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Complete index of every article on Organic Authority, organized by section. This is part 1 of 4.

Full article index: Part 1 | Part 2 | Part 3 | Part 4

Buzz + News

• #Awkward! Chipotle Fakes Twitter Hack to Promote 20th Anniversary
• $26 Almond Butter: A Tale of American Food Prices
• 1 in 30 Million Yellow Lobster Caught in Rhode Island
• 1 Million Pounds of Foster Farms Chicken Recalled Over Antibiotic-Resistant Bacteria
• 1,800 Endangered and Threatened Species Harmed by Dow Chemical, Study Finds
• 10 (More) Food Documentaries For Your Queue
• 10 Delicious Ways to Add Preserved Lemons to Your Cooking
• 10 Excellent Food Gifts for the Socially Conscious Foodie on Your List
• 10 Healthy Recipes That Could Kill You
• 10 Lessons I Learned Working at a Natural Foods Store
• 10 Meal Kit Services for Every Cook (and Budget): How to Never Grocery Shop Again in 2017
• 10 Mood-Boosting & Organic Chocolate Candy Bars
• 10 Most Ridiculous Cheesecake Factory Menu Items
• 10 Naughtiest Vegetables on Earth
• 10 Processed & Fast Food Options That Are Full Of Trans Fat
• 10 Scary Food Facts from the FDA
• 10 Types of Flour You Can Mill Yourself
• 10 Unforgettable Swiss Mountain Restaurant Dining Experiences
• 10, Not 5, Servings of Fruits and Vegetables a Day Ideal for Health, Study Finds
• 10.5 Million Miles of Ozone, Hole
• 100 Percent of Kraft Heinz Packaging Will Be Recyclable, Reusable, or Compostable By 2025
• 101 Reasons to Quit Eating Processed Foods Forever
• 103 Best Organic Wines to Try this Year
• 11 Chemicals Creating ‘Global, Silent Pandemic’ of Autism, ADHD and Dyslexia, Study Finds
• 11 Major Restaurant Chains Receive ‘F’ Rating on Antibiotics Policy
• 11 Sustainable Living Choices to Makes Everyday Earth Day
• 11 Ways to Calm the Hell Down and Avoid Awkward Family Drama at the Holiday Dinner Table
• 12 Heirloom Pumpkin Varieties to Serve this Fall
• 12 Organic Authorities to Follow on Twitter
• 12 Ridiculous National Food Holidays in 2014 You Shouldn’t Care About
• 12 Tips for Hunting Morel Mushrooms
• 12 Tips for Maintaining a Whole Food Plant-Based Diet in a House of Meat-Eaters
• 126 Organic & Biodynamic Wines to Try in 2019 (Plus: Tasting Tips from Wine Experts)
• 13 Dogs and 1 Cat Feasting is the Best Belated Christmas Present Ever [Video]
• 13 Infuriating Monsanto Tweets You Have to Read
• 13 Motivating Juice and Smoothie Accessories: Blend, Press, and Chug in Style
• 15 Eye-Popping Instagrammers for the Best Drool-Worthy (Healthy) Unicorn and Rainbow Recipes
• 15 New Year’s Resolutions for Foodies to Enjoy in 2015
• 15th Annual Pre-Oscars Global Green Gala Raises Money for Climate Disaster Victims
• 16 Quotes About America for 4th of July Celebration Pride
• 17 Must-See Food Documentaries
• 175 Toxic Chemicals in Food Packaging ‘Undesirable and Unexpected’, Study Finds
• 2 Leading Health Organizations Urge Government to Enact Soda Taxes
• 2 Major Food Companies Commit to Label GMOs on All Products
• 2 Major Food Suppliers Adopt Widespread Animal Welfare Policies for Broiler Chickens
• 2 New York Goat Cheese Farmers Put Animal Welfare Above ‘Organic’
• 2 Oregon Goat Cheese Farmers Who Opt Out of Organic Certification
• 2 Petitions Seek Tighter Standards for Organic Food Industry
• 2 Reports Find Serious Foodborne lllness Risks in Nation’s Most Popular Meat
• 2 Studies Find Ground Meat Products Contaminated With ‘Different Creatures’
• 2.6 Billion Pounds of Monsanto’s Glyphosate Sprayed on U.S. Crops in Past Two Decades
• 20 All-Star Chefs Unite for Sustainable Fishing, the ‘Perfect Protein’
• 20 Food and Farm Advocacy Groups Say Organic Food Label Threatened, Petition USDA
• 20 Percent of Your Food Comes From Urban Farming Now
• 2012 Has Arrived: Did the Mayan Calendar Predict a Food Revolution?
• 2016 Is the UN’s ‘International Year of Pulses’: So, What Are Pulses?
• 2018 Farm Bill Expected to Finally Legalize Hemp and CBD
• 2018’s Biggest Food Story Is the Final Straw
• 21 Holiday Quotes to Inspire Merriment and Togetherness
• 21 Inspiring Ancient Quotes About Gratitude
• 23 Foods to Munch On for Strong, Healthy Teeth
• 23 Healthy Snacks You Won’t Mind Stuffing Your Face With
• 24 Hour Organic Produce
• 25 Percent of Farmers Market Fresh Herbs Tested Positive for E. Coli
• 2nd Annual California Vegetarian Food Festival Returns to Los Angeles
• 2nd Lawsuit in Six Weeks Says Whole Foods’ All-Natural Claims are ‘Misleading, Deceptive, Unfair and Fraudulent’
• 2nd Pig Infected with E. Coli Bacteria Resistant to Last Resort Antibiotics, Says USDA
• 3 Anti-Trump Beers: Cheers to the Apocalypse!
• 3 Apps for Foodies You Need to Download Right Now
• 3 Authentic Thanksgiving Feast Ideas for Your Holiday Table
• 3 Farming Apps for Happy Growers and Healthy Fields
• 3 GMO Potatoes Get USDA Approval
• 3 Good Reasons to (Mostly) Ignore Claims That GMOs Aren’t Dangerous
• 3 Incredible Ways Modern Beekeepers Can Save the Bees
• 3 Kind of Freaky (But Totally Healthy) Alternatives to Cow Milk
• 3 Local Wisconsin Cheesemakers Keepin’ It Small & Tasty
• 3 Low-Impact Diets That’ll Make You a Smart Eater in No Time
• 3 Organic Beers to Give Dad this Father’s Day
• 3 Organizations Dedicated to Fighting Food Waste
• 3 Reasons GMO Foods Aren’t More Nutritious than Conventional
• 3 Reasons Single-Origin Foods Should Be in Your Pantry
• 3 Reasons to Support Smooth Oats on Kickstarter
• 3 Reasons We’re Glad Fermenting Pickles (and More!) is Kind Of Old News
• 3 Reasons You Should Buy Michael Pollan’s ‘In Defense of Food’
• 3 Smart Documentaries That are Bound to Change Your Life
• 3 Sneak-In Worthy Summer Movie Snacks
• 3 Superb Reasons We Love The Moo Man
• 3 Sustainable Wineries That Will Get You Tipsy While Preserving the Land
• 3 TED Talks to Get You Fired Up About Living the Green Life
• 3 Things You Need to Know About Sustainable Thanksgiving Turkeys Before You Buy
• 3 Things You Need To Know About the California Drought (It’s Now A Water Crisis)
• 3 Tips for Choosing Healthier Cosmetics
• 3 U.S. Senators Introduce Legislation to Ban Controversial Driftnet Fishing
• 3 Unique Food Combinations You’re Going to See (and Taste) Everywhere in 2016
• 3 Uplifting Inspirations from the Life of Julia Child
• 3 Vegan Meal Delivery Kits Get Put to the Toddler Test
• 3 Ways to Make Naturally Green Beer for St. Patrick’s Day
• 30% of U.S. Homes Use Organic Food, New Report Shows
• 300 Pages of Foster Farms Noncompliance Reports Show Violations ‘Every Other Day’
• 31 Flavors, Not Colors: Baskin-Robbins and Dunkin’ Donuts Slash Artificial Coloring
• 36 Million Pounds of Conventional Soybeans Fraudulently Sold as Organic in U.S., Investigation Reveals
• 39 Ultimate Foodie Experiences
• 4 Animal Rescues that Give Hens a Sweet Retirement
• 4 Delicious, Different Types of Bananas to Go Bananas Over
• 4 Eco Kitchen Investments for the Conscious Foodie
• 4 Fantastic Stories of Women in Agriculture (Farming Isn’t a Boy’s Club!)
• 4 Food Apps That Will Transform Your Conscious Noshing Habit Now
• 4 Food Safety Concerns Caused by CDC Layoffs and FDA Budget Cuts
• 4 Green Business Startups We Love Who Need a Financial Kick
• 4 High-Fiber Food Recipes to Get Things Moving on Meatless Monday
• 4 Important Documentaries to Watch and Support Right Now
• 4 Keys to Making the Inuit Diet Work for You (#3 Might Surprise You!)
• 4 Local Cheesemongers – Northeast
• 4 Plant-Based Protein Powder Shakes and Blends that Actually Taste Good
• 4 Processed Foods You Can Make Better, Cheaper and a Whole Lot Yummier
• 4 Spring Quotes to Celebrate the Equinox and Embrace Your Inner Pagan
• 4 Startups Solving America’s Massive Food Waste Problem
• 4 Vegan Desserts Totally Worth Breaking Your Resolutions For
• 4 Ways Whole Foods Market Is Rewarding Amazon Prime Users
• 4 Weird Food Trends: Are They Worth the Wait?
• 40 Years of Data Says Organic Farming Can Feed the World
• 40 Years of Failure to Update Humane Slaughter Act Lands USDA in Court
• 5 (More) Reasons the Benefits of Organic Food are So Incredible
• 5 Awesome Aiolis to Make at Home
• 5 Bespoke Autumn Cocktails for a Trendy Thanksgiving
• 5 Best U.S. Farmers Markets for Summer’s Freshest Fruits and Veggies
• 5 Brands Taking the Trash Out of Food Waste
• 5 Cheerios Products To Go Gluten-Free This Summer
• 5 Chic and Sustainable Reasons to Visit Wine Country’s Dry Creek Valley
• 5 Culinary Destinations Around the World You Shouldn’t Ignore
• 5 Easy Green Cleaning Tips That Use Vinegar
• 5 Easy Steps for the Best Fresh Salmon: Shop in the Know!
• 5 Fall Wine Harvest Weekends Perfect for Wine Lovers
• 5 Flavor Boosts for Homemade French Fries
• 5 Food Apps that Make Eating Fresh and Healthy a Snap
• 5 Food Labels That Mean Nothing
• 5 Food Podcasts for People Who Love to Eat Well
• 5 Foods You Never Thought to Candy
• 5 Forgotten Food writers of Yore (They Didn’t Even Blog!)
• 5 Fun Links From Our Webbie Friends
• 5 Gourmet Culinary Uses for Ginger
• 5 Gourmet Twists to Makeover Your Peanut Butter & Jelly Sandwich
• 5 Healthy Food Lessons Learned from ‘The American Way of Eating’
• 5 Healthy Foods Your Grandparents Ate and You Should, Too!
• 5 Indian Food Recipes Prove There’s a True Science to Deliciousness
• 5 Kitchen Essentials Every Foodie Should Own
• 5 Major Fails of the New GMO Labeling Law (and 5 Ways It’s Not So Bad)
• 5 Must-Read Sustainable Summer Cookbooks
• 5 Natural and Organic Bitters Doing Double Duty: At Cocktail Hour and for Digestion
• 5 New Food Technologies That Will Change the Way You Eat
• 5 Online Grocery Services to Shop in Your Slippers: How to Never Grocery Shop Again in 2017
• 5 Organic Restaurants in 5 Different Cities
• 5 Organic U-Pick Farms in the U.S.
• 5 Plant-Based Milk Varieties (That Aren’t Almond Milk) to Drink in 2025
• 5 Reasons I’m Raising a Vegan Child
• 5 Reasons to Take an Eco-Wellness Getaway in the Cayman Islands
• 5 Reasons to Visit LA’s Moon Juice (That Have Nothing to Do With Juice)
• 5 Reasons Wild-Caught Fish Isn’t Always the Best Choice (But Sustainable Aquaculture Might Be)
• 5 Regional Thanksgiving Menus for a Twist on the Classic
• 5 Secrets to Shopping at the 99 Cents Only Store for Organic Food (from a Mom Who Actually Did It!)
• 5 Signs Single-Serve Processed Foods are Destroying Food Culture in America
• 5 Summer Beer Festivals: Booze It Up Through the Hot, Sticky Summer
• 5 Super Gross Food Safety Risks Restaurants Don’t Want You to Know About
• 5 Surprising Things You Can Bake in a Cast-Iron Skillet
• 5 Surprisingly Vegan Snacks for Ethical Indulgence
• 5 Things Every American Should Know About the Farm Bill (and Why You Should Care)
• 5 Things You Need to Know About the National Organic Standards Board
• 5 Top Tips To Figure Out, “What’s For Dinner?!?”
• 5 Totally Cheers-Worthy Environmentally-Friendly Beers
• 5 Vegan Ice Cream Brands Put to the Ultimate Taste Test
• 5 Ways Import Tariffs Might Affect Your Trips to the Grocery Store
• 5 Ways to Cook With Shiitake Mushrooms (Besides the Stir-Fry!)
• 5 Ways to Eat Local Food Even During the Winter
• 5 Ways You Didn’t Know You Could Use Tomatoes
• 5 Wonderful Autumn Farmers Market Tips to Make the Most of the Season
• 5 Year Pause Could Reverse Effects of Overfishing on Global Fish Stocks
• 5 Years in Prison for Lying About Organic
• 50 State Food Festivals Every Foodie Should Visit
• 50 Ways to Stop Letting Food Waste Happen in Your Kitchen
• 57 Fantastic Organic Wines Perfectly Paired for Hot Summer Days
• 57 Major Food Companies Switching to Cage-Free Eggs [List]
• 6 Apps for A Happier Plate
• 6 Body Odor-Causing Smelly Foods That Make You Stink!
• 6 Naturally Colored Eggs Straight From the Chicken for a Dye-Free Easter
• 6 New Plant-Based Cookbooks to Get You Back in the Kitchen
• 6 Symptoms of Tree Nut or Peanut Allergy
• 6 Urban Farm Projects Focused on Grassroots Innovation
• 6 Weird Food Trends to Look for in 2012
• 60% of Global Biodiversity Loss Linked to Meat Consumption
• 7 Absurd Kale Recipes to Celebrate National Kale Day
• 7 Biggest Natural Melons on Earth!
• 7 Christmas Traditions from Around the World
• 7 Common Molecular Gastronomy Techniques Explained
• 7 Dirty Secrets Fast Food Chains Don’t Want You to Know
• 7 Espresso Drinks Defined (Plus How to Order Your Next Espresso Like a Pro)
• 7 Food and Restaurant Trends That Need to DIE in 2016
• 7 Great Vegan Food Spots in LA You Might Not Know About
• 7 Hawaiian Bees Added to Endangered Species List
• 7 Heirloom Apple Varieties to Try this Apple Season
• 7 Must-Try International Garden to Table Restaurants
• 7 Secrets to Losing Weight Without Losing Your Love of Food (Hint: Eat More Plants)
• 7 Sneaky Supermarket Marketing Strategies to Stop Falling For
• 7 Things To Know Before Cooking Fish In the Dishwasher
• 7 Veggie Bacon Alternatives Without Actual Bacon (Pigs, Rejoice!)
• 7 Ways California’s GMO Label Law Could Change the World
• 7 Ways Chicago is Becoming the New Beacon of the Sustainable Food Movement
• 7 Ways the California Drought Could Be a Blessing in Disguise
• 7 Ways to a Heavenly Vegan Brunch
• 7 Ways to Celebrate National Farmers Market Week
• 7 Ways to Make Zero-Waste Shopping Second Nature
• 7 Worst Food Trends of 2013
• 7-Eleven Launches Organic Cold-Pressed Juice Line
• 70% of Americans Want Better Treatment for Farm Animals, Poll Finds
• 700 + Chefs Petition Congress to Label GMO Foods
• 747 Soars on Plant Fuel
• 8 Free Mobile Apps For Delicious Healthy Eating
• 8 Free Smartphone Apps That Offer Nutritional Peace of Mind
• 8 Health Benefits of Unrefined Natural Salt
• 8 Healthy Cheerios Alternatives to Switch to and Ditch the Glyphosate
• 8 Most Common Food Allergies and the Foods to Avoid
• 8 Must-Eat Food Trends for a Delicious 2013
• 8 Organic and Vegan-Friendly LA Food Trucks
• 8 Satirical Cocktail Recipes for Election Season
• 8 Serious Diseases Linked to Red Meat Consumption, Warns National Cancer Institute
• 8 Stunning Destination Picnic Ideas for Your Next Outdoor Meal
• 8 Substances Removed from USDA’s Approved National List for Use in Organics
• 8 Sustainable Tropical Fruits & 3 To Avoid
• 8 Weird Foods from Green Bay and Pittsburgh
• 82 Environmental Organizations Seek Ban on Hand Sanitizer
• 82% of American Homes Stock Organic Food, Survey Finds
• 85 Delicious ‘No Headache’ Organic Wines
• 9 Conscious Coffee Beans You Have to Try (Plus, Expert Coffee Advice!)
• 9 Consumer Product Disruptions Happening in the Food & Wellness World Today
• 9 Easy Recipes for Your Summer BBQ
• 9 Fired Whole Foods Market Managers Sue Over Bonus Manipulation
• 9 Food Foraging Tours: Finding Your Dinner Tastes so Delicious
• 9 Groups Petition FDA to Get Perchlorate and Perfluorocarboxylates Out of Your Pizza Boxes
• 9 Idyllic Images of Americana: Life on the Farm
• 9 Mandatory Food Labels We’d Like to See in 2014 (But Probably Won’t)
• 9 Memorial Day Recipes: Welcome a Delicious Summer into Your Kitchen
• 9 Must-Have Organic Spirits and Craft Cocktail Essentials: Drink Consciously!
• 9 of the Strangest International Food Sayings, Idioms and Proverbs
• 9 Out of 13 Members of New Biotech Committee Have Conflicts of Interest
• 9 Sweet Tips to Support Honey Bees (Bonus: Get REAL Honey in the Process)
• A Delicious Winter Harvest Guide to Eating Seasonally
• A Cat Cafe? Yes, You May Soon Find Yourself Here
• A Change in Strategy? Monsanto Invests in Microorganism Development
• A Common Vision Comes to Fruition: Fruit-Filled Orchards at 1,000 California Public Schools
• A Cool Trend: 5 Nighttime Farmers Markets
• A CSA for Meat: Get In On the Meat Share Trend
• A Cup of Coffee with DiCaprio, Anyone? Well… Sort of
• A Day in The Life of A Big Mac
• A Fight for Turning Public Land into Urban Farming: ‘Occupy the Farm,’ the Movie
• A Former Food Desert Feeds a Community’s Spirit
• A French Beekeeper Buzzes on the Benefits of Honey, Pollen, and Propolis
• A German Town Bans Coffee Pods, Could the U.S. Be Next?
