Everywhere to eat in Montreal, from bagels and shawarma to fine dining, according to Eater’s on-the-ground food writer
From poke and shave ice to stellar omakase sushi, this is where to eat in Honolulu
See and be seen hot spots, modern Provencal cooking, and classic French seafood overlooking the water
Plant-based al pastor at a vegan taquería, black bean tlacoyos from a popular street vendor, carrot tamales at an Enrique Olvera restaurant, and more of CDMX’s best vegan meals
An award-winning food writer’s picks for the best restaurants, bars, and food carts in Vancouver
Eater’s local expert shares where to eat in Paris right now, including bistros, cafes, and fine dining restaurants
Where to find the pastries of your dreams, in the city that does them best
The best meals by the beach in Honolulu’s famed Waikīkī, according to a longtime local food writer
The best meals in London, from Michelin fine dining to beloved street food, according to a longtime restaurant editor
Where to eat in Barcelona, Spain, according to a local gastronomic tour guide