qt | 2 tbsp |
| 4 | 1 lb | 4 qt | 2 tbsp |
Portions are based on dry pasta. Adjust salt to taste and follow the cooking instructions on your package.
A little attention in the pot makes a difference on the plate.
Bring your water to a rolling boil, then add salt before adding the pasta.
Stir within the first minute of cooking to help prevent sticking, then stir occasionally.
Begin checking during the last minute of the package cooking time. For al dente pasta, look for a tender texture with a firm bite.
Every cut brings its own shape, texture and cooking time to the table. Open a category to find your Maurizio pasta and cook it to your preferred bite.
6-7 minutes
13-15 minutes
15-16 minutes
13-14 minutes
13-14 minutes
15-16 minutes
14-15 minutes
14-15 minutes
9-11 minutes
10-11 minutes
Cooking times are a guide. Always check your package for current instructions and taste your pasta as it cooks to reach your preferred tenderness.
From broad paccheri tubes to long strands of bucatini, explore artisan cuts for your favorite sauces. Maurizio brings traditional Italian texture and flavor to simple weeknight meals and Sunday gatherings alike.
Discover more Italian favorites from our family of brands, each bringing its own specialties and traditions to your table.
Packaging, nutrition facts and ingredient statements are
subject to change. For the most up to date information
regarding a product, please refer to the product’s packaging.