• A Healthy Diet Starts with Slower Chewing: Do You Need a Smart Fork?
• A Hefty Tax on Soft Drinks May Soon Be Coming to San Francisco
• A Junk Food Diet Negates Benefits of Fruits and Veggies in Weight Loss Goals, Study Finds
• A Lesson in Food Pride from Indian Rice Farmers
• A Long Time Ago In a Galaxy Baa Baa Away: Star Goats [Video]
• A Message to the OA Community From our Founder, Laura Klein
• A Mushroom a Day Keeps the Doctor Away: New Culinary Guide from the Original Funguy
• A New Lawsuit Poses the Question: Is HexClad Non-Toxic, Really?
• A Plant-Based Diet Can Have Its Problems Too
• A Rare Look at Sperm Whales Will Totally Brighten Your Day [Video]
• A Return to Sustainable Meat and Traditional, Ethical Butchery
• A Robot from the Future Made Me Fresh Juice for 2 Weeks
• A Season For Fungi: 3 November Mushrooms
• A Soil Microbe Turned New Antibiotic Could Save Us All
• A Sustainable Big Mac? McDonald’s Moves in the Opposite Direction of the Dollar Menu
• A Toxic Apple a Day? Environmental Working Group Updates Its Dirty Dozen List
• A Vegetable Harvest: Celebrating the Harvest with Autumn One-Pot Meals
• A Very Retro Christmas Dinner: What’s Changed Since 1800?
• A Warning Label on Sodas?
• A Whole Grain Rich Diet Might Help You Live Longer and Have a Healthier Heart
• A Wine Lover’s Dream, Bordeaux’s Organic and Biodynamic Renaissance
• Academics Join GMO Labeling War Between Big Ag and Organic Industries
• Acai Plantations Muscling Out Rainforests
• Acetaminophen (Tylenol) During Pregnancy Increases ADHD Risk for Children
• Acreage of GMO Corn Crops in U.S. Doubled in Last Ten Years
• Acrylamide in Food Most Likely Causes Cancer, Says European Food Safety Authority
• Acrylamide-Reduced Genetically Modified Potatoes Get USDA Approval
• Actor Stanley Tucci to Host TV Show About Wine
• Added Sugar Labels Could Save $62 Billion In Health Care Costs
• Adorable Rescued Cow Pays for His Freedom With Cuddles [Video]
• Adrien Brody Ate Bugs in the Forest
• Affordable Care Act Surcharges Being Added to Some Restaurant Bills
• After Ditching GMOs, Chipotle Sets Sights on Healthier ‘Artisan’ Tortillas
• After GMO Salmon, Are Genetically Modified Pigs Next?
• After Years of Decline Honeybee Populations on the Rise (Sort Of), Finds New Study
• Afternoon Delight: Get Sexy with a Lunch Full of Aphrodisiacs
• Agent Orange Herbicide 2,4-D Linked to Cancer Risk in Humans, Says World Health Organization
• Alarming Number of People ‘Avoid’ Organic Food, and That’s a Really Big Problem
• Albertsons’ Private Label Organic Brand Reaches $1 Billion in Sales
• Alcohol Consumption and (Good) Fitness Habits Closely Linked, Research Finds
• Aldi Bans 8 Pesticides Including 3 Neonicotinoids from U.S. Stores
• Algae Turns Wastewater into Biodiesel
• Algae, Power
• Alice Waters: Chef, Healthy School Lunch Crusader
• All 12 365 Markets to Become ‘Regular’ Whole Foods Stores
• All About White Asparagus
• All Soda Categories in ‘Terminal Decline’, But Energy Drinks on the Rise
• All Star Chef Team Tackles Corrupt Fishing Industry
• All Top-Selling Orange Juice Brands Contain Monsanto’s Roundup, Tests Reveal
• Almond Breeze Almond Milk Contains Only 2% Almonds, Sued for False Advertising
• Almond Milk Becoming the Milk of Choice in the U.S. as Non-Dairy Milk Sales Skyrocket
• Almonds Show Promise in Fight Against Diabetes
• Alternatives to Neonicotinoids Could Be Even Worse for Honey Bees
• Amaranth: Can this Ancient Grain Have a Different Fate than Quinoa?
• Amazon Dietary Supplement Requirements Are Changing for the Better
• Amazon Fires Whole Foods Market Employees as Part of Move Toward Centralization
• Amazon Just Launched the Supermarket of the Future (and Your Dreams)
• Amazon Launches 30-Minute Grocery Pick Up Service at Whole Foods
• Amazon Opens Its First Checkout-Free Supermarket
• Amazon to Open More Whole Foods Markets and Expand to New Store Formats
• Amazon to Test Cashierless Store Concept at Whole Foods Market
• Amazon’s Changes to Whole Foods Include Abandoning Local Connections
• Amazon’s Whole Foods Slashes Prices Ahead of Thanksgiving Rush
• America is Cuckoo for Coconut Water: Healthy Drink or Gimmick? Behind the Label
• America Need Protected from the Effects of BPA in Food Packaging, Say Members of Congress
• American Beef Consumption Drops Nearly 20 Percent, NRDC Report Shows
• American Cheese is Milk’s Deal With the Devil (Processed and Pasteurized)
• American Egg Board CEO Steps Down Amid Embarrassing Vegan Mayo Controversy
• American Egg Board Under Investigation for Attacks on Eggless Just Mayo Brand
• American Farmers Expand Production of Pulses and Legumes as Hummus Sales Skyrocket
• American Farmers Losing Interest in GMOs
• American Food Influence Causing Rising Obesity Rates in Developing World
• American Restaurant Salads are Worse Than Fast Food, Study Finds
• Americans Buying More Organic Products Than Ever Before
• Americans Ingesting Unsafe Levels of Caramel Coloring in Soda, Report Finds
• Americans Need to Eat More Diverse Vegetables (If They Can Actually Find Them)
• Americans Still Have Bad Eating Habits: Restaurant Spending Overtakes Grocery Sales
• America’s 4 Best Small Batch and Craft Gins
• America’s Childhood Obesity Epidemic Shows No Signs of Slowing, New Study Says
• America’s Farmers Market Obsession is Growing Smaller (but Better) Farms
• America’s Greenest Restaurant Is…
• America’s Obesity Epidemic is All Walmart’s Fault, Study Finds
• America’s Starting to Burn Trash Again Because We Make Too Much of It
• Amnesic Shellfish Poisoning Linked to California’s Dungeness Crabs
• An App for Finding Vegetarian Restaurants: The Humane Eating Project
• An Apple a Day…May Kill You? Controversial Diphenylamine on 80 Percent of U.S. Apples
• An Apple iPhone App a Day Keeps the Doctor Away? Apple Debuts ‘Healthkit’
• An Inconvenient Spoof?
• An Island Divided: Hawai’i Battles GMO Industry Takeover (Part One)
• An Island Divided: Hawai’i Battles GMO Industry Takeover (Part Two)
• An Open Letter to Mark Zuckerberg and Facebook, Inc.: In Defense of Our First Amendment Rights
• Analysts Less Than Impressed With Whole Foods Market Price Cuts
• Ancient History: FDA’s Trans Fats Ban Official
• Ancient Wine Cellar Uncovered In the Middle East
• Anheuser-Busch Launches Organic Beer With Michelob Ultra Pure Gold
• Animal Planet Schedules Vegan Show ‘Sweet Avenger’
• Animal Rights Group Undercover Video Prompts USDA Shutdown of Beef Plant
• Animal Testing on Plant-Based Ingredients Divides Vegan Community
• Animal Welfare Now a Top Priority for Global Food Brands, Report Finds
• Animal Welfare Victory in Massachusetts Just Changed U.S. Livestock Production
• Animal-Based High Protein Diet Causes Cancer and Death [Study]
• Ann Ryan is Living the Organic Ice Cream Dream at Beachy Cream
• Annie’s Homegrown Encourages ‘Everybunny’ to Buy Organic
• Annie’s Homegrown — From Backyard Bunny to Big Food: Behind the Label
• Annie’s Longtime President John Foraker Exits for a New ‘Highly Disruptive’ Food Startup
• Annie’s Releases Limited-Edition Mac and Cheese Made with Regenerative Organic Ingredients
• Another Blow to Big Soda: Coca-Cola Sued (Again) for Chemical Ingredients
• Another Chipotle E. Coli Outbreak Hits Several States, Points to Looming Quality Control Issues
• Another Chipotle Restaurant Closed Due to Norovirus Outbreak
• Another Jury Says Monsanto’s Roundup Causes Cancer
• Another Reason to Shop at Whole Foods Market: New Produce Rating System Goes Beyond ‘Organic’
• Anti-GMO Labeling DARK Act Returns to the Senate Ag Committee
• Anti-GMO Labeling Lobbyists Doubled 2014 Spending in 2015: $101.4 Million to Keep Consumers in the Dark
• Antibiotic Resistance to ‘Last Resort’ Colistin Spreading Worldwide
• Antibiotic Use in Livestock Declines, Chicken Industry Leads the Charge
• Antibiotic Use Linked to Increased Risk of Type 2 Diabetes
• Antibiotic-Free Chicken to Be Served in Largest U.S. Schools
• Antibiotic-Resistant Bacteria Found in Nearly 50 Percent of Factory Farm Workers
• Antibiotic-Resistant Bacteria Found in the Food Supply
• Antibiotic-Resistant Bacteria Pose Serious Health Concerns, WHO Reports
• Antibiotic-Resistant ‘Superbugs’ Show Resistance to Alcohol-Based Sanitizers in Hospitals
• Antibiotics in Animal Feed Allowed to Continue, Rules Appeals Court
• Antibiotics in Asian Livestock Industry Pose Global Health Crisis, Warns New Report
• Antibiotics in Livestock Feed Double Methane Gas Emissions
• Antibiotics in Our Food Supply Suck: Meet the Farmers Who Ditched Them Forever [Video]
• Antibiotics Removed from All Perdue Chicken Hatcheries
• Antibiotics: Tyson Chicken Wants to Lie to Consumers
• Arby’s Limited Run of Grass-Fed Venison Sandwiches Coincides With Hunting Season
• Are Beets the New Kale?
• Are Better Regulations for Humane Slaughter of Poultry Finally Happening?
• Are Bitter Foods the New ‘It’ Flavor?
• Are Cage Free and Free Range Egg Labels All Cracked Up? (Infographic)
• Are Fecal Transplants the Future of Medicine?
• Are Floating Farms the Future of Agriculture?
• Are Instagrammers Creating Too Much Food Waste?
• Are Meal Kits Better for the Planet?
• Are Microwaves Safe? Science Puts Fears (and Myths) to Rest
• Are Obese Children the Product of Child Abuse?
• Are Organic Drinks Really Worth All the Hype?
• Are Organic Food Buyers Being Duped? New Study Says Yes, Big Time
• Are Puget Sound’s Chinook Salmon on Prozac?
• Are Sustainable Coffee Pods an Oxymoron or Can ‘Green’ Single-Serve Coffee Become a Reality?
• Are the Amish the Answer to the Organic Dairy Problem?
• Are the New Dietary Guidelines for Americans a Good Sign or a Step Backwards?
• Are the New Whole Foods Market Egg Standards Really Helping Hens?
• Are There Pesticides in Cheerios? A New Investigation Says Yes
• Are These 6 Catchy Health Headlines Actually Ruining Your Health?
• Are These Healthy Fast Food Options the Future of Takeout?
• Are these Really the 50 Most Powerful People in Food?
• Are We Eating Too Many Avocados? Avocado Farmers Can’t Keep Up
• Are Widespread Cage-Free Eggs a Real Victory for Hens and Consumers?
• Are You Eating the 13 Most Controversial Foods? (Hint: They All Come From Animals)
• Are You Eating the Most Dangerous Processed Food in America? Our Top 3 to Avoid
• Are You Going to Eat That Yogurt Cup? Edible Packaging on the Horizon
• Are You Grateful? How Intention Impacts Food
• Are You Ungrateful? Café Gratitude to Close After Employee Lawsuits
• Are Your Eggs Rotten? 1 Quick Way to Tell
• Are Your Kids Drinking as Much Caffeine as You?
• Army’s New Sandwich Fights Decay, Stays Fresh for Two Years
• Arsenic In Your Rice? How to Decrease the Contamination Risk
• Artic Sea Ice Melting Faster, Reforming Slower
• Artichokes: Cooking The Edible Thistle
• Artificial Colors Found in Nearly Half of Foods Marketed at Children
• Artificial Ingredients in Coca-Cola Marketed as Natural is ‘Misbranding and Illegal’
• Artificial Sweeteners Have Real Impact on Diabetes Risk
• Artisan Foods Now at Your Local Food Court?
• Artisanal, Sustainable Sushi: Omakase 2.0
• As Good as Cage-Free Eggs? Enriched Colony Hen Houses
• As If! 11 Leafy Greens You Might Like More than Kale
• As the Communal Table Trend Grows, New Etiquette Is Born
• Asian Carp Gets a New Name, “Kentucky Tuna”
• At Last, 2 Non-GMO Labels to Watch For
• At Least These Dolphins are Happy [Video]
• Attack of the Killer Tomato… iPhone App?
• Attorney General Cashing in on Recreational Marijuana Sales
• Aussie Brushfires Spark Koala Love
• Aussie City Dwellers Using “Urban Food Maps”
• Australia Urged to Ban Monsanto’s Roundup Following California Court Ruling
• Autism Risk Factors Include In Utero Pesticide Exposure, Finds UC Davis Research
• Avian Flu Sparks Increased Demand For Organic and Free Range Eggs
• Avoid Genetically Engineered Foods with New Consumer Shopping Guide
• Baby Chicks and a Golden Retriever: A Match Made in Cute Heaven [Video]
• BabyCakes a Vegan Fav of Madonna and Martha Stewart
• Backyard Goats Provide More Than Milk for Urban Farming Enthusiasts
• Bacon, Sausage, and Other Processed Meats Can Cause Cancer, WHO Report Finds
• Bad Seeds Do Good: Urban Farmers Transform Kansas City’s Landscape
• Bah Humbug! 7 Tricks to Relieve Stress (Holiday Edition)
• Baking Powder vs. Baking Soda: A Difference Indeed!
• Bald Eagles Testing High for Mercury
• Ban on Sugar Gets European Fruit Juice Industry Approval
• Bananas are the Biggest Food Waste Culprit, New Study Shows
• Bananas are the McDonald’s of Fruit and They’re Destroying Latin America
• Banned Energy Drink Recycled Into Ethanol?
• Bareburger Misuses Organic Labeling, Says New York Times
• Barneys Beverly Hills Is Opening a Luxury Cannabis Shop
• Barnraiser: Modern Barn Raising for Sustainable Pioneers
• Basically, Climate Change Deniers are Full of It…
• Basics Fall Recipes: Squash Stew and Whole Wheat Dinner Rolls
• Battle of the Ridiculous Beverage Bans: Raw Milk Vs. Soda
• Bayer Buys Monsanto in Record Bid to Form World’s Biggest AgroChemical Company
• Bean Snacks are the New Chips: Legumes Take Over the Snack Category
• Bean-Based Seafood Brand Good Catch Foods Raises $8.7M in Series A Funding Round
• Beat the Heat with Cooling Summer Foods
• Beautiful on the Inside: ‘Ugly’ Fruits and Vegetables May Pack More Nutrition, Says Research
• Because Everyone Poops: 5 Foods to Make Going Easier
• Bee-Killing Pesticide Found in U.S. Drinking Water
• Bee-Killing Pesticides Found in Half of U.S. Produce Samples
• Beef-Infused Beer: The Latest Fad in Brewing
• Beeless in Rhode Island: Whole Foods Market Pulls Half Its Produce Section to Demonstrate Bee Loss Impact
• Bees in Italy: A Photographer’s Journey Towards Ecology
• Before You Dis It, Find Out: What Is Tofu, Anyhow?
• Being Naked is Good for the Planet…
• Ben & Jerry’s Finally Announce a Vegan Ice Cream is in the Works
• Ben & Jerry’s Gives Oregon’s GMO Labeling Fight a Proper Ice Cream Name Makeover
• Ben & Jerry’s to Launch Organic Ice Cream After More Traces of Glyphosate Found
• Ben Taylor: Whole-istic Musician and Kale Lover
• Benefits of Being Vegetarian Include Half the CO2 Emissions Meat Eaters Produce, Study Finds
• Benefits of Breastfeeding: Babies Grow Up To Be Smarter, High Earning Adults
• Berkeley’s Soda Tax Just Killed the Soda Industry
• Best Beers: 7 Coffee-Infused Brews To Keep You Perky
• Best Boutique Farms for an Eco-Organic Getaway
• Best Weight Loss Teas and How to Use Them: Consumer Guide
• Better Living with Laura Klein Organic Chocolate Fondue
• Better Living with Laura Klein Organic Stuffed Chicken
• Better Living with Laura Klein Organic Stuffed Chicken Part 2
• Betty Goes Vegan: New Cookbook Veganizes Betty Crocker’s Comfort Foods
• Beyoncé Adopts Plant-Based Diet As Coachella Approaches
• Beyoncé and JAY-Z Advocate Vegan Diet In New Book
• Beyoncé Invests in WTRMLN WTR, Cold-Pressed Juice Made From Ugly Watermelons
• Beyond Binge Eating: ‘Extreme Food’ Obsession is the New Super-Size
• Beyond Butternut: 3 Heirloom Winter Squash Varieties
• Beyond Meat and Veggie Grill Partner on ‘Bleeding’ Burger
• Beyond Meat Announces Launch of Beyond Sausage, a ‘Revolutionary Plant-Based Breakthrough’
• Beyond Meat Ready to ‘Break the Code’ On Vegan Meat
• Beyond Pink Slime: What Else Is Allowed in Our Food?
• Big Ag Execs Placed on USDA Organic Board Leads to Lawsuit
• Big Corn and Big Sugar Face Off in Court
• Big Corn and Big Sugar Settle Their $1.5 Billion Differences Out of Court
• Big Dairy to Pay $52 Million for Artificially Inflated Milk Prices Due to Slaughtered Cows
• Big Dogs Protecting Penguins
• Big Food Accuses Big Chicken of Collusion and Price Fixing
• Big Food Brands Want You to Put Steak Sauce on Everything
• Big Food Embraces ‘Small’ in Efforts to Sell More Bad Food
• Big Food is Suffocating the World Food Supply with Toxic, Unhealthy Junk Food [Report]
• Big Food Outspends and Outvotes GMO Labeling Bills in Oregon and Colorado
• Big Livestock Producer Might Lose Its Organic Certification
• Big Organic Farming Operations Not So Green, Warns Study
• Big Shaqtus Buying a Smart Car. NBA Going Green.
• Big Stride for E-Waste Disposal
• Big Supermarkets Going Smaller – Is Wal-Mart Next?
• Bill and Melinda Gates Foundation Sending Genetically Modified Bananas to Uganda
• Bill Clinton’s Gone Vegan, Really?
