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Origin and history of thresh
thresh(v.)
the earlier form of thrash, kept in reference to separating grain or seed from chaff and some figurative senses, Middle English threshen, from Old English þrescan, þerscan, "to beat, sift grain by trampling or beating," from Proto-Germanic *threskan "to thresh," originally "to tread, to stamp noisily" (source also of Middle Dutch derschen, Dutch dorschen, Old High German dreskan, German dreschen, Old Norse þreskja, Swedish tröska, Gothic þriskan). This is reconstructed in Watkins to be from PIE root *tere- (1) "to rub, turn."
The notion is of men or oxen treading out wheat; later, with the advent of the flail, the word acquired its modern extended sense of "to knock, beat, strike" (late 12c.); "defeat" (c. 1200).
The original Germanic sense is suggested by the use of the word in Romanic languages that borrowed it, such as Italian trescare "to prance," Old French treschier "to dance," Spanish triscar "stamp the feet." For metathesis of -r- and vowel, see wright.
As a noun, "threshed grain, straw," mid-15c. Threshing-floor "area on which grain is beaten out" is from late 14c.
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