Wes Zimmerman’s Post

Certified Angus Beef Brand is my business... Business is Incredible...... Got a chance to dine with @swift and sons steakhouse this week..... With the Culinary leadership team of an incredible partner..... They wanted to know, which tenderloin was better, Certified Angus Beef® or American Wagu. No lie, ours was the clear winner, not by my choice, by theirs. By all measurable standard, ours was the better eating experience. 30 day wet aged, 48oz. Certified Angus Beef® Porterhouse for the win.... I couldn't agree more.... As my mentor always said.... No Bragging, Only Facts!

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