• Bill to Block State GMO Labeling Laws Set to Move In House
• Bill to Overturn State GMO Labeling Laws Passes the House
• Bioplastic, Liquid Wood
• Biotech Animal Testing in UK Climbs to 30-Year High in 2011
• Bipartisan GMO Labeling Bill Passes in Senate, Opinions Divided Within Organic Community
• Bird Flu Hits Tyson Foods Supplier in Tennessee
• Bison Meat Recalled Due to E. coli
• Bisphenol-A Worsens Autism Symptoms, Study Finds
• Black and Hispanic Youth Targeted In Billion-Dollar Junk Food Ads
• Blended Meat Products Are on the Rise: Here’s What You Need to Know
• Blood, Sweat and $1 Billion A Day: Oxfam’s ‘Behind the Brands’ Campaign Targets Food Industry Giants
• Blowin’ in the Wind: Antibiotic-Resistant Bacteria ‘Dust’ from Factory Farms is Airborne
• Blue Bell Ice Cream Recalls All Products After 3 Deaths Linked to Listeria Contamination
• Bluefin Tuna Fishing Needs Halved or the Mighty Fish Faces Extinction, Warns WWF
• Bob Marley’s Son is Turning Prisons into Pot Farms
• Bottled Water Taps More Sales than Soda, Bottle Recycling Still Dangerously Low
• Boxed Wine Helps New York Restaurant Go Green
• BPA Analysis Calls Out Hundreds of Canned Food Brands Still Using the Toxic Chemical
• BPA and 22 Other Controversial Chemicals Focus of Forthcoming EPA Review
• BPA Back on California’s Prop 65 List of Reproductive Hazards
• BPA Part of New U.S. Review of Dangerous Chemicals
• BPA-Free Chemicals May Be More Harmful to Brain Development than BPA, New Study Finds
• BPA-Free Products Linked to Irregular Heartbeat, Study Finds
• Brad Pitt Calls Out Costco Over Cruel Treatment of Caged Hens
• Bravo’s Top Chef Tom Colicchio Supports Better School Lunch
• Brazilian Diet Ready for an Olympian Change with New Healthy Food Guidelines
• Bread is Back: La Brea Bakery Launches Heirloom Fortuna Wheat
• Break Me Off a Piece of That KitKat Bar (Made Without Child Labor)
• Breakfast Cereal Companies Reverting to Sugary Products Following Declining Sales
• Breakfast Food Blues: Kellogg’s Reports $293 Million in Losses Due to Slow Sales
• Breakfast with Monsanto: Glyphosate Found in Nearly Half of Breakfast Foods, Study Finds
• Breast Cancer Study Finds Parabens in Virtually All Tumors
• Bringing Back the Lost Art (and Science) of Fermented Foods
• British Foods: From Cheese to Smoked Fish, but Mostly Cheese!
• British Police Investigating “Mislabeled” Organic Meat
• Brooklyn Rooftop Goes Solar
• Bug Appetit! 7 Scary-Good Bug Dishes to Get Past Your Fear of Eating Insects
• Bugs: The Future of Food
• Build this Solar Greenhouse of the Future and Eat Amazing Food Off the Grid
• Bulletproof Coffee ‘FATWater’: The Ridiculously Tragic Sign That the Apocalypse is NOW
• Bumble Bee Foods Pays $6 Million in Horrific Employee Death
• Bumblebees Exposed to Pesticides Linked to Poor Apple Crop Quality, Study Finds
• Bumblebees Listed as an Endangered Species in the U.S.
• Burger Buzzkill: Cattlemen’s Association Pushes for Exclusivity on ‘Meat’ and ‘Beef’
• Burger King Latest Chain to Commit to Humane Chicken
• Burger King Latest Chain to Pull the Plug on Antibiotics in Chicken
• Burger King Says No to Palm Oil
• Burger King to Eliminate Medically Important Antibiotics from Chicken by End of 2018
• Bust Out the Boxed Wine: It’s Now Considered Eco!
• But What About All The Deep Dish Pizza? Rahm Emanuel Wants Chicagoans to go Vegan
• Butterball Announces Turkey Shortage Days Before Thanksgiving
• Butterball Launches Organic Turkey in Time for Thanksgiving
• Butterflies Battling Climate Change
• Buy Local Fruits and Vegetables to Go Organic, and Save Money
• Buying Organic Apples Could Change Agriculture
• Bye Bye, Toxins: Natural Food Coloring in High Demand
• Bye, Chloe? Visionary Vegan Restaurant Chain Founder Exits for the Animals
• Bye, Dye! Gray Hair Cured…Sort of
• Caffeinated Peanut Butter Becomes the Latest Pick-Me-Up
• Cage-Free Egg Producers Making More Eggs than Consumers Want
• Cage-Free Eggs May Become the Norm as Industry Admits Defeat
• Cage-Free Eggs to Take Over at Your Local Target Store Starting in 2025
• California Adds BPA to Proposition 65 Toxic Chemicals List
• California Ballot Initiative Aims to End Cruel Livestock Confinement Practices ‘Once and for All’
• California Bans UPFs in School Lunches — But What Are Ultra-Processed Foods, Exactly?
• California Considers ‘Grown With Fracking Water’ Labels on Food
• California Crops May Have Been Irrigated with Toxic Wastewater for 30 Years
• California Drought Forcing Honeybees Out of State
• California Enacts Toughest Animal Antibiotics Law in the U.S.
• California Gives it to Brazilian Blowout Straight: Reformulate or Remove Products
• California Governor Vetoes Flawed Antibiotics in Livestock Bill, Says it Won’t Stop the Spread of Antibiotic-Resistant Bacteria
• California Limits Controversial Pesticide Used on Strawberries
• California Moves Closer to a GMO Labeling Law (Again)
• California Moves to Ban 20 Controversial Chemicals From Cosmetics
• California Not Giving Up on GMO Labeling, Senator Introduces New Bill
• California Officially Adds Glyphosate to Prop 65 Cancer Warning List
• California Pizza Kitchen to Eliminate ‘Fast-Growth’ Chickens by 2024
• California Plastic Bag Ban First Statewide Ban in U.S.
• California School District Becomes the First to Serve 100% Organic, Non-GMO School Lunches
• California School Feeds Hungry Kids and Families with Novel Donation Program
• California Soup Kitchen Serves Up Organic Thanksgiving
• California Supermarket Chain to Pull All Conventional Candy From Checkout Counters
• California to Rate Cars on Smog and Global Warming
• California to Require Labeling on Cancer Causing Flea Collars
• California’s EPA to List Monsanto’s Roundup Herbicide as a Probable Carcinogen
• California’s Glyphosate Cancer Warning in Jeopardy After EPA Says It’s Not a Carcinogen
• California’s Watershed 2015 Egg Law Faces Supreme Court Challenge
• Calling Something “Organic” Helps Sales
• Calories in Food from Vending Machines and Chain Restaurant Menus Must Be Listed Per New FDA Rule
• Camel Milk: Superfood or Superhype?
• Campbell Soup Company Buys Organic Pacific Foods for $700 Million
• Campbell Soup Company Investing $125 Million in Food Startups
• Campbell Soup Company to Withdraw from GMA Before End of Year
• Campbell’s Buys Organic Baby Food Brand
• Campbell’s Soup Is Being Sued for Violating the Clean Water Act 5,000+ Times
• Campbell’s Soup Pledges to Drop Artificial Ingredients by 2018
• Campbell’s Will Pull BPA After Study Found the Toxic Chemical in All of Its Canned Soup
• Can a Coffee Shortage Persuade Climate Deniers to Take Action Against GHGs?
• Can a Food’s Nutrition be ‘Improved?’
• Can a Healthy Hot Pocket Ever Exist? Nestlé USA Drops Artificial Ingredients from Frozen Foods
• Can a Magic Spell Take Down Monsanto?
• Can A ‘One Tree at A Time’ Approach Reverse Human Health and Environmental Issues?
• Can Alcohol Give You Cancer? Yes — Here’s Why Labels Need to Make That Clear
• Can Antibiotic Resistance and Superbugs be Stopped with Special Proteins?
• Can Being a Vegetarian Make You Smarter? It Helped these Geniuses
• Can Chef Jamie Oliver Make U.S. Food Safer?
• Can Craft Sodas Revive PepsiCo’s Slumping Sales?
• Can Designer Apples Bump the Honeycrisp Apple From its ‘Crisp’ Title?
• Can Eating on a Budget of $4 a Day Be Healthy and Delicious? (Yes!)
• Can Monsanto Ever Be Stopped? Supreme Court Looks to Rule in Favor GMOs
• Can New Food Safety Guidelines Save Chipotle Mexican Grill?
• Can Organic Farming Be As Profitable As Conventional Farming?
• Can Organic Farming Bring Peace to Thailand?
• Can Palm Oil Be Truly Sustainable?
• Can PepsiCo Really Be the New Face of Healthy Beverages?
• Can Pesticides Cause Cancer? New Research Reveals They’re As Bad As Smoking
• Can Plant-Based Foods Save Our Food System?
• Can Sustainable Farming Really Feed the World’s Hungry?
• Can Veganic Farming Finally Eliminate Animal-Based Soil?
• Can We Trust Big Food Brands Even if They’re Going GMO-Free?
• Can You Feel Good About Eating Oysters?
• Can You Get Bird Flu From Eggs? How H5N1 Could Affect Your Breakfast
• Can You Microwave Ziploc Bags? A Class-Action Lawsuit Argues You Can’t
• Can ‘Eating Clean’ Turn Your Health Around? This Powerful New Book Says Yes
• Canada Approves GMO Salmon to Public Outcry
• Canada Becomes First Country to (Unwittingly) Consume GMO Salmon
• Canada Cracks Down on Pesticides, Hardcore!
• Canada Declares BPA Toxic, Dangerous to Human Health
• Canada Establishes Solar Powered Community
• Canadian Officials Encourage the Country to Shift to a Plant-Based Whole Foods Diet
• Cancer-Causing Acrylamide Gets FDA Guidelines, Sort of
• Cancer-Causing Gene in Red Meat and Fish Identified
• Canning and Preserving, Revival of the Lost Art
• Canning CSAs Help Locavores Survive the Winter
• Can’t Remember if You Ate Junk Food Recently? That’s a Side Effect of the Food
• Carbofuran Pesticide Gets the Axe…
• Cardiovascular Disease Risk Reduced by 40 Percent with Daily Fruit Consumption
• Cargill Pivots Away From Cattle Toward Plant-Based Protein
• Carl’s Jr Will Serve CBD Burgers on 420 Day
• Carl’s Jr. Adds Grass-Fed Burgers to Its Menu
• Cascadian Farm Invests $125,000 in Regenerative Agriculture Research
• Cascadian Farm to Plant 100,000 Acres of Pollinator Habitat by 2020
• Cash Not Accepted: Renewing the Global Community with Trade
• Catholic Church, Hallelujah to GMOs!
• Cauliflower ‘Rice’ is ‘Misleading and Confusing’ Says Rice Lobby
• CBS Targets Kids’ Health with New Fall Lineup
• CDC Report Finds One-Third of Kids Consume Fast Food on a Given Day
• Celeb Favorite Ferrari Trento Bridges the Gap Between Luxury and Sustainable Wine
• Celebrate America’s Farmers with a Live Cooking Demo!
• Celebrate Earth Day By Growing Your Own – Join Our Community Garden on Pinterest!
• Celebrate National Fair Trade Month: Vote with your Wallet
• Celebrate World Fair Trade Day, Saturday May 14th
• Celebrities Going Organic…
• Celebrities Urge McDonald’s to Improve Animal Welfare for Chickens
• Celebrities Want Tuna Out of Nobu Restaurants
• Celebrity Chefs Urge Congress to Tackle Food Waste Ahead of 2018 Farm Bill
• Celebs Celebrate the Environment at Global Green USA’s Annual Pre-Oscar Party
• Certified Humane Sets New Standards for ‘Free Range’ and ‘Pasture Raised’ Poultry
• Certified organic?
• Certified ‘Naturally Grown’ Label: Is It Natural?
• Cheap Burgers and Factory Farms: Why is Our Meat Industry So Broken?
• Cheaper Veggies and Taxes on Meat Could Save Thousands of Lives Each Year, Studies Find
• Cheerios Ditches GMOs, Consumer Group Celebrates Major Victory
• Cheerios’ ‘Save the Bees’ Campaign Stings Conservationists With 1.5 Billion Invasive Seeds
• Cheers! Here’s to the 103 Best Organic and Biodynamic Wines to Try in 2020
• Chef Chloe Coscarelli Redefines Vegan Food in Los Angeles
• Chef Gordon Ramsay to Serve Vegan Menu for Veganuary
• Chef José Andrés Opens Resource Kitchen to Assist Furloughed Federal Employees
• Chef Mario Batali on Foursquare
• Chef Sean Telo: Making Food Waste Delicious in Brooklyn
• Chemical Fungicide Linked to Obesity at Extremely Low Dose Exposure
• Cherry Tomatoes: How to Choose Them, How to Use Them
• Chez Panisse Turns 40! So…40 Delicious Reasons to Love Alice Waters!
• Chia Seed Sales to Hit $1 Billion: It’s the Little Seed that Could
• Chicago Just Passed a Soda Tax Affecting More than 5 Million People
• Chicken Recipes
• Chilean Salmon Producers Must Disclose Rampant Antibiotic Use, Court Says
• China Vows to Improve Food Safety
• Chipotle Faces Criminal Investigation Over Norovirus Outbreak That Sickened More Than 200
• Chipotle Goes for the Green!
• Chipotle Is ‘G-M-Over It’ – Chain’s Menu Now 100 Percent GMO-Free
• Chipotle Menu Now Practically 100 Percent GMO-Free
• Chipotle Mexican Grill Faces Class Action Lawsuit in Response to GMO-Free Claims
• Chipotle Mexican Grill Rolls Out New ‘Beverages with Integrity’ Program
• Chipotle Mexican Grill Starts the Search for a New CEO After Founder Steps Down
• Chipotle Mexican Grill Stock Tanks After Presence of Rodents and Norovirus
• Chipotle Mexican Grill Tries to Woo Customers Back with ‘A Love Story’
• Chipotle Mexican Grill ‘Sweatshop Conditions’ Forces Walkout
• Chipotle Pumps Up Local Produce Program
• Chipotle Says Its Food is Now Entirely Free of Artificial Ingredients
• Chipotle Takes on Big-Ag in Hulu Web Miniseries
• Chipotle to Source Grass Fed Beef from Australia as America’s Supply Wanes
• Chobani Greek Yogurt Adding Organic Varieties
• Chobani Launching Organic Yogurt, Offers ‘Transition Strategies’ to Move Farmers Away from GMOs
• Chocolate Cures Coughs: Well, Sort Of
• Chocolate Milk Getting Expelled from Schools
• Chocolatey-Delicious Food Packaging? Meet the Edible Coffee Cup
• Cholos Call It Like They See It: Kale Chips Look Like Weed [Video]
• Choosing a Vegetarian Diet: Would You Do it for the Environment?
• Christina Hendricks is Adorable in this Sesame Street Clip [Video]
• Christmas Eve in NYC: Seafood Spots for La Vigilia Feast
• Chronic Low Exposure to Roundup Weed Killer Could Damage Liver and Kidneys, Study Finds
• Cindy Crawford and Celebrity Friends Launch New Wellness Brand ‘Ladder’
• Citizen Lawsuits Against False Organic Labeling Legalized in California in Groundbreaking Ruling
• City Harvest Feeds Over 300K Hungry New Yorkers Each Week
• Claims on Homeopathic Remedies Must Be Backed by Science, Rules FTC
• Clean Safe Organic Potatoes…Wrapped in Plastic
• Cleaner Air Lengthens Lives
• Clif Bar Energy Bars Are 40% Sugar, Says New Lawsuit
• Clif Bar Pledges $10 Million to Organic Agricultural Research
• Climate Change and Crops: The Devastating Drought Connection
• Climate Change Could Mean Widespread Nutrient Deficiency, Says Harvard Researchers
• Climate Change In, Animals Out!
• Climate Change Report Predicts ‘Extreme Weather Events’ to Cause Major Food Shortages
• Climate Change Will Lead to Profound Food Insecurity Worldwide, New Study Shows
• Climate Change Will Make Us Fat, Sick, and Malnourished, Finds New Report
• Climate Refugees Drowned Out of Their Homes
• Climate Skeptics Fear an Anti-Meat Agenda: Who Are These Meat Industry Advocates?
• Clorox Discloses Full List of Toxic Ingredients
• Clover Sonoma Launches Nation’s First Non-GMO Project Verified Lactose-Free Milk
• Clover to Produce Nation’s First Conventional Non-GMO Milk
• Coalition Files Injunction Against Missouri’s Meat Label Law
• Cobblers, Crisps, Crumbles: Which Is Which?
• Coca-Cola Blames Philly’s Soda Tax for Major Loss in Revenue and Jobs
• Coca-Cola Eyes Cannabis Market As Soda Demand Continues to Decline
• Coca-Cola Needs You to Believe That Soda is a ‘Healthy’ Snack
• Coca-Cola Updates Diet Coke In Effort to Revive Slumping Sales
• Coca-Cola Uses Your Name in ‘Share a Coke’ Campaign to Get You to Drink More Soda
• Coca-Cola Wants Your Milk Business
• Coca-Cola-Backed Study Shifts Blame for Obesity Away from Crappy Diets
• Cockroach Milk or Donald Trump? Because the Future Totally Sucks
• Cocktail Hour in Mongolia: Would You Drink Fermented Mare’s Milk?
• Coconut Husks Make Good Car Parts
• Coconut Oil Proves Effective in Preventing Tooth Decay
• Coconut Oil Shows Promise in Preventing Deadly Bloodstream Infection
• Coconut Oil: ‘It’s Like Duct Tape for Your Health’ [Video]
• Coffee Causes Cancer… At Least According to California
• Colbert Report Takes on Food Inc.
• College Kid Perfects the Pot Fridge
• Colorado May Soon be the Land of Certified Organic Weed
• Colorado Rules in Organic Livestock
• Colorado Voters to Decide on Labeling Genetically Modified Foods in November
• Coming Soon to a Food Label Near You: ‘Organic is Non-GMO & More’
• Commercial Honey Bees Not as Effective as Dwindling Wild Honey Bee Populations, Study Warns
• Common Food Fungicides Linked to Autism: Revealing Study Points to Risks
• Communal Dining: Why the Table for Twenty is the New Table for Two
• Community Gardens Growing in New Jersey
• Community Supported Agriculture 101: Fall in Love With CSAs
• ConAgra to Label GMOs in 45 Major Food Brands
• Confusion Over Hydroponics Grows at National Organic Standards Board Meeting
• Congress Rep ‘Mystified’ by Dairy Pride Bill Aimed at Suppressing Plant-Based Foods
• Congress to Enforce GMO Salmon Labeling in 2016
• Congresswomen Expose Coca-Cola’s Efforts to Influence CDC Officials
• Consumer Reports Finds All Ground Beef ‘Potentially’ Loaded With Fecal Matter
• Consumer Reports Wants Meaningless ‘All Natural’ Label Claims Banned by the FDA
• Consumers Buy Organic Food for Taste and Health Reasons, Not Ethics, Study Shows
• Continued Meat Consumption Will Result in a ‘Financial, Social, and Environmental Crisis’, Says World’s Leading Investors
• Controversial French Study on GMOs and Glyphosate Retracted by Publication
• Controversial Insecticide Significantly Decreases Fertility in Honeybees, New Study Finds
• Controversial New Research Says Carrageenan is Safe
• Controversial Study on GMO Corn Disappears After Just One Day Online
• Cookbook Review: Mastering the Art of Southern Vegetables
• Cool School Lunches
• Coppola Opens Rustic Restaurant in NorCal
• Corn Refiners Seek to Rename High Fructose Corn Syrup to “Corn Sugar”
• Corn-Fed Beef is Often Code for ‘Candy-Fed,’ Reports Show
• Costco Pushes Suppliers Away from Pesticides Harmful to Bees
• Costco Refuses to Sell GMO Salmon in Its 474 Warehouse Stores
• Costco Switches to Cage-Free Eggs, Changes the Industry for Good
• Cotton: The World’s “Dirtiest” Crop
• Could a Universal Expiration Date Help Stop Food Waste?
