Restaurant News


The second-annual ceremony was hosted on Thursday, May 28, in New Orleans

Chef Keith Corbin reopens his restaurant with new dishes and a fresh approach


Radio Bakery is opening on the Upper West Side and the West Village


Tracking all of New York City’s shuttered restaurants this month




The full list of winners from the second annual awards ceremony


Atomix is still the highest ranked for New York

The storied bar reopens with bistek steak frites and calamansi margaritas

The restaurant’s famed pepperoni cups and garlic babka land on the West Coast for the first time


Socceria will become one of the city’s best places to watch soccer

Naia, from the team behind Prime & Provisions, is bringing Eastern Mediterranean cooking to the waterfront on Monday, June 1

Asian bistro Somssi from Ahris Kim is a playful bistro serving serious food


The barbecue restaurant from Ayesha Curry is closed as of Wednesday, May 20


Tracking the newest restaurants and bars opening in New York City this month

The former pop-up now has a permanent home for its tostadas, pozole, and more


A deep dive on the luxury grocery chain’s new Reserve membership, which promises priority smoothies and even a concierge


New cart pods and food halls, buzzy breweries and bars, and the successor to Gracie’s Apizza

At ABL Hollywood, the owners’ Jamaican-Chinese and Los Angeles heritage shows up on every plate


Gold Palm departs the Floral Depot building, but sister bar Moonglow will continue on

Golden Rule opens on Saturday, May 23, at Thrive City in Mission Bay


Mayor Zohran Mamdani’s summer soccer special could be better than Restaurant Week

Sanjay Rawat spent years feeding the OC’s Indian diasporic community. Now he brings modern Indian cooking to the Arts District.

A new generation of Latino chefs has emerged in Los Angeles who are building the future of Alta California


Chef Elijah Arizmendi’s tasting menu restaurant joins the California Guide alongside new selections in Los Angeles, Palm Springs, and Santa Barbara


Michelin just added restaurants in Los Angeles, San Diego, Palm Springs, and Santa Barbara to the California Guide


Four SF restaurants were recognized, including Maria Isabel and Kitchen Istanbul


Behind the scenes with Sea & Soil.

The chef behind SPQR and Mattina opens a restaurant and cafe at the Elene, a new Napa Valley resort


Nicole Rucker’s Downtown bakery began as a pop-up. Seven years later, she’ll close her Grand Central Market stall and focus on its Culver City location.


Plus, a new spring menu at Verve Coffee Roasters, and more

Your favorite childhood ice cream just made a comeback

Public West Hollywood, part of a sleek hotel brand originally based in New York, opens in July with three dining destinations

Alea, led by two Ōkta alums, is dipping a toe into weeknight dinner


SoMa Social opens on Friday, May 15

Flora debuts in late summer 2026


Plus, Santa Monica bistro Pasjoli adds weekend lunch, and more

The restaurant will close on July 1 after more than a decade of lobster rolls and oysters


Joeleen Ng on opening an all-day space without a hospitality background.


It’ll be hard to say no to espressotinis on tap, croissant cubes, and lobster lumpia

West Hollywood’s latest shopping destination comes from the team behind perpetual hot spot Laurel Hardware