• Could Caterpillar Poop Take Down the Pesticide Industry?
• Could More Health Food Stores Help to Lower Your Food Prices? Wild Oats to Reopen
• Could Obesity be Triggered by a Faulty Hunger Hormone?
• Could the Side Effects of Aspartame Include Memory Loss?
• Could the Thermomix Replace All Your Favorite Kitchen Appliances? Should It?
• Could Your Next Bag of Coffee Beans Be Grown in California?
• Country of Origin Labeling Ruling Repealed by Congress: Will Eating Local Become Impossible in 2016?
• Court Rules Against Chobani Simply 100 in Natural Yogurt Feud
• Court Rulings Contradict Over Nondairy Milk Definitions
• Court Says EPA Doesn’t Have to Ban the Controversial Pesticide Chlorpyrifos
• Cows and IPAs: How Beer Brewing and Livestock Go Hand in Hand
• Cows Wearing Fitbits Could Soon Be a Thing (No, But Seriously)
• Crafty Octopus Floods Aquarium
• Crazy Weather Threatens Wildlife…
• Creamy Cauliflower Cheese Recipe: A Healthy and Extraordinary Dairy-Free Alternative You Need to Try (Like, Now)
• Create Cost-Efficient Neutraceutical Skincare!
• Credit Crunch and Green Mortgages
• Cropmobster: A Website to Reduce Food Waste and Build Community
• CrowdCow is Disrupting the Sustainable Meat Market
• Crowdfunding Crops Up as Latest Tool for Farmers
• Cuddly Canned Ham!
• Cuddly Guinea Pigs Slaughtering Watermelon!
• Cuisine à la Française: French Cooking for Kids with Claudine Pépin
• Cultivating or Foraging Mushrooms: Everything You Need to Know about Our Favorite Fun Guy
• Cut Greenhouse Gas Emissions or Lose 18 Percent of Food by 2050, Warns New Study
• Cute and/or Terrifying Pride of Lions Will Make (or Ruin!) Your Day [Video]
• Cute Animals are Total Jerks and Yet, Still Super Cute [Video]
• Cutest Fish Rescue Ever Will Make You Want to Jump Into the Ocean Right Now [Video]
• Cutting Onions 2.0: Japanese Scientists Have Created Tearless Onions
• Cutting Ultra-Processed Foods from Your Diet Can Help You Lose Weight
• Daily Consumption of Sodas and Sugary Drinks Decreases Lifespan by Nearly 5 Years
• Dairy Cows Take an Important, Awkward Stroll Through Supermarket Aisles
• Dairy Milk Making a Comeback? Experts Share the Whys, Science, and Sustainability
• DAIRY PRIDE Act Churns Up More Controversy Over Outdated Definitions
• DAIRY PRIDE Won’t Sour Nondairy Milk Sales, Says PBFA
• Dalai Lama, We Must Act Against Global Warming!
• Dance, Dance, Dance for World Peace!
• Dangerous Levels of Bisphenol A Common in School Lunches, Study Finds
• Dangerous Pesticide Found in 75 Percent of Global Honey Samples
• Dannon Launches Its First Non-GMO Project Verified Yogurts
• Dannon Responds to Farmers Criticizing GMO Labeling Decision
• Dannon Yogurt to Label and Remove GMOs By 2018
• Danny Boome on the Healthy Food He Finds on ‘Good Food America’
• Danone Acquires WhiteWave Foods for $10.4 Billion
• Danone Goes After Breastfeeding Moms with Misleading Campaign
• Danone North America Becomes Largest B Corp Company
• Danone Sells Off Stonyfield Yogurt for $875 Million to Protect WhiteWave Acquisition
• Danone Shifts $1B Away from Dairy as WhiteWave Merger Finalizes
• Danone to Sell Stonyfield Organic Yogurt to Become U.S. Dairy Mega Brand
• Danone, Mars, Nestlé, and Unilever Just Started a Sustainable Food Lobby Group
• DARK Act Bill Passes in Senate Ag Committee, Headed for Senate Vote
• DARK Act Fails in Senate, GMO Labeling Advocates Rejoice
• Dark Chocolate’s Magic Anti-Inflammatory Powers Finally Revealed
• David Letterman Tells Jamie Oliver: You’re Never Going to Succeed
• De-Ice Your Driveway the Green Way…
• Deadly Superbug Mysteriously Appears on U.S. Pig Farm
• Dean Foods Terminates More Than 100 Dairy Contracts as Milk Industry Continues to Decline
• Dear American Farmers, You Cost Too Much! Love, President Obama
• Death by Too Much Sugar: Study Finds Soda and Cardiovascular Disease Connected
• Deceptive Advertising on Walmart Juice, Latest Class Action Lawsuit Against Big Food
• Deceptive Vendors Discovered in California Farmers Markets
• Declining Nutritional Value of Produce Due to High Yield Selective Seed Breeding.
• Decoding the Best Craft Beers: It’s in the Yeast
• Deep-Fried Everything: Behind the Obsession
• Dekopon: The Cream of the Seasonal Citrus Crop
• Del Monte Makes Double-Barreled Announcement to Eradicate BPA and GMOs
• Demand for Organic Cotton Products Continues to Climb
• Demand for Organic Meat on the Rise in the UK
• Denny’s Hot New Vegan Burger
• Denny’s New Fried Cheese Melt
• Denver Decriminalizes Psychedelic Mushrooms
• Despite FDA Assurances, Seafood Safety Concerns Linger Over Gulf Oil Spill
• Details on Chelsea Clinton’s Vegan Wedding
• Dicamba Might Be Even More Dangerous Than Glyphosate
• Did Monsanto Secretly Fund a ‘Non-Partisan’ Report Attacking Organics?
• Did PETA’s ‘Got Autism’ Campaign Really Go Too Far?
• Did Steve Harvey Just Revolutionize Egg Carton Labels?
• Did the USDA Suppress Science on the Effects of Pesticides?
• Did Your Certified Organic Eggs Come From an Industrial Farm?
• Diet Soda Increases Stroke Risk In Women
• Diet Soda Linked to a Bigger Gut, Study Finds
• Diet Soda Makes You Fat
• Dietary Guidelines Can’t Include Recommendations to Decrease Global Warming, Says Congress
• Dietary Supplements Send 23,000 People to the ER Each Year
• Director Andrew Hasse on ‘Edible City’ and the Documentary’s Roots
• Dirty Dozen 2024 Exposes Scary Fungicide Risks in Popular Produce
• Dirty Food Might Help You Learn Faster
• Disney World Trades McDonald’s for Vegan Cupcakes
• Displaying Calories in Food Menus Doesn’t Make People Eat Healthier, Study Shows
• Disposable Green Coffee Cup Composts in 90 Days
• Disrupting Food Waste and the Energy Bar Market with America’s Favorite Fruit: Meet Barnana
• DIY: Homemade Vanilla Extract
• Do Pesticides Take Nutrients Out of Fruits and Vegetables?
• Do Plants Feel Pain? Does It Matter?
• Do Plants Have Feelings? A Study Says ‘Yes’, Sort Of
• Do Tell: Would You Eat Flour Made From Insects?
• Do You Know What Gelatin is Made Of? (You May Want to Sit Down for This)
• Do You Really Know Just How Nasty High Fructose Corn Syrup Is?
• Do You Want Extra Sad Face on Your Domino’s, Papa John’s or Pizza Hut? [Video]
• Do Your Vegetarian Hot Dogs Contain Meat? Revealing Study Looks at DNA
• Doctor Goes Organic for 3 Years…
• Does a Farmer Own That? New Website Features Farmer-Owned Businesses
• Does Eating Fruit Make You Fat? New Study Says Maybe
• Does Hitting ‘Peak Farmers Market’ Mean We’re Running Out of Local Food?
• Does the Biotech Industry Control What We Know About GMOs?
• Does the National Cattlemen’s Beef Association Have Something to Hide? Demand for FOIA Exemption Filed
• Does the USDA Want You to Eat More Veal?
• Does Your Apple Have an Aura? Photographing Food Energy
• Does Your Child Need an Elimination Diet?
• Does Your Truffle Oil Contain Actual Truffles (or Is It Flavored with a Toxic Chemical Instead)?
• Doi Chaang Coffee: Beyond Exceptional, Beyond Fair Trade
• Don’t Call it Margarine: Trader Joe’s is Spreading Out the Vegan Butter
• Don’t Call It ‘Fake’: Beyond Meat Makes Real Meat (from Plants)
• Don’t Lie About Organic – You’ll Go Straight to Jail
• Don’t Steal the Menu: Restaurants Embrace the iPad
• Don’t Think Organic Farming Makes a Difference? Watch This [Video]
• Don’t Trust Your Gut Bacteria When Fed a Meat and Dairy Diet
• Don’t Try This at Home: Man ‘Tames’ Lions with Love [Video]
• Don’t You Wish Your Dog Loved Bath Time as Much as This One Does? [Video]
• Doomsday Vault for Frog Sperm…
• Door to Door Organics Gets Big Investment in “Good Food”
• Dow Agrosciences’ Controversial Weedkiller Gets EPA Approval in 6 States
• Downstream Environmental Risks Become Latest GMO Salmon Setback
• Dr. Bronner’s Soap Fighting Malaria with Fair Trade Palm Oil
• Dr. Bronner’s Soap: Lathering Up the Fair Pay Conversation
• Drizzle Your Pancakes with Some Seasonal, Organic Maple Syrup: Sweettalk with Arnold Coombs and Brian Allaway
• Drought Good News for Midwest Wine Makers
• Drug Cartels Growing Marijuana on U.S. Soil, Poisoning California’s Parks
• Drug-Resistant Bacteria on the Rise as Antibiotic Use Skyrockets in Last Decade
• Dubai Gets Its First Indoor Vertical Farm
• Duke, Prince, Farmer? Prince William Enrolls in Agricultural Management Course at Cambridge
• Dumpster Diving Goes Prime Time with Austrian Reality TV Show
• Dunkin’ Donuts to Ditch Toxic Chemical From Its Powdered Sugar Doughnuts
• Dutch Supermarket Adds ‘Plastic-Free’ Grocery Aisle
• Dylan Tomine is the Peter Mayle of the Pacific Northwest with ‘Closer to the Ground’
• Early Antibiotic Use a Likely Cause of Obesity, Research Finds
• Earth Day Live Cooking Demo with Organic Authority and Whole Foods Market!
• Earth Day Posters from Years Gone By
• Earth Day Profile: At SoCal’s Flora Bella Farm, Produce Is Bellisima!
• Earth Day Profile: Chef Ann Cooper Is the ‘Renegade Lunch Lady’
• Earth Day Profile: Francis Thicke Is ‘The Man’ When It Comes to Organic Farming
• Earth Day Profile: It’s A Farm… It’s A Restaurant… No, It’s Super Couple!
• Earth Day Profile: Master Gardener Darel Watts Returns to His Roots
• Earth Day Profile: Otto Kramm, A Happy Convert to Organic Farming
• Earth Day Profile: Pure Éire Dairy, Where the Cows Come First
• Earth Day Trivia: 20 Facts about the Earth
• Earthbound Farm Sells Its Organic Produce Operation to WhiteWave for $600 Million
• East Coast Sea Levels Rose Two Feet This Summer
• Eat a Sustainable Farmed-Fish Dinner with Leonardo DiCaprio (Sort Of)
• Eat Fewer Drugs: Chick-fil-A to Phase Out Antibiotics from its Chicken
• Eat Less Meat: Save the Planet and Everyone On It, Says New Study
• Eat Simply and Seasonally
• EAT South Making Southern Food and Intentional Eating Fun For Kids
• Eating a Plant-Based Diet Reduces Your Risk of Heart Failure by 42%, Research Shows
• Eating at Work is (Probably) Making You Fat, Says New Research
• Eating Habits Improve in Brightly Lit Restaurants, Study Finds
• Eating Less Meat and Better Use of Cropland Could Feed 4 Billion People, Study Finds
• Eating Local Made Easier by a Few Good Eggs
• Eating Organic Food Lowers Pesticide Exposure (Comprehensive Study Confirms What Organic Foodies Already Know)
• Eating Tuna While Pregnant Not Recommended at All, Says Consumer Reports
• EatingWell’s 2017 ‘American Food Heroes’ are Changing Our Food System in Major Ways
• Edible Flowers Will Dress Up Your Meal and Make You Feel Like a Nature Queen
• Educational Rap Video Explains GMOs
• Egg Carton Labels Under Fire for False Advertising Featuring Frolicking Chickens
• Egg Refrigeration is an American Food Safety ‘Must’, So Why Don’t Other Countries do It?
• Egg-Producing States Sue Over California’s New Animal Welfare Laws
• Eggo Waffle Listeria Scare – Kellogg Plant Shutdown
• Ellen Bennett’s Aprons: Style Finally Comes to Kitchen Wear
• Ellen’s Eggstraordinary Diet Decision May be Best Vegan Move Yet
• Ellen’s New Whole Foods Spoof is What We Were All Thinking [Video]
• Embrace a High-Fiber Diet or Face Consequences
• Empire State Building to Slash Energy Consumption
• Endangered Species Get a Pesticide Push Toward Extinction
• Endangered Species You Don’t Hear About…
• Endocrine Disruptor Triclosan Found in 50 Percent of Newborns
• Energy Drink Brand Red Bull Launches Organic Soda Line
• England to Tax Sugary Beverages and Snacks Sold in Hospitals in Effort to Curb Obesity Epidemic
• Enlist Duo, the Agent Orange-Roundup Hybrid Herbicide Threatens Thousands of U.S. Schools
• Enough with the Free Labels!
• ENTER TO WIN: KitchenAid® Pro Line® 16-Cup Food Processor with Hands Free Commercial-Style Dicing (Valued at $649!)
• Enter to Win: The KitchenAid Maximum Extraction Juicer, More Juice and Less Prep [$499.99 Value]
• Enter to Win: The New KitchenAid® Pro Line® 16-Cup Food Processor With Hands-Free Commercial Style Dicing
• Enter To Win: The Newest Omega Juicer on the Block [$530 Value!]
• Entire Swedish Town Goes Biofuel!
• Environmental Farmers are Saying ‘See Ya!’ to Plastic
• EPA Announces Tougher Rules to Protect Farm Workers from Pesticide Poisoning
• EPA Bans 72 Pesticide Chemicals, Some Linked to Cancer
• EPA Colluded with Monsanto to Slow Safety Review of the Herbicide Glyphosate
• EPA Forced to Revoke Approval of Toxic Nanosilver Pesticide
• EPA is Failing to Regulate Air Pollution from Factory Farms, Lawsuit Says
• EPA is Poised to Reverse 2009 Finding that Greenhouse Gas Emissions Endanger Public Health
• EPA Launches Investigation Into BPA
• EPA Looks to Increase Regulations on Pesticide Use
• EPA PFAS News: Agency Approves Cancer-Linked Chemical for Use on Food Crops
• EPA Proposes Ban on Common Pesticide Used on Fruits and Vegetables
• EPA Protecting Honey Bees With Major ‘Pesticide-Free Zones’ Across U.S.
• EPA Refuses to Ban Dangerous Pesticide Chlorpyrifos
• EPA Restricts Use of Pesticides Linked to Bee Population Decline
• EPA Revokes Approval of Enlist Duo Weed Killer Due to Butterfly Deaths
• EPA Says Low-Level Chemical Exposure Doesn’t Warrant More Testing, Despite Research
• EPA Seeks to Save Honey Bee Populations by Funding Major Research
• Essential Oil-Based Organic Pesticide Coming to Your Produce Aisle Soon
• Essential Oils Show Heart-Health Benefits
• Estrogen in Our Drinking Water!
• Ethical Bean Takes the Bitter Taste out of the Coffee Trade
• EU Animal Testing Ban Influences Celebrity Action in the U.S.
• EU Bans Fourth Pesticide to Save Bees
• EU Reapproves the Controversial Glyphosate Herbicide for Next 7 Years
• EU To Allow Individual Member States to Ban Genetically Modified Foods
• Europe Becomes First Continent to Ban a Pesticide
• Europe is Waging War on Insecticides and GMO Crops
• Europe Poised to Phase Out Glyphosate by 2022
• Europe Wants Help with New Organic Logo
• European Union Bails on Saving the Bluefin Tuna
• Europe’s Pesticides Hurt Brains and Bees!
• Evangelists Biggest Skeptics of Climate Change
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• Even the Green Version of Coffee Pods is Awful
• Ever-So-Easy Organic Baby Food
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• Everything You Absolutely Need to Know About GMOs
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• Evolving Eating: Ellen’s Vegan Website is a Sign of the Times
• Ew! Michelle Obama Makes it Official: Kale is the New Potato Chip
• EWG Demands Congress Expand Organic Agriculture Opportunities
• EWG Finds Loosely-Regulated Carcinogen in the Drinking Water of 27 States
• EWG Releases 2014 Pesticides in Produce ‘Dirty Dozen’ and ‘Clean Fifteen’: Apples Worst Offender, Once Again
• EWG’s 2025 Clean 15 and Dirty Dozen: Save These Lists for Your Next Grocery Trip
• Exclusive! Enter for Your Chance to Win KitchenAid’s Newest Food Processor!
• Exclusive: Supplement Brand Organic India Now Non-GMO Project Certified
• Exercise Just As Important As Healthy Diet, Study Finds
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• Exposure to Pesticides 50 Percent More Devastating for Hungry Honeybees, Study Shows
• Extreme Ice Survey: Glaciers are Melting Away
• Ezra Klein’s Crusade Against the Grilled Vegetable Plate
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• Factory Farming is a Global Public Health Crisis: Experts Plea to the World Health Organization
• Factory Farming Manure is Pollution: A Washington Judge’s Landmark Ruling
• Factory Farms Exposed: A New Book Goes Behind the Barn Door
• Fail: Portland Chefs Forage (or Steal?) In Private Gardens
• Fancy Sit-Down Restaurants Overserve Fat and Calories as Much as Fast Food Joints
• Far-Reaching Dangers of Agricultural Pesticides Emphasized in New Research
• Farm Bill Finally Passes through the House After 2-Year Delay
• Farm Bill Passes Through Senate With Heavy Subsidies for Big Ag
• Farm Bill Splits: Food Safety Still An Issue, Hemp Gets a Boost
• Farm to Table Lovers, Meet Pizza Farms
• Farm Tools For Women? Yes, Please
• Farm-to-Fairy-Tale? Farm-to-Table Restaurant Claims Debunked in 2-Month-Long Investigation
• Farmaesthetics Helps Get Macy’s Green Gift-Giving On!
• Farmed Salmon are Going Deaf and it’s a Way Bigger Problem than You Think
• Farmer Josh is Bringing Ultra Local Food to NYC (and Asking Hard Questions About Our Food System)
• Farmers are Feeling the Burn of New Policies on Migrant Workers
• Farmers Market Chicken Bacteria Count Higher than Store-Bought
• Farmers Sue Monsanto Claiming Roundup Weed Killer Causes Cancer
• FarmersWeb: Bringing Local Food into the 21st Century
• FarmPlate: Where Foodies Meet All Their Sustainable Needs
• Fast Food Ads Disproportionately Target Low-Income Black Children, Study Finds
• Fast Food Chains Cut Back on Trans-Fat
• Fast Food Expected to Grow Even More in the U.S.
• Fast Food Farm Workers: Labor Issues Start in the Fields
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• Fast Food Joints Getting More Energy Efficient
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• Fast Food Restaurants are Cleaner than Fine Dining Restaurants, New Report Shows
• Fast Food Workers to Strike and Protest in 200 Cities
• Fast, Cheap Meat is Ushering in the Anthropocene, Scientists Warn
• Fat People Weighing Down the Planet
• Fatworks is Making Leaf Lard (and Other Animal Fats) Cool Again
• FDA and USDA to Share Regulatory Framework for Cell-Based Meat
• FDA and USDA Work Toward GMO Regulation Modernization
• FDA Announces Sugar Intake Guidelines, Cites Health Risks in High Sugar Diet
• FDA Approval of Controverisal Ractopamine Livestock Drugs at Center of New Lawsuit
• FDA Approves First Weight Loss Drug Since the Fen-Phen Fiasco
• FDA Approves GMO Salmon for U.S. Distribution
• FDA Approves GMO Salmon, and You Won’t Even Know You’re Buying It
• FDA Approves Lab-Grown Salmon: Here’s What You Need to Know
• FDA Cracks Down on Potentially Dangerous Homeopathic Remedies
• FDA Data Finds High Levels of Glyphosate in All Foods Tested ‘Except Broccoli’
• FDA Finally Bans Carcinogenic Red 3 Dye — Better Late than Never
• FDA Makes it a Goal to Eradicate Synthetic Food Dyes from the Industry
• FDA May Be Forced to Share Information on Egg Farms, Court Rules
• FDA May Finally Define ‘Natural’ and ‘Healthy,’ Says Commissioner Scott Gottlieb
• FDA Moves to Ban ‘Milk’ From Nondairy Beverage Labels
• FDA Pushes to Get Illegal Livestock and Pet Medications Off the Market
• FDA Regulations Too Lax on Enforcing ‘Misleading’ Growth Enhancement Claims for Antibiotics
• FDA Says it Plans to Test for Levels of Glyphosate in Food
• FDA Says Yes to Genetically Engineered Salmon
• FDA Says ‘No’ to Enforced GMO Labeling Petitions
• FDA Sends Warning Letters to 14 Companies Pushing ‘Natural’ Cancer Cures
• FDA Sets New Limits on Arsenic in Apple Juice
• FDA to Keep 30 ‘High Risk’ Antibiotics in Livestock Feed
• FDA to Overhaul the Definition of Healthy
• FDA to Regulate ‘Healthy’ and ‘Natural’ More Uniformly on Food Labels
• FDA to Review Honey and Maple Syrup Sugar Label Warning
• FDA: Dairy Farmers Are Breaking Existing Antibiotic Laws
• FDA’s Antibiotics in Livestock Feed Ruling Now in Effect, but Drug Sales Still Rising
• FDA’s New GRAS Rules Give Companies Free Reign on Food Additives
• FDA’s New Nutrition Facts Labels to List ‘Added Sugars’
• FDA’s Regulatory Process for Food Additives Full of Holes, Thousands of Unregulated Chemicals in Our Food
• FDA’s Stance on BPA too Loose
• Feces in your Food and Carbon Credits
• Federal Court Ditches Ban on Labeling Milk
• Federal Court Rules in Favor of Honey Bees, Blocks EPA-Approved Pesticide
• Federal Food Stamps Can Still Buy Pizza, as USDA Compromises on Healthy Food Mandate
• Federal GMO Label Bill Introduced, Would Kill States’ Rights to Label
• Federal GMO Labeling Law Regulations Delayed
• Federal GMO Labeling Not Gonna Happen: FDA Says No Evidence of Safety Risks
• Federal Report Finds Plant-Based Diet is Best For the Planet
• Feds Crack Down on Kombucha Drinks Again, Industry Pushes for Clearer Regulations
• Feds Spar with POM Juice Over Health Claims
• Feeding the World: Big View, Little View
• Female-Founded Beverage Brand Makes Summer In a Can
• Fewer Bees Means More Expensive Almonds
• Fiction Takes On Big-Ag in Feature Film You Have to See [Video]
• Finally! No More Subway Sandwiches Made with Shoe Rubber Chemicals
• Finally, A Guide to What Those Food Labels Really Mean
• Finally, A Mobile Phone App to Help Us with Recycling
• Finally, a Vegan Medical Center Focuses on Nutrition, Not Drugs
• Find Out Why These 13 Celebrities Love Vegan Food
• Finding Plant-Based Protein Just Got Easier with This Label
• Fins Like Jagger? Mick’s Ex-Wife and Daughter Get Naked…with a Dead Fish
• Fireworks Skyrocket Beijing’s Air Pollution
• First American Fair Trade Scallops Hit the Market
• First Bees, Now Humans: EU to Restrict Common U.S. Pesticides Linked to Neurological Damage
• First Cheaper, Trendier 365 by Whole Foods Store to Open on May 25th
• First Dirty Dozen Guide to Food Additives Released by Environmental Working Group
• First Ever Egg Factory Farm Drone Exposé Reveals the Horrific Reality for Millions of Hens
• First GMO Apples to Hit U.S. Stores in February
• First Prop 2 Criminal Charges Brought Against California Egg Producer
• First-Ever Undercover Footage Details Cruelty in California Fishing Industry
• Fish Farms to Supply More than 60 Percent of All the World’s Edible Fish by 2030
• Fish Likely to Shrink by Up to 30 Percent Due to Climate Change, New Study Shows
• Fish vs. Flax Seeds: the Shocking Health Benefits Revealed [Video]
• Fish2Fork Rates Best, Worst Restaurants for Sustainable Seafood
• Fishy Fish: Seafood Fraud Remains a Huge Problem, Finds New Report
• Five Percent of California Produce Laced with Too Much Pesticide, Report Finds
• Flame Retardants Found in United States Waters
• Flash Sale! Hand-Curated Natural Beauty and Foodie Products from Évolué Founder, Jean Seo
• Fleet Farming’s Bike-Riding Garden Warriors Make Lawns Productive
• Fluoridated Water: Friend or Foe? Short Film ‘Our Daily Dose’ Dives In
• Fluoride Levels in Drinking Water to Decrease in U.S.
• Foie Gras Is Back on California Menus
• Folk Medicine Gets A Bump from Science: 3 Plants Show Potent Anti-Aging Benefits
• Food as Activism: Can What We Eat (or Don’t Eat) Really Change the World?
• Food Babe:1 Chick-fil-A: 0—Chain Changes Ingredients After Blogger Pressure
• Food Companies Causing Foodborne Illnesses May Face Criminal Prosecution, Says Justice Department
• Food Companies Need to Invest in Sustainable Water Practices, Now
• Food Fermentation for Beginners
• Food Inc To Air on PBS’s POV
• Food Industry Illusion: Are You Supporting Big Food Without Even Knowing It?
• Food Insecurity Rising Despite Economic Improvements
• Food Miles are no Match for the Benefits of Local Food
• Food Scientists Create a Global Warming-Resistant ‘Super Bean’
• Food Service and Farm Workers at Higher Risk for Heart Disease
• Food Shortages at Whole Foods Market Linked to Ordering System, Increased Demand
• Food Stamps Join the 21st Century as Pilot Program Brings SNAP Online
• Food Subsidies and Declining Vegetable Consumption Linked to America’s Obesity Epidemic
• Food Tech Industry Prioritizes Plant-Based and Clean Meats as the Future of Food
• Food Trends 2012: What to Expect on Your Table
• Food Truck Culture Made Easier
• Food Waste and Hunger Crisis Connection Tackled in New Harvard Report
• FoodBabe Gets Coors and Budweiser Beer Ingredients Revealed (They’re Not as Gross as You Think)
• Foodie Culture: A German Food Favorite, Leberwurst Paté (with Recipe!)
• Foofy Cat Fur Handbags
• For Fast Food Lovers, Another Hidden Danger Buried in Burgers
• For Healthy Cereal Options Made Without Synthetic Colors, Try Target
• For Organic Farmers, Costco is the Future
• For the Love of Lettuce: Eating Leafy Greens Keeps Your Mind Sharp
• For Vegans ‘Feel the Bern’ Means Protesting Bernie Sanders Rallies (and Still Voting for Him)
• For Vegans, This Was No Ordinary Los Angeles Street Fair
• Foraging 101: Edible Wild Plants from the City to the ‘Burbs
• Foraging for Food: Go Wild With Dock
• Foraging for Mushrooms: The Guide
• Foraging for Wild Foods: Yes You Can
• Foraging Frenzy: Is Eating Wild Food Safe?
• Forests, Not Farms, Improve Overall Health of Nearby Communities, Says New Research
• Forever Chemicals: Everything You Need to Know About PFAS
• Forget Fats and Antioxidants: Fiber Rich Foods Trump All Food Fads
• Forget Restaurants, Fine Dining Goes Hyperlocal: Eating at Strangers’ Homes
• Forget Tequila in Your Liquor Cabinet, Real Foodies Stocking Mezcal
• Forget Turducken: The Ultimate Vegetarian Thanksgiving Feast is ‘Vegducken’
• Forks Over Knives: A Food Documentary Asking ‘Eat Plants, Please’
• Former Annie’s CEO Joins Actress Jennifer Garner at Organic Baby Food Startup
• Former EPA Worker Helped Monsanto Keep Glyphosate Dangers Hidden From Public
• Former McDonald’s President to Open Healthy Fast-Food Chain
• Former Senator Battles the War on Drugs with Sort-Of Legal Drugs
• Foster Farms Makes Huge Move Away from Antibiotics in Chicken
• Foster Farms: Ruining America’s Appetite for Chicken
• Fragrance Free, Better for You, Better for Me
• France Forces Large Supermarkets to Donate Food Waste to Charities
• France Launches First Criminal Investigation Over Pesticide-Related Death of Grape Grower
• France May Have Found That Fighting Food Waste Comes Down to One Surprising Secret
• France Officially Bans EU-Approved Genetically Modified Corn
• France Seeks Cultural Protection for Baguettes
• France to Phase Out the Controversial Herbicide Glyphosate Over Next 5 Years
• France to Test Video Cameras in Slaughterhouses After Undercover Videos Reveal Rampant Abuse
• Freak GMO Apples Eager to Take a Bite Out of U.S. Market
• Freaky Stop-Motion Animated Foods Talk About…Eating Food [Video]
• Free Flow Wines is on a Quest to Make Vino More Sustainable
• French Farmers Find a Home in Vending Machines as Nation Battles Over Food Prices
• French Organic Sales Jump 25%…
• French Supermarket Food Waste Ban Inspires Similar Actions in EU
• Fresh Berries and Bagged Salads Top Organic Produce Sales
• Fresh Fruit and Veggies are Way Cheaper than Junk Food, Study Finds
• Fried Beer, Fried Margaritas, and Fried Salads in Texas
• Frito-Lay Just Launched Certified Organic Doritos
• Frito-Lay Says They Make Local Food
• From Bits to Bites: Social Media Is Changing the Way We Eat
• From Cashews, Vegan Cheese is Guilt-Free Love at First Bite: Meet Blöde Kuh
• From Claim to Claim: Cracking the Coffee Code
• From Fast Food to Hospital Farms? Hospital Food Gets the Ultimate Makeover
• From Food Waste to ‘Inglorious’ Fruits and Vegetables: This Marketing Campaign Will Blow Your Mind [Video]
• From Fumes to Farming: Pittsburgh Sheds Industrial ‘Steel City’ Past to Open Nation’s Largest Urban Farm
• From Genetically Modified to Truly ‘Natural’: Should We Give Barbara’s Bakery a Second Chance?
• From Norway to NYC: Winter Wonderlands From Around the World
• From Oil Rig to Eco-Resort…
• From Our Friends: December 13, 2013
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• From The Battlefield to Basil: Organic Farm A Haven for Vets
• From Tofu to Tofurky: The Evolution of Mock Meats
• From “The Breakfast Club” to Wine Cellar
• Frozen Food Giant Amy’s Kitchen Opens Nation’s First Organic, Vegetarian Drive-Thru
• Full Ban on Chlorpyrifos Pesticide Subject of Lawsuit Against the EPA
• Funds to Fight Antibiotic Resistance to Double in 2016 U.S. Budget
• Future Generations May Finally Shake Obesity: Rates Dropping Among 2 to 5 Year Olds
• FYI, If You Move to Mars You Will Probably Be Eating Your Own Poop
• Gag Me With Kraft Singles? Processed Cheese Slices Recalled Over Choking Risk
• Gaiam Interprets Organic…
• Gaiam’s Organic Cafe
• Garbage Tomato 2 – Monday 10.12.09
• Garbage Tomato 2 – Monday 10.20.09 – That’s All Folks!
• Garbage Tomato 2 – Monday 10.5.09
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• Garbage Tomato 2 – Monday 9.7.09
• Garbage Tomato 2 – Saturday 8.22.09
• Garbage-Disposals, Eco-Unfriendly?
• Garden of Flavor Takes Cold Pressed Juice to the Next Level: How Probiotics are Transforming a Detox Classic
• Gardening in Space: Local Food for Astronauts?
• Gen Z Demands Even More Organic From Our Food System Than Millennials
• General Mills Agrees to Pull ‘Natural’ Claims from Its Unnatural Granola Bars
• General Mills and Organic Valley Announce Major Organic Sourcing Partnership
• General Mills and Organic Valley are Increasing U.S. Organic Dairy Production
• General Mills Buys Annie’s Homegrown for $820 Million
• General Mills Commits to Cage-Free Eggs and Humane Animal Treatment Across Its Supply Chain
• General Mills is Building a Massive 53-Square-Mile Organic Supply Chain in South Dakota
• General Mills on Track to Meet $1 Billion Organic Goal
• General Mills Pledges to Double Its Organic Acreage by 2019
• General Mills Recalls 1.8 Million Boxes of Gluten-Free Cheerios Due to Wheat Contamination
• General Mills to Label GMOs on All Its Food Products
• General Mills Will Remove Artificial Flavors and Colors from Its Fruit Snacks
• General Mills’ All-Marshmallow Lucky Charms are All Artificial Colors and Flavors (and a Day’s Worth of Sugar, Too)
• General Mills’ All-Natural Claims Questioned Due to This Unexpected Ingredient
• General Mills’ Cheerios to Use Facebook ‘Likes’ as Protection from Consumer Lawsuits
• General Mills’ Subscription Snack Box: the ‘New Netflix’ or More Bad-For-You Food?
• Generation Z’s One (Drastic) Dietary Preference is Radically Changing the Food System
• Genetic Engineering: Will We Be Eating Pearapples and Kaletatoes Soon?
• Genetically Engineered Salmon Gets Mandatory Labeling Push in Senate
• Genetically Engineered ‘Double-Muscle’ Pigs Surface in Cambodia
• Genetically Modified Organisms Found in the Wild
• Genetically Modified Pests: Monsanto Working on Spray That Kills Bugs by Effing With Their Genes
• Genetically Modified Pink Pineapple Approved for Sale in the U.S.
• Genetically Modified Salmon Banned from Import… For Now
• German Dioxin Scare Spreads: Countries Cracking Down
• Get Cooking with Organic Authority’s 2013 Fall Harvest Goodie Box!
• Get Cookin’ with Organic Authority’s 2012 Fall Harvest Goodie Box
• Get Cookin’ with Organic Authority’s Exclusive Fall Harvest Goodie Box!
• Get Hip to Community Supported Agriculture!
• Get Off the Gill: 99 Reasons to Stop Eating Fish
• Get Out the Tissues for This Christmas Commercial [Video]
• Get Radiant with Organic Authority’s Summer Glow Goodie Box
• Get Ready for Holiday Baking With a KitchenAid® Artisan® Mixer Prize Pack (Valued at $589.98!)
• Get Ready to Fall in Love With Chef Rob Ruiz, The Master of Progressively Sustainable Seafood
• Get Some Foodie Love with the Lux & Eco Gourmet Giveaway (a $605+ Value!)
• Get the Dish: 3 Best Options for Organic Pasta
• Get Your Gifting Groove on with the 2015 Holiday Goodie Box!
• Getting Back to the Basics of Real Mayonnaise
• Getting Health Advice from Big Soda? New Study Says Yes
• Getting Into the Macrobiotic Diet? 5 Essential Kitchen Tools
• Giant Styrofoam Robots!
• Gift Away with Organic Authority’s 2012 Holiday Goodie Box!
• Gift Idea: DIY White Chocolate Gingerbread Truffles
• Gifts Galore with Organic Authority’s 2014 Holiday Goodie Box
• Girls Have More Koodies!
• Glacier National Park Glacier-Less by 2020
• Glaciers are Melting in Norway – Mother Nature is Crying
• Global Food Supply Faces ‘Catastrophic Losses’ by 2040
• Global Herbicide Market Expected to Reach $34.10 Billion by 2022
• Global Obesity Epidemic Climbing to 1 in 5 by 2025, Shows ‘No Chance’ of Meeting UN Targets, Study Finds
• Global Organic Food and Beverage Market Expected to Nearly Triple by 2022
• Global Organic Produce Market to Skyrocket to Nearly $63 Billion by 2020
• Global Warming is Leeching Protein from Key Crops, New Research Finds
• Global Warming Means Food That’ll Taste Like Crap (And a Lot Less of It)
• Global Warming Threatens Maine Lobsters
• Global Warming will Leave 3 Billion Hungry
• Global Warming Will Leave Us with Boring Food: Study Finds Seed Diversity at Risk
• Gluten-Free Doesn’t Mean Healthy, Study Debunks Gluten Myths
• Glyphosate Found in Most Samples of Ben & Jerry’s Ice Cream
• GMO Backlash Threatens Sugar Beet Farmers, Growers Scramble to Regain Loyalty
• GMO Companies Plan to Spend ‘Millions More’ to Stop GMO Labeling
• GMO Labeling Bill DARK Act Gets House Agriculture Committee Markup
• GMO Labeling Campaign Officially Defeated in Oregon by Less than 800 Votes
• GMO Labeling Campaign Spending Revs Up in Oregon and Colorado as Election Day Nears
• GMO Labeling Campaign Urges Parents to Petition the FDA
• GMO Labeling Laws Around the World: The 64 Countries That Do It
• GMO Labeling Laws Face Off Against Big Food Efforts to Confuse Consumers
• GMO Labeling Movement Asks Obama to Make Good on Campaign Promise
• GMO Labeling Support from the Grocery Manufacturers Association: Good Intentions or Self Interest?
• GMO Labeling Will Cost Americans ‘Less than a Penny a Day’ Says Consumers Union
• GMO Safety Myth Challenged by New GMO Fact Check Website
• GMO Salmon Production Facility Fined for Repeated Environmental Violations
• GMO-Free Cheerios Test Positive for Monsanto’s Roundup Herbicide
• GMO-Free Goldfish Crackers Land on the Market
• GMOs in Hawai’i: Is Paradise Fading? Kaua’i Pushes Back Against the Biotech Industry
• GNC Stores Take Major Steps to Increase Quality Controls on Herbal Supplements
• Go Green Expo Comes to L.A. This Weekend
• Go On, Vegans (and Vegan Haters), We Dare You Not to Laugh at This Video
• Go Skycar, Go!
• Going Plant-Based is the New Prescription, Says Nation’s Leading Physicians
• Golden Years Even Brighter with Healthy Diet, Study Finds
• Good Food: The Holiday Gift that Gives Long After it’s Gone
• Good Housekeeping Goes Vegan
• Good News for Coffee Lovers: Heart Disease and Cancer Prevention in Every Cup
• Good Things You Might Not Know About Organics…
• Google Earth Identifies Major Overfishing in the Persian Gulf
• Google Turns Up the Heat…
• Goose Eggs Vs. Chicken Eggs: Is One Better Than the Other?
• Gordon Ramsay Set to Launch ‘Masterchef’ This Summer
• Gordon Ramsay Admits ‘Veganism is on the Rise’
• Got a Beef With Meat Labels? How to Demystify Their Meaning
• Got Organic? USDA Moves Closer to Organic Industry Checkoff Program
• Got Zits? PETA Hits Dairy Industry in the Face with New Campaign
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• Grandma on A Mission: Pamm Larry Vs GMOs
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• Grass-Fed Organic Beef Giveaway
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• Greater Health Risks for Kids Exposed to Sugary Cereal TV Ads, Study Finds
• Green Cabs in NYC Hit Bumpy Road…
• Green Tea Cuts Stomach Cancer Risk in Women
• Green Truckin’
• Green Up with Organic Authority’s Green Living Essentials Goodie Box!
• Green your Abode with the Home and Hearth Goodie Box!
• Green-Is-the-New-Black-Friday, 10 Deals that Deliver
• Greenhouse Grown: The Future of Local Produce?
• Greenpeace Dumps Coal, Again
• Greenpeace Flags Rushmore for Global Warming
• Greenpeace Tackles Overfishing in Spain with New Video
• Greenwashers Beware: FTC Updates Guides for Eco Marketing Claims
• Grocery Manufacturers Association Departures Continue Amid Massive Food System Shift
• Ground Beef Contains ‘Unlimited Quantities’ of Beef Hearts and Tongues
• Growing Food in the Future is Going to Be Amazing [Video]
• Growing Food With Your Computer Because We Live in the Future
• Growing Gourmet Oyster Mushrooms from Garbage
• Growing Organic Apples is Hard in the South
• Growing Tomatoes on Garbage…
• GT’s Kombucha Faces Lawsuit Over False Antioxidant Claims
• Guess Who Runs the Death Star in This Supermarket Parody of ‘Star Wars’ [Video]
• Guess Who’s On Monsanto’s Board of Directors
• Gwyneth Paltrow and Serena Williams Join Forces to Prove Frozen Food ‘is Not a Compromise’
• Gwyneth Paltrow Partners With Alkaline Water Brand ‘Flow’
• Haiti to Monsanto: “Take Your Seeds and Get Out!”
• Hampton Creek CEO Asks Presidential Candidates for Leadership in Fixing a Broken Food System
• Hampton Creek Defends Just Mayo Against FDA Warning
• Hampton Creek Sets 2018 Goal for Launch of Lab-Grown Clean Meat and Fish
• Hampton Creek Under SEC Inquiry for Product Buybacks
• Hampton Creek’s Vegan ‘Mayo’ Needs a New Name: FDA Says No Eggs, No Mayo
• Handpick: A Recipe Ideas App for Anything in Your Fridge and Cupboard
• Harmful Levels of Heavy Metals Found In Organic Fruit Juices
• Harness Your Inner Chef: 6 Utensils Every Kitchen Should Have
• Has a Cure for AIDS Been Discovered?
• Has Hell’s (Kitchen) Frozen Over? Gordon Ramsay Says He’s Gone Vegan
• Has the Oprah Brand Gone Too Far? Oprah Chai Tea to Hit Starbucks
• Have You Met ‘New Santa’ Yet? You Simply Must…Epic [Video]
• Hawaii Becomes First State to Ban Chlorpyrifos
• Hawaii Moves to Ban Cigarette Sales to Anyone Under 100-Years-Old
• Hawaii Panel to Investigate Pesticides and Herbicides Used on GMO Crops
• Healthy Eating Habits Created Through Government Assistance Program
• Healthy Food Leads to Happier Children, Study Shows
• Healthy School Snacks Only, Says USDA’s Ban on Junk Food
• Healthy Snacks for Kids Sold with a Junk Food Marketing Technique
• Healthy Treats for the Whole Family: Furry and Non-Furry
• Heart and Soil Farm: A Whole Lot of Heart (and Heaping Respect For the Earth)
• Heat Up Your Kitchen with Chipotle Peppers
• Heavenly Organics is Bringing Jobs to Conflict Zones (and Producing Glyphosate-Free Honey in the Process)
• Heinz’s ‘All Natural’ Product Claims are ‘False, Deceptive, Misleading and Unfair’ Says Lawsuit
• Hellman’s Mayonnaise Switches to 100% Cage-Free Eggs 3 Years Ahead of Schedule
• Help School Lunches Go Organic!
• Herbicide-Resistant Monsanto GMOs Planted Before USDA Approved
• Herbs & Spices: Uh, What’s The Difference?
• Here’s a Way to Curb Those Sugar Cravings Right Now: You Only Have 2 Legs [Video]
• Here’s the Shocking Way the Food Industry Lies to You [Video]
• Here’s Why RFK Jr. Believes Food Additives Are “The Worst Ingredients”
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• Hershey is Putting its Money on Nutritious Snacks
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• Hey Chick-Fil-A: Kale Isn’t Chikin!
• Hey, Beautiful Dreamers: Are You Having Lucid Dreams Yet? [Video]
• Hey, Remember 1991 When We Didn’t Care if Food Would Kill Us? Sizzler Sure Does [Video]
• Hey, Wal Mart: Why Don’t You RAISE Your Food Prices Instead of Lowering Them $1 Billion?
• Hey, Whole Foods Market, Thanks for the Tattoo?
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• High Demand for Organic Products in 2009
• High Fiber Diet May Help You Live Longer, Study Finds
• High Temps Threaten China’s Crops, Water
• Hipster Gold is Biogas? How Tofu is Revolutionizing Indonesia’s Energy Market
• Hipsters & Outhouses? Urban Farming in the Modern City
• Historic Stag’s Leap Wine Cellars Is Going Certified Organic
• Holiday Gifts for the Organic Gourmet
• Hollyfood! ‘The Taste’ Food Festival Takes Over Los Angeles
• Holy Kale! Freight Farms is Growing Sustainable Agriculture in Upcycled Freight Containers
• Home Cooked Meals are the Healthiest Meals of All, Study Finds
• Home Garden Company Ortho Nixes Neonicotinoids to Help Save the Bees
• Homemade Cranberry Snow Ice Cream
• Homemade Fast Food: We’re Lovin’ It
• Homerun for Health: Sustainable Practices Coming to Sports Stadium Food
• Honey Bees Become Addicted to the Pesticides That Are Killing Them, Study Finds
• Honey Bees Get Big Boost from California Almond Growers
• Honey Bees Getting $3 Million to Get Off HFCS and Eat Better
• Honey Nut Cheerios Bee Mascot Disappears to Highlight Declining Honey Bees
• Honeybee Mystery Solved: Harvard Research Finds ‘Direct Link’ between Colony Collapse Disorder and Insecticides
• Honeybees Threatened by Mutating ‘Jumping’ Plant Virus
• Hong Kong Canned Meat Contaminated with Liquid Mercury
• Hooray! Wild Salmon’s Triumphant Return
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• Horizon’s Organic DHA Milk Contains Corn-Syrup-Fed Algae
• Hormel Foods Sued Over Calling Factory-Farmed Meat ‘Natural’
• Horrific Animal Rights Violations Filmed at Hormel Foods Supplier
• Hot Dog Days are Here Again
• Hot Weather Might Drive Up the Cost of Flour
• Hotter Temps Mean Bigger Spiders!
• How a PFAS Ban in California Could Make Forever Chemicals Illegal
• How a Sugary Drink Tax Could Solve the Sugar-Sweetened Health Crisis
• How Antibiotic Resistance Is Growing Due to the Animal Agriculture Industry
• How Buddhists Recycle…
• How Do You Spell Millennials? P-I-Z-Z-A
• How do You Stop a Pig Virus? You Stop Eating ‘Big Meat’
• How Fair (Trade) is Your Shopping Cart?
• How Global Warming will Harm the United States…
• How Healthy is Oprah’s New Comfort Food Line?
• How It’s Made: Clover Sonoma, A Pioneer of Clean, Sustainable, Organic Milk
• How It’s Made: MightyVine is Bringing Fresh, Local Tomatoes to Chicago 365 Days a Year
• How It’s Made: Organic Valley Grassmilk Puts Farms and Farmers First
• How It’s Made: The Maple Guild’s Mapliest Organic Maple Syrup (and More Maple)!
• How Kate Middleton is Supporting Children’s Health With Her New Garden
• How Many Tablespoons in a Cup, Cups in a Gallon? Your Cheat Sheet for Common Recipe Measurements
• How Much Microplastic Do We Consume? Nanoplastics in Human Brains Increased 50% Since 2016
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• How One Breakfast Recipe Changed My Life
• How Recycling Works…
• How Safe are Common Chemicals? It’s Time to Shift the Burden of Proof to Manufacturers
• How the EPA Greenhouse Gas Regulation Proposal Threatens Our Planet
• How to Avoid PFAS in Today’s World: Forever Chemicals Are in Everything
• How to Be Organic On a Budget
• How To Brew Beer Without A Brewery: Introducing Gypsy Brewers!
• How to Buy the Perfect Egg
• How to Get Rid of Forever Chemicals in Your Body: Eat More Fiber
• How to Go Apple Picking (and Find Magic) Just Outside LA
• How to Make A Solar Oven
• How to Make Dinner for Vegetarian and Paleo Diets (Without a Fuss)
• How To Maximize Your Organic Produce
• How to NOT Be Annoying at Farmers Markets (According to Actual Farmers)
• How to Not Hate Green Juices
• How to Prevent a Burnout: 5 Easy Tips Shared by a Cognitive Scientist
• How to Read Food Labels in 2018: A 5-Step Guide to Not Getting Duped
• How to Revolutionize Food Sustainability: It’s Easy with Barnraiser
• How To Throw a Chocolate and Cheese Fondue Party
• How to Throw an Amazing Friendsgiving
• How to Use Coconut Oil in the Kitchen: Cooking, Frying, Baking, and More
• How Two People Shared a Glass of Lemonade… Through a Computer?
• How Vegans Are Taking Over the Meat Industry
• How Veggie Grill is Becoming the Most Important Fast Food Restaurant Chain
• How War in the Middle East Is Affecting Fertilizer Prices and the Cost of Produce
• How Your Tea Bag’s Microplastic Content Could Be Slowly Killing You
• How “Natural” Is Nutella?
• HowGood Digs into School Lunches, and It Ain’t Pretty
• HowGood: Bringing You All the Info You Need to Shop Smart
• Hudson River Gets a Dredging
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• Human Meat Consumption Rises Globally
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• Hundreds Sue Monsanto Over Herbicide Cancer Link
• Hungry Enough to Eat a Horse? You’re in Luck: USDA Approves Horse Slaughterhouses
• Hurricane Sandy Kills One Million Bees and Devastates NYC’s Urban Farms
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• I Don’t Know What I’ll Do if Whole Foods Market Sells Out
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• I Worked for David ‘Avocado’ Wolfe for 4 Years — and Here’s What His Critics are Missing
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• ICYMI: Arnold Schwarzenegger is (Mostly) Vegan Now
• If Anyone Can Make Mandatory GMO Labeling Happening, It Might Just Be These Celebrity Moms
• If Honey Is Bee Vomit, What Is Honeycomb?
• If It’s Mainstream, It’s Not Artisan: Food Marketers Hijack Another Claim
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• If You Can’t Beat ‘Em, Make Your Own Vegan Mayonnaise: Hellmann’s Goes Eggless to Stay Competitve
• If You Drink Your Coffee Black, You Could Be a Psychopath
• If You Go To the State Fair of Texas, This is What You Will Eat
• If You Want More Milk, Give a Cow a Playlist
• If You’re Eating Packaged Food, Make Sure It’s Organic, Says EWG
• If ‘Super Foods’ are so Super, Why Are they so Difficult to Source?
• IKEA to Sell Only Sustainable Seafood in Its Restaurants
• IKEA-Grown Fruits and Vegetables Coming to a Menu Near You
• Illegal Cancer-Causing Chemicals Found in Nearly 100 Shampoo Brands
• Illegal Genetically Modified Wheat Found Growing in Second State
• Impossible Foods Lands Nearly $400 Million Total in Funding
• Improve Your Gas Mileage…
• In a World With Too Many Food Choices, Single-Focus Eateries Offer Relief
• In California, Dairy Cows May Hold the Key to Reducing Greenhouse Gases
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• In Lieu of Labels, White House Moves to Update Regulatory Framework for GMOs
• In Los Angeles, a Vegan Music and Food Festival Inspires
• In Los Angeles, One Vegan Bakery Redefines Sweetness
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• In Paris? Organic Street Markets Aplenty
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• Increased Childhood Cancer Risk Linked to Pesticides in the Home, Study Finds
• Indoor Air Pollution is Killing Almost 20,000 People a Day
• Indoor Urban Farming Puts the ‘Grow’ in Grocery Store for a Berlin Supermarket
• Industrial Farming Has Caused So Much Soil Erosion We Only Have 60 Years of Farming Left, Says UN
• Industrial Hemp Farming: Good for Farmers, Good for Americans
• Insane Doritos Flavors Sum Up Everything Wrong with the Food System
• Internal Emails Reveal Monsanto Knew About (and Hid) the Dangers of Glyphosate
• Interview with Food Revolutionary: Maria Rodale
• Investigation Finds GMO Crops Show ‘No Discernible Advantage’
• Investigation Finds Rampant Animal Abuse at Tyson Foods Supplier
• Iowa School Children Meet a Farmer
• Iron Chef America Bans Threatened Bluefin Tuna
• Is a Fruit and Veggie Diet the Key to Happiness? According to New Research, it May Be
• Is a Meal Delivery Service an Easy Answer to ‘What’s for Dinner?’
• Is Anything REALLY Biodegradable?
• Is Ben & Jerry’s Ice Cream Going to Save the World’s Non-GMO Food Supply?
• Is Blue Cheese Good for You? The Benefits of a Compound Called Spermidine
• Is BPA Causing Miscarriages? [Study]
• Is Certified Naturally Grown Just as Good as Organic?
• Is Chick-fil-A Healthy? Chain Launches First Organic Product
• Is Costco the New Whole Foods?
• Is Decaf Coffee Bad for You? Experts Say It Depends on the Method
• Is D’Vash Organics Date Syrup the Healthiest Sweetener Yet?
• Is Empathy the Real Reason Jon Stewart Left ‘The Daily Show’?
• Is Exploiting Sex Okay In The Name of Animal Rights? PETA Debuts Its XXX Domain
• Is Farting Healthy? Fart App Teaches Kids About Nutrition…and Makes Dad Proud
• Is Fluoride Bad for You? RFK Jr. Wants It Out of Our Drinking Water
• Is French Food Bad, Boring or Simply Over?
• Is Grass-Fed Beef Disappearing for Good?
• Is Hummus the Answer to the Global Food Waste Crisis?
• Is it Organic or Natural? New Consumer Campaign Eliminates the Guesswork About Misleading Food Labels
• Is Juicing Healthy? The Definitive Response You Weren’t Expecting
• Is Label Fatigue Diluting the Meaning of Certified Organic?
• Is McDonald’s Healthy Menu Just a Marketing Ruse?
• Is Medical Marijuana the Key to Curbing America’s Obesity Epidemic?
• Is Modern Commercial Farming to Blame for Global Hunger?
• Is Monsanto’s Newest Technology Any Better (or Different!) than GMOs?
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• Is Organic Tempeh 2015’s Hot Food Trend to Watch?
• Is Pasta Healthy or is It an Endangered Species? (Plus a Recipe!)
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• Is Plastic-Free the New Organic?
• Is Quail the New Chicken?
• Is Raising a Child on a Vegan Diet Really a Crime?
• Is Recycling Worth it or is it Just a Huge Waste of Time and Resources?
• Is Roasted Squash Oil the New Olive Oil?
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• Is the Water Crisis a Result of Our Eating and Drinking Habits?
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• Is the Nutella Bar a Foodie’s Ultimate Dream Come True?
• Is The Old Spice Guy Vegan?
• Is the “No on 37” Anti-Labeling Campaign Bending the Truth?
• Is This Food Racist? The Sporkful Podcast Probes the Question
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• Is This What America’s Come To? Fried Kool-Aid?
• Is Titanium Dioxide in Food Safe? Why It’s Finally Banned from Skittles
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• Is Traditional Cider Making a Comeback?
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• Is Water Pollution Making All Fish Female?
• Is Whole Foods Market Becoming the Next Target?
• Is Your Body’s Immune System Actually Spreading Cancer Cells?
• Is Your Farmed Fish From Prison?
• Is Your Food Going High-Tech? SmartLabel QR Codes to Provide Data on GMOs and Allergens
• Is Your Organic Food A Fraud?
• Is Your ‘Olive Oil’ Really Olive Oil?
• Is ‘Edible Dirt’ Taking the Garden-to-Table Movement Too Far?
• Is ‘GMO-Free’ the Next Big (Meaningless) Marketing Gimmick?
• Island Nation to Go Extinct…
• It is easy being green!
• Italian Wine: Where to Sip and Savor the Best Organic Wine in Italy
• Italy Says, Let the Poor Eat Cheese…
• It’s a Pot Fridge!
• It’s About Time: Whole Foods to Grow Its Own Food
• It’s Definitely the Pesticides: Study Confirms Honeybee Deaths Linked to Agrochemicals
• It’s Impossible Not to Love This Sesame Street Vegetable Makeover of ‘The Avengers’ [Video]
• It’s Low-Carbon “Cherry Garcia” Ice Cream, Man
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• It’s Organic, But is it Safe?
• It’s True: Everything Stinks [‘Stink! The Movie’ Review]
• I’d Taste It: Michael Pollan’s Bellybutton Bacteria Made into Cheese
• I’m Eating What?! Gross Hidden Foodstuffs
• Jack In The Box to Eliminate Routine Antibiotics from Poultry by 2020
• Jack in the Box’s New Health Bomb: The Bacon Milkshake
• Jacqueline Smith on Her Rad Sustainable Farm, Green Dirt
• Jacques Torres Launches iPhone App for Chocoholics
• James Cameron and His Wife Start the Nation’s First Vegan School
• James Oseland on his Latest Book: SAVEUR: The Way We Cook: Portraits from Around the World
• Jamie Oliver Dumpster Dives? New ‘Food Waste’ Series in the Works
• Jamie Oliver Is Everywhere: The Chef’s New Android App
• Jamie Oliver is Making British Kids Smarter
• Jamie Oliver Races Against Take-Out in New TV Show
• Jamie Oliver Rejoices: 3 Weeks of LA School Meal Planning Granted
• Jamie Oliver Salutes DC Schools for Banning Chocolate Milk
• Jamie Oliver Tricks Top Chefs Into Eating Los Angeles School Lunches
• Jamie Oliver’s Efforts Lead LA to the Largest Ban on Flavored Milks in American Schools
• Jamie Oliver’s Food Revolution Banned in LA?
• Jamie Oliver’s Pressure Leads LA Superintendent to Recommend Banning Flavored Milk
• Jamie Oliver’s ‘Food Revolution’ Has Wheels
• Jay Leno’s Green Garage
• Jesse LaFlamme: Advocate of Farms, Farmers and Organic Eggs
• Jessica Alba Tried an Acupuncture Facial – Should You?
• Jessica Biel’s Kid-Friendly Restaurant to Open this Spring in LA, But Don’t Try to Get a Table
• Jillian Michaels Has a ‘Few Issues’ With CrossFit
• Jimmy Kimmel is Evil and You Probably Love Candy Way More than You’d Ever Admit [Video]
• Judge Says USDA Must Protect Organic Crops from Pesticide-Contaminated Compost
• Judge to Decide if Monsanto’s Glyphosate Herbicide is ‘Safe’
• Judge Upholds NYC Law Requiring Foods High in Sodium be Labeled with Warnings
• Junk Food Ads Target Black Children, New Study Shows
• Junk Food Making Crows Sick
• Just Add Kale: The White House Thanksgiving Menu
• Just in Time: Green Festival Comes to Los Angeles
• JUST Vegan Mayo Producer Tackles West African Malnutrition Crisis With Cassava Porridge Launch
• Kale Bait: Vermont Backs Local Business in Chick-Fil-A Trademark Suit
• Kale Who? This Broccoli Rabe Commercial Will Change Your Dinner Plans [Video]
• Kangaroos, Jacked!
• Kansas Residents Digging Local Community Supported Agriculture
• Kate Hudson Says Going Vegan Finally Cleared Her Stubborn Acne
• Kate Middleton to Put Her Royal Touch on Organic Food
• Kaua’i Loses Big Battle Against Biotech Companies
• Kellogg Plans to Remove Artificial Ingredients from Breakfast Foods
• KFC to Phase Out Medically Important Antibiotics Before 2018
• Kids Actually Like the Taste of School Lunches Made with Healthy Food, Study Finds
• Kids Are Eating 12% More Fast Food Than In 2010, Study Finds
• Kids Prefer Less Sugary Breakfast Cereal, Study Finds
• Kids Rapping About Healthy Food is the Truth We Need Right Now [Video]
• Kids Who Eat Fast Food Consistently Have Lower Test Scores, Study Finds
• Kids With More Access to Fast Food at Risk for Weaker Bones, Study Finds
• KIND Bars are ‘Healthy’ (Again), FDA Seeks to Redefine Healthy Foods
• Kind Bar’s Health Claims Under Investigation by FDA
• KIND Healthy Snacks Lists Added Sugar Content on Labels 2 Years Ahead of FDA Deadline
• KIND Snacks Joins the Fight to Create a Truly Healthy Label
• Kindle Takes on The Kitchen
• King of Alternative Sweeteners: Does Coconut Sugar Deserve Its Crown?
• KitchenAid’s 1,000 Cooks for the Cure
• KitchenAid’s® ProLine® 16-Cup Food Processor with Commercial-Style Dicing. Is it Worth It? [Review]
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• Kombucha Tea Lovers, Get a Load of the Newest Hipster Beverage Craze: Switchel
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• Kraft Foods Recalls 6 Million Boxes of Its Mac n’ Cheese Because of Metal Pieces
• Kraft Foods to Remove Artificial Colors and Preservatives From Its Mac & Cheese
• Kraft Heinz Wants to Reshape the Food Industry With New Platform
• Krimsey’s Cajun Kitchen: The Nation’s First Restaurant to Veganize Cajun Classics
• Kristen Bell and Dax Shepard Launch Plant-Based Baby Product Company
• Kristen Bell Cleans Up Beach Before Some Surfside Yoga
• Kristen Bell Nails the Absurdity of Online Food Stamp Rules (and Pygmy Three-Toed Sloths) [Video]
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• Kroger Just Made Cage-Free Eggs Even More Accessible
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• Last Major U.S. Supermarket Chain Adopts Cage-Free Eggs Policy
• Lawsuit Accuses Big Food of $11 Million ‘Elaborate Scheme’ to Thwart GMO Labeling
• Lawsuit Claims FDA Could Prevent Food Poisoning Deaths with New Regulations
• Lawsuit Over Major Changes to Organic Foods Production Act Moves Ahead Against Ag Secretary
• Lawsuits Allege EPA’s New Safety Regulations Cater to Chemical Industry Profits
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• Los Angeles Food Truck Steers Farm Towards Street
• Los Angeles Getting LED Street Lights
• Los Angeles School District Looks to Add Vegan Meals to School Lunch Program
• Los Angeles: Amazon Wants to be Your Neighborhood Grocery Store
• Losing Appeal: Lawsuit and Campaign Highlight Dole’s Lack of Ethics
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• Lovely Links
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• MADE: A Refreshingly Delicious Green Tea Juice Drink
• Maggie’s Farm Brings Sustainable Agriculture to the Desert with Aquaponics
• Maine Launching Organic Milk – Calling it “MOOMilk”
• Major Biotech Companies Skirting USDA Regulatory Process on GMOs with Controversial New Technologies
• Major Changes for Organic Body Care Labels
• Major Hospital Chain Pays Fee to Terminate McDonald’s Lease 10 Years Early
• Major International Seafood Processors Violating FDA Safety Rules
• Major Investor Attacks Whole Foods Market Management Decisions
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• Make 2018 Your Best Year Yet with This Healthy Giveaway (Valued at $563.69!)
• Make This Year Your Healthiest Yet With the Novis Vita Juicer (Valued at $500!)
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• Manicure Menace: Unlabeled Toxins Taint Popular Nail Polish
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• Mariel Hemingway Crowdfunding Anti-Monsanto Film: Will You Help?
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• Marine Stewardship Council in Deep Water with Animal Rights Groups
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• Mark Bittman’s Food Label Dream is Ours, Too
• Mark Bittman’s iPhone App Helps You Cook Everything Vegetarian
• Mark Bittman’s Web Series is the Best Thing to Ever Happen to Food
• Mark Bittman’s ‘Food Manifesto’: Outrageous or Contagious?
• Mark Wahlberg Invests in Global Fitness Franchise F45 Training
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• Mars Will Invest $1 Billion In Sustainable and Ethical Cocoa Supply Chain
• Martha Stewart and Snoop Dogg’s New Partnership is Everything Right With the World
• Martha Stewart Goes Vegan on March 30th
• Martha Stewart Is Selling Weed Now
• Martha Stewart Speaks Out Against Cruel Pig Gestation Crates
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• Massachusetts Wants Farm Animals to Live the Good Life
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• McDonald’s and Starbucks Partner On Compostable Cup Development
• McDonald’s Announces It’s Making the Transition to Cage-Free Eggs
• McDonald’s Begins Global Shift Away From Plastic Straws
• McDonald’s Chicken McNuggets in Asia are Getting Way Weirder Than You Can Imagine
• McDonald’s Chicken Nuggets: New and Improved or Still Unhealthy and Gross?
• McDonald’s Cutting Potato Pesticides
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• McDonald’s Is Taking Hugs for Big Macs, New Campaign Gives Away Food for Lovin’
• McDonald’s Latest Attempt to Woo Customer: Burgers Now Made With ‘Fresh Meat’
• McDonald’s Menu Shrinks While America’s Waistline Expands
• McDonald’s New Transparency Campaign Clouded with Controversy
• McDonald’s Removes Artificial Ingredients From Its Burgers
• McDonald’s Shareholders Push for Global Chain-Wide Antibiotic Removal
• McDonald’s Steps Into the 21st Century with Major Menu Overhaul
• McDonald’s to Cut Antibiotics in Chicken from its U.S. Supply Chains
• McDonald’s to Cut GHG Emissions 40% By 2030
• McDonald’s To Manage Health Care Policy of the Monarchy
• McDonald’s to Reduce Antibiotic Use in Global Beef Supply
• McDonald’s To Start Sourcing rBST-Free Milk Products
• McDonald’s to Stop Selling Chicken Raised With Highest Priority Antibiotics Worldwide
• McDonald’s to Transition to 100 Percent Eco-Friendly Packaging by 2025
• McDonald’s Website Telling Employees ‘Eating Fast Food is Bad’ Shuts Down
• Meal Kit Company Blue Apron Commits to Animal Welfare Standards
• Meat & Poultry to Get Nutrition Labels by 2012
• Meat Industry Must Comply with Country of Origin Labeling, Finds Court
• Meat Recall in California: One Year’s Worth of Beef ‘Unfit for Human Consumption’
• Meatless Barbecue and Unsweetened Drinks Top Mintel’s Summer Food Trend Predictions
• Meatless Meals Becoming the New Normal for Nearly One-Third of Americans, Study Finds
• Meatless Monday Roundup: 4 Quinoa Recipes
• Meatless Monday Roundup: 4 Savory Organic Chocolate Recipes
• Meatless Mondays: 9 New York Restaurants to Get Your Veg On
• Meaty Showdown: Grass-Fed Beef or Grain-Fed?
• Medieval Potion Kills MRSA Infections Faster Than Conventional Medications
• Mediterranean Diet Named Best Diet By U.S. News & World Report
• Meet the 9 Black-Owned Businesses Making Organic Mainstream
• Meet the Chemist Who’s Bringing Funky Flavor to Fermented Foods
• Meet the Energy Shot Made from Pure Rainforest Botanicals
• Meet the First Nondairy Milk Made from Vegetables
• Meet the Millennial Running for Congress [Video]
• Meet the Neighbors: Reduce Food Waste with App that Trades Leftovers
• Meet the Vegan Cheese Brand That Changed the World
• Mega Meat Producer Nabs Vegan Field Roast to Align With Its ‘Sustainable Protein Vision’
• Melissa McCarthy Used This Hack to Prevent High Heel Pain at the Oscars
• MenuPages Adds New Local/Organic Category
• Mercury Levels in Fish More than Double What Some Labels Say, Finds Study
• Mercury Levels in Fish on the Rise, Study Finds
• META Spoofs PETA
• Mexican Cilantro Fields Double as Toilets, FDA Bans Imports
• Mexican Judge Pulls Monsanto’s GMO Soybeans Permit to Protect Honey Production
• Michael Pollan Clears Things Up: We’re Driving Our Cars on Food and Feeding Half to Other Food? Yep [Video]
• Michael Pollan Defends Food on The Colbert Report
• Michael Pollan Dishes on Michelle Obama and Food Rules
• Michael Pollan Has Some ‘Food Rules’ to Live By
• Michael Pollan Wants Your “Food Rules”
• Michelle Obama Enjoys Sustainable Fine Dining in West Hollywood
• Michelle Obama Takes Aim at Junk Food Ads in Schools
• Michelle Obama’s Garden is Growing
• Michelle Obama’s “Chefs Move to Schools” Program
• Microchips in the Soil…
• Microplastics in the Air Are Absorbed by Plants, Which End Up in Our Bodies
• Microwaving the Dinosaurs: Have We Hit Peak Packaged Foods?
• Millennial Demand for Clean Food Sends Sales of American Cheese Down for 4th Straight Year
• Minnesota Hog Farm Accused of Animal Cruelty
• Missouri Legislators Vote in Favor of Law Preventing Plant-Based Products From Being Called ‘Meat’
• Mistrustful of Meat? Closed-Loop Farming May Be the Solution
• Mmm Mmm Good: Campbell’s Soup Ditches Artificial Flavors and Colors
• Mobile Phone App Helps You Reduce Food Waste
• Moby’s New Vegan Restaurant, Little Pine: Dinner with a Toddler (a Survivor’s Story)
• Modern Food Art: Moving Past Still Lifes
• Moms Across America Campaign Says America Means Freedom from GMOs
• Monarch Butterflies on the Rebound as Milkweed Planting Increases
• Monarch Butterfly May Be Moved to Threatened Species List
• Monarch Butterfly Migrations Major Casualties of Genetically Modified Crops
• Monica Bhide’s Modern Spice Cookbook Delivers Inspired Indian Flavors for the Contemporary Kitchen
• Monsanto and Bayer Gain U.S. Approval for $60 Billion Merger
• Monsanto and DuPont Partner Up in Powerful Herbicide Launch to Combat ‘Superweeds’
• Monsanto Denied Request to Overturn California Cancer Warning on Roundup Weed Killer
• Monsanto Emails Reveal How It Paid Professors to Lie About GMO Safety
• Monsanto is Hogging Hawaii’s Water
• Monsanto Pays $80 Million Fine to SEC for Shady Profit Reporting
• Monsanto Says Its GMO Crops Will Be ‘Carbon Neutral’ By 2021
• Monsanto Sues California to Keep Cancer-Causing Chemicals in Roundup Secret
• Monsanto Tribunal to Examine Agro-Giant for Ecocide
• Monsanto’s Ads
• Monsanto’s Agent Orange Effects Still Being Felt More than 40 Years Later
• Monsanto’s Panicked Farmers Use Illegal Herbicide to Battle Resistant ‘Superweeds’
• Monsanto’s Roundup Just Made Agricultural History
• More Bike Riding in New York City!
• More Consumers Demanding Organic
• More Money Needed for Healthy School Food, San Francisco Struggling
• More Plant-Based Foods Coming to Supermarkets With Launch of Retail-Focused Fund
• More Plants Means Healthier Brains as We Age, Study Finds
• More Research Links Soda to Increased Diabetes Risk
• More Sustainable Champagne? These Women Are Answering the Call
• More Than 25 Percent of Wild Alfalfa is Now Genetically Modified Due to Crop Drift, USDA Research Confirms
• More Than 30 Personal Care Brands Sued Over False Organic Labeling
• More Than 60% of Organic Baby Food Tested Positive for Heavy Metals
• More than Half of Americans Value the Health Benefits of Organic Food, Poll Shows
• More Than Half of Consumers Connect Food Additives With Increased Risk of Disease
• More Than Half of Foodborne Illnesses Come From Restaurants, Says FDA
• More Whole Foods Market Discounts Coming to Amazon Prime Members
• Moringa Powder’s Astonishing Health Benefits: Is it Really Mother Nature’s Multivitamin?
• Morning is the Best Time for Fatty Foods
• Moroccan Food is About More Than Just Tagine
• Moss Bathmat
• Most Toxic Town in America – Picher, Oklahoma
• Mountain Drink Kombucha Gaining Popularity, Sounds Icky
• Move Over, Amazon: Whole Foods Market Adds Grocery Home Delivery to Its Offerings
• Move Over, Benjamin Button: Omega-Fatty Acids Slow the Aging Process
• Move Over, PBR: Millennial Hipsters are Buying Up All the Fresh Vegetables Now Instead
• Mug Shots
• Must Have Mobile App: Be GMO in The Know
• Must Watch if You Own Mutual Funds, Because You’re Basically Funding Monsanto [Video]
• Must Watch! A Bee’s Life is So Beautiful [Video]
• Mutating New Pig Virus Expected to Kill Millions of Baby Pigs and Cripple Pork Industry
• My humble garden.
• My Meat-Loving Friends Ate the Vegan Beyond Meat Beyond Burger: Their Reactions Were Shocking!
• Mythbusters: Seasonal, Grass-Fed Beef?
• National Chicken Council Lobbies for Deregulation of Poultry Processing Speeds
• National Parks to Memorialize Big Food Brands
• National Zoo Welcomes New Baby Red Pandeh
• Nation’s Biggest Meat Producers are Killing the Gulf of Mexico, Finds New Report
• Nation’s First Organic Chicken Hatchery Certified in Pennsylvania
• Nation’s First Soda Tax Passes in Berkeley, CA
• Nation’s Largest School Districts Ditch Styrofoam Trays, School Lunches Get Eco Upgrade
• Nation’s Leading Grocery Co-Ops Join Corporate Donors for Hurricane Harvey Relief
• Nation’s Premier Farm to Table Dining Event to Host Fundraisers for Recent California Fires, Earthquake, and Hurricane Relief
• Nation’s Top Grocery Stores Get ‘D’ Grade on Antibiotic-Free Chicken, Says NRDC
• Nation’s Two Largest Grocery Chains Commits to Cage-Free Eggs by 2025
• Natural and Organic Foods Delivered to Your Doorstep: Abe’s Market
• Natural Energy Bar Market ‘Rife With Gimmicky Substitutes,’ Says New Report
• Natural Livestock Diets: Why You Want Grass-Fed Beef and Bug-Eating Chickens On Your Plate
• Natural Meat Producer Applegate Farms Bought By Spam Maker, Hormel
• Natural Products Expo Breaks Attendance Record as Plant-Based Foods Chart New Course for Industry
• Natural Viagra Beer
• Nature’s Path: Trailblazing the Organic Industry, One Breakfast at a Time
• Naturland Promoting Eco Fishing & Aquaculture
• Navajo Nation Passes First Junk Food Tax In U.S.
• NBA Star Ben Gordon Scores With a Vegan Diet
• Nearly 1 Million North Carolinians Affected by Hog Farm Pollution, Reports EWG
• Nearly 80% of Meat Samples Contain Antibiotic-Resistant Bacteria, Says New Report
• Nearly All Boxed Mac and Cheese Contains Phthalates, New Study Shows
• Nearly Half of Americans Buy Both Dairy and Plant-Based Milk
• Nearly One-Third of Americans are Unaware of Their Food Waste Contributions, Survey Shows
• Nearly One-Third of Global Fishing Goes Unreported, Study Finds
• Need an Alternative for Cooking Spray? Try These 3 Easy Swaps
• Need Vegan, Gluten-Free or Paleo Recipes? There’s a Pinterest Filter for That
• Negligent Inspections, Misuse of Pesticides on Organic Imports, Revealed in USDA Audit
• Neonicotinoid Insecticides Cause Environmental Groups to Sue California
• Neonicotinoid Insecticides Linked to Collapsing Bird Populations
• Neonicotinoid Pesticides Prevent Bees From Flying, Study Finds
• Neonicotinoid Pesticides’ Impact on Bees Could Mean the End of Tomatoes
• Neonicotinoids are Harmful to Bees, Finds 2 New Studies
• Nestlé Backs White House Initiative for Low Sodium Foods; Faces Off with GMA
• Nestlé Dreyer’s Ice Cream Pulls GMOs, Artificial Ingredients
• Nestlé is Gearing Up for a Major Food Industry Makeover (Vegans: Take Note)
• Nestlé Makes Major Commitment to Cage-Free Eggs, Sets Ambitious 2020 Deadline
• Nestlé Rumored to Be In Talks to Purchase Leading Family of Plant-Based Food Brands
• Nestlé to Eliminate Artificial Flavors and Colors From Over 250 Products
• Nestlé to Exit Grocery Manufacturers Association in Dispute Over ‘Key Nutrition Issues’
• Nestlé, Unilever, PepsiCo and Coca-Cola Commit to Halve the World’s Food Waste
• Netflix and Cook? Michael Pollan’s ‘Cooked’ Premiers on Netflix This Week
• Netflix Tackles Food Industry Corruption in ‘Rotten’ Docuseries
• New Bill Aims to Reduce the Misuse of Antibiotics in Livestock Production
• New Bill Gives USDA Mandatory Recall Authority After Foster Farms Chicken Sickens 634 People
• New Cancer Defense Diet Calculator Released by EWG
• New Changes to SNAP Benefits Could Allow States to Restrict Purchases of Soda and Candy
• New Chinese Dietary Guidelines Call for Reduction in Animal Protein
• New Credit Cards Won’t Charge the Environment
• New Data on the Costs of Foodborne Illnesses: Nearly 9 Million Sick Americans, and More than $15 Billion a Year
• New Eco-Cars Coming Our Way…
• New England Turns to Local Food to Sustain Its Future
• New EWG Database Finds BPA in 16,000 Food and Beverage Products
• New FDA Controls Don’t Go Far Enough to Prevent Antibiotic Resistance, GAO Says
• New Food Safety Bill to Exempt Small Farms
• New GE Engine Provides Heat, Power, and Fertilizer for Greenhouse Tomatoes
• New GMO Documentary A Must-Watch
• New GMO Labeling Bill May Preempt Vermont’s More Stringent Law
• New Grass-Fed Dairy Standard Introduced by American Grassfed Association
• New iPhone App Keeps Watch Over Sustainable Seafood
• New Jersey Governor Vetoes Ban on Gestation Crates for Pigs
• New Kroger Nutrition App Aims to Help Customers Shop Healthier
• New Lower-Priced Whole Foods Chain Finally Has a Name, Sort Of
• New Mobile App Makes Healthy Eating Fun Munchin’ for Kids
• New NOAA Regulations May End International Seafood Fraud
• New Organic Label Will Hold Farmers to Higher Standards Than USDA Certification
• New Orleans, A Food Desert No Longer
• New PBS Documentary Series Focuses on Moving Food Forward
• New Report Blasts Big Food and the Biotech Industry for Deceptive Marketing Tactics
• New Report Finds 14 of 25 Popular Fast Food Restaurants Scored an ‘F’ on Antibiotic Policies
• New Report on Carrageenan in Food Points to Severe Health Risks
• New Report Says GMO Food Is Safe to Eat – But That’s the Least of Our Worries
• New Research Examines the Way We Shop for Organic Food
• New Research Finds Organic Food Offers More Superior Health Benefits than Conventional
• New Research Reveals Obesity’s Impact on Cancer Cells
• New Research Says Carbs, Not Fats, Make You Fat
• New Rules Crack Down on Illegal Fishing and Seafood Fraud
• New Strain of GMO Potatoes Gets FDA Approval
• New Study Finds Serious Trouble At the Bottom of That Daily Glass of Wine
• New Study Links Diet to Abnormal Sleep Patterns
• New Study Links Monsanto’s Herbicide to 41% Increased Cancer Risk
• New Study May Redeem Monsanto’s Roundup: No Cancer Link to Glyphosate Found
• New Study Shows How Much Money a Vegetarian Diet Saves Annually
• New Study Shows Human Glyphosate Levels Have More than Doubled in 23 Years
• New Study Shows Organic Soil Has a 26 Percent Higher Potential for Carbon Storage
• New Study Shows Vitamin D and Omega-3 Fatty Acids Can Slow Biological Aging
• New Study: Low Salt Intake May Lead to Depression
• New U.S. Dietary Guidelines Limit Sugar and Salt but Have One Disturbing Omission
• New USDA Label to Decrease ‘Greenwashing’
• New Video Campaign Targets Abuse on ‘Cage-Free’ Perdue Chicken Products
• New Weight Loss Drug Saxenda Gets FDA Approval
• New York City Mandates Warning Labels on High Sodium Foods in Chain Restaurants
• New York City Moves Toward Plastic Straw Ban
• New York City Requires Chain Restaurants to Include Nutrition Info on Menus ASAP
• New York City’s LED Ball Drop
• New York City’s New Fish Farm Norm: Fish on Rooftops?
• New York Establishes Statewide Recycling Program for Plastic Bags
• New York Gets a New Healthy, Local Food Label
• New York Investigates Energy Drinks for Misleading Claims
• New York’s Rule to Reduce Daily Salt Intake Goes Into Effect
• New ‘Cesar Chavez’ Film Spurs Campaign for Food Safety Certification
• Newspaper Dispensers Turned Into Flower Pots
• Nicole Richie Goes Organic – So Should You
• No Acorns, No Squirrels
• No Bones About It: 5 Steps to Make the Most of Your Leftover Turkey
• No Excuses! 4 Mobile Phone Apps to Keep You GMO-Free for Non-GMO Month
• No More Artificial Colors in Colorful General Mills’ Breakfast Cereals
• No More Carrageenan in Organic Food, Says NOSB
• No More Chinese Food: Monosodium Glutamate (MSG) ‘Critical Factor’ in Obesity
• No More Deforestation for Palm Oil: Mars Commits to Sustainable Palm Oil by 2015
• No More Roofs for Ontario Organic Turkeys
• No More Tears (From Toxic Chemicals): Johnson & Johnson Cleans Up Products
• No More Unlimited Soda Refills in France as Nation Battles Obesity
• No More ‘Natural Food’: Brands Trick Out Labels to Avoid Lawsuits
• No Pretending! Ellen to Open Vegan Restaurant in Los Angeles
• Non Toxic Cleaner
• Non-Organic Celery Packed with 67 Pesticides
• Non-Stick Cookware is as Bad as You Thought
• Nondairy Milk Sales Have More Than Doubled Since 2010, Says New Report
• Nope! Nope! Nope! Animal Meat is Not ‘Plant-Based’ (No Matter What the Animal Ate)
• Nora Pouillon, Founder of Nation’s First Organic Restaurant, on Retirement and Organics
• North Carolina Hog Farmers Get Free Pass to Pollution
• Norway Powers Up with Poop!
• NOSB Recommends Higher Animal Welfare Standards for Organic Label
• Not All Humane Animal Standards Created Equal
• Not All Organics are More Expensive
• Not so Sweet: Nearly Half of U.S. Honeybee Colonies Disappeared Last Year
• Not Your Average Egg Substitute: Blood
• Nourish Documentary: Why Sustainable Rocks
• Now in Stock at Whole Foods Market: Purple Carrot Meal Kits, Minus the Delivery
• NRDC’s 2nd Food Waste Report Highlights Progress and Opportunities
• Numi Organic Tea First to Sport Non-GMO Verified Packaging
• Nutrition Data Senate Bill Strikes Controversy Over Calorie Disclosure
• Nutrition Facts Coming to the Front of Food Labels
• NYC Aims to Reduce Food Waste Again: Bill Targets Composting for City’s Food-Service Facilities
• NYC Approves Ban on Styrofoam Containers
• NYC Farmers Markets Without Farmers?
• NYC Greenmarket Food Stamp Purchases Doubled in 2010
• NYC Oktoberfest 2010: Top 6 Breweries
• NYC Subways to Offer Green Rides…
• Nyotaimori: You Can Order Naked Sushi But It Doesn’t Mean You Should
• Oats Galore! Dennis Gilliam On Cooking The Perfect Oatmeal & More
• OatShakes: The Next Generation of Milk Alternatives
• Obama and DiCaprio to Stop Illegal Fishing and Protect Oceans from Global Warming
• Obama Says U.S. Can Lead on Climate Change
• Obama Served Gulf Seafood, But Is It Safe to Eat?
• Obama’s Clean Power Plan Will Reduce Mercury Levels in Fish
• Obesity and Diabetes Linked to BPA Exposure
• Obesity Epidemic to Cause More Cancers Than Smoking
• Obesity in America: More Deadly than Cigarettes
• Obesity in America: The Nation’s Second Costliest ‘Preventable’ Problem
• Occupy Food: 5 Ways to Stand Up for Your Nutritional Rights
• Ocean Plastic Pollution is Like Junk Food for Fish, Study Finds
• Oceana Reveals Farmed Shrimp ‘Gulf Caught’ Fraud Widespread Across U.S.
• Of Course He Did: The Top 10 Reasons Al Gore Went Vegan (Finally)
• Of Course Mikey Likes It: Kids’ Breakfast Cereals No Better than Cookies, EWG Research Finds
• Of Course the Pepsi-Kendall Ad is a Total Nightmare
• Of Course The Twinkie Will Never Die (It’s About to Get a Major Makeover)
• Oh, Baby!
• Oh, Brussel Tree…
• Oh, Cardboard Tree…
• Oh, Organic Light-Emitting Diode Tree…
• Oh, Peterson Farm Brothers…You Had Us at ‘Hay’: Katy Perry Spoof ‘Chore’ [Video]
• Oh, Silly Jimmy Kimmel: You Know What Gluten Is
• Oh, This? Just a Bunch of Small-Scale Farmers About to Save the Human Race [Video]
• Old Seeds, Future Green
• Old Water Tower Now a Dorm
• Olive Garden: Unlimited Breadsticks and Unlimited Antibiotics?
• Olive Oil Pressing Season Is in Full Swing: Get the Juice While the Juice Is Good
• Om Shanti: Yoga for Eyes
• Omega-3 Fatty Acids May Reduce Breast Cancer Risk by 14 Percent
• OMG: Target Stores to Get Customers Drunk While Shopping
• On Tap: Medicinal Beer Baths
• On the Brink, Water Monsters and Pygmies
• On the Road to Organic, USDA Launches ‘Certified Transitional’ Program for Farmers in Between
• Once Upon a Farm Gives Parents the Best in Organic Baby Food
• One Man’s Trash is Another Man’s… Gasoline? British Delivery Trucks Run on Food Waste
• One More Reason to Bite the Burrito at Chipotle!
• One Pizza, Hold the Inflammation! Dr. Weil Shares All About True Food Kitchen
• One Pound Per Day: America’s Food Waste Epidemic
• One Year Flashes Before Your Eyes…
• One Year In, Perdue Farms Says Animal Welfare Efforts ‘Going Well’
• One-Third of U.S. Organic Farms Face Contamination from GMOs
• One-Third of Wild-Caught Fish Sold to U.S. Caught by ‘Illegal Fish Pirates’
• Only on the NYC Sub-Culinary Map: New Lard Ave, Glutton Pl, Bodega Blvd.
• Opening Supermarkets in Food Deserts Improves Health of Residents, Even if They Don’t Buy Healthier Food
• Oprah and Her Staff Go Vegan
• Oprah Just Invested in Dr. Weil’s Healthy Restaurant Chain, True Food Kitchen
• Oprah Winfrey Launches Frozen Cauliflower Pizza Range
• Order the Burger, but Only if You Want Alzheimer’s Disease
• Oregon Set to Certify Farms as Organic
• Oregon Voters Will Have Their Say on GMO Labeling in November, Measure 92 Goes to the Polls
• Oregon’s GMO Labeling Vote Likely to Get a Recount
• Organic Acreage Continues to Grow as Conventional Grain Prices Plummet
• Organic Agriculture Boosts Economies and Reduces Poverty, New Report Shows
• Organic Agriculture Can ‘Feed the World’ Despite Lower Yields, New Research Finds
• Organic Agriculture May Reduce Greenhouse Gas Emissions, New Study Shows
• Organic Authority and Barnraiser are Creating the Sustainable Food Space of the Future
• Organic Authority Blendtec Blender Giveaway! [$618 in Products!]
• Organic Authority is Looking for Writers to Add to Our Team!
• Organic Authority Named One of Huffington Post’s Top 35 Diet & Nutrition Experts
• Organic Authority’s 10 Healthy Food Trend Predictions for 2011
• Organic Authority’s Conscious Gift Guide
• Organic Banana Farming is Very Profitable in the Philippines
• Organic Beauty Magazine Launches
• Organic Beer is Bubbling Up in New Zealand
• Organic Beer is Exploding in Oregon
• Organic Brewery + Playground + Bike Bar + Awesomeness = Hopworks, Portland
• Organic CBD Startup Raises $2 Million In Seed Round
• Organic Chicken Pioneer Triples Production as Demand Skyrockets
• Organic Cotton Market Tops $3 Billion in 2008
• Organic Cotton: The Fabric of Our Lives Rises Against GMOs
• Organic Dark Chocolate Maker Still Thriving in Bitter Economy
• Organic Eggs to Finally Come from Free-Roaming Chickens
• Organic Farmers Lose Battle Over Soilless Hydroponic Growing
• Organic Farmers Reject Hydroponics With 16 Protest Rallies
• Organic Farming 2.0: How No-Till Farming Might Save Modern Agriculture
• Organic Farming Methods Create Significantly Less Nitrogen Pollution Than Conventional Farming
• Organic Farming Methods Keep Honey Bees Alive, Report Finds
• Organic Farming on the Rise: More than 20,000 U.S. Organic Farms
• Organic Farming Way More Profitable than Conventional, Study Finds
• Organic Farms in Spain Untouched by the Recession
• Organic Figs
• Organic Food and Beverage Market Growth Projected at 14 Percent Before 2021
• Organic Food Consumption Linked to Reduced Cancer Risk
• Organic Food Expanding Eight Times Faster Than Conventional
• Organic Food Fights Childhood Obesity
• Organic Food Finds
• Organic Food is Actually Cheaper than Conventional (Yes, Really!)
• Organic Food is the Best Medicine, and a Pennsylvania Hospital Agrees
• Organic Food Legend Nora Pouillon Receives James Beard Award
• Organic Food Legend: Organic Valley’s CEO George Siemon
• Organic Food Top Priority for Majority of U.S. Families, Finds New Report
• Organic Food Under Attack?
• Organic Food: Get the Message!
• Organic Foodie Named Deputy Secretary of Agriculture
• Organic Fruits and Vegetables Higher in Antioxidants, Lower in Pesticides than Conventional, Study Finds
• Organic Gatorade is Just Glorified Sugar Water
• Organic Industry Organizes ‘New Era’ After USDA Cancels Checkoff Program
• Organic Languedoc Wines: France’s Hidden Wine Treasure
• Organic Leaders Demand USDA Reinstate Animal Welfare Rules
• Organic Legend: David Bronner, CEO of Dr. Bronner’s Magic Soaps
• Organic Meat and Milk 50 Percent Richer in This Key Nutrient Than Conventional, Study Finds
• Organic Milk and Egg Producers Accused of ‘Factory Farm’ Conditions that Violate Organic Law
• Organic Milk Notably Healthier than Conventional, Study Finds
• Organic Products Reach New Record High: $43.3 Billion in 2015
• Organic Rice is a Family Affair at Lundberg Family Farms
• Organic Sales Up 17%
• Organic Sector Losing Ground, Bad Economy and New Regulations to Blame
• Organic Sicilian Avocados Take Europe by Storm
• Organic Sweet Potato Sales Growing Like Weeds
• Organic Trade Association Establishes Task Force to Combat Organic Label Fraud
• Organic Trade Group Fights USDA Over Animal Welfare Standards
• Organic Trade Group Loses Farmer Members Over Controversial GMO Labeling Bill
• Organic Valley Becomes World’s First Billion-Dollar Organic Food Company With Co-Op Produced Dairy Products
• Organic Valley Just Became the Largest Grass-Fed Organic Dairy Producer in the U.S.
• Organic Valley Launches New ‘Crazy’ Ad Campaign to Highlight Transparency
• Organic Valley Opens Up Its Organic Farms to Improve Transparency
• Organic Valley Seeks to Make Organic Milk More Affordable
• Organic Vines for Better Wines
• Organic Watchdog Group Aims to Disrupt Danone-WhiteWave Merger to Save Organic Dairy Farmers
• Organic Wine is the New Star of the Wine World (But Don’t Expect the Labels to Help You Find It)
• Organic Wine – A Tasting – DIY wine making.
• Organic Wine – Crush and Fermentation – DIY wine making.
• Organic Wine: More than just a Marketing Mechanism
• OrganicAuthority Vitamix Blender Giveaway! [$554+ Value]
• Organophosphate Pesticides Are Toxic, But the EPA Still Hasn’t Banned Them
• Oscar Winner James Cameron Launches North America’s Largest Pea Protein Facility
• Our Top 25 Foodie Christmas Gifts: Deck the Halls!
• Our Tuna Addiction: Is Sustainable Tuna a White Whale?
• Out of the Box Collective is the Meal Kit for the Local Food Movement
• Out of the Weeds: Industrial Hemp Bill Passes in Kentucky
• Out with The Text, In with The Illustrations: They Draw & Cook Cookbook Review
• Outdoor Giant Patagonia to Give $10 Million in Trump Tax Cuts to the Planet
• Over 100 Jackasses Set Free…
• Overfishing and Illegal Fishing Activity Revealed to Public Through Online Platform
• Overstock.com Delivers the Fresh CSA Vegetables You Should be Eating Right Now
• Overweight and Obesity Epidemic Climbs to 2.1 Billion People Worldwide
• Oysters Are Loaded with Herpes, Global Warming to Blame
• Oysters: Vegan Food or Not?
• Pakistan Will Battle Climate Change By Planting 10 Billion Trees
• Palm Oil Industry Continues Indonesian Deforestation Despite Moratorium
• Panera Bread Announces Consultancy to Help Other Chains Clean Up Their Acts
• Panera Bread Bakes Up Animal Welfare Standards, But Should It Just Drop Meat Altogether?
• Panera Bread Becomes First Chain to List Added Sugar in Beverages
• Panera Bread Becomes First Restaurant Chain to Commit to Slow-Growing Chickens
• Panera Bread Demands FDA Define the Word ‘Egg’
• Panera Bread Eliminates More Than 80 Food Additives From Its Menu
• Panera Bread Is First Fast Food Chain to List Whole Grain Ingredients
• Panera Bread to Use Only Cage-Free Eggs By 2020
• Panera Bread to ‘Fix a Broken Food System’: Bakes Up Artificial Additive-Free Menu by 2016
• Panera Kids’ Menu Gets a Healthy Makeover, Ditches Toy and Game ‘Distractions’
• Papa John’s Pizza Menu Says Arrivederci to Artificial Flavors and Colors
• Papa John’s Tests Organic Pizza Toppings
• Parkinson’s Disease Cause Linked to Milk Consumption, Study Finds
• Parsnip: The Underrated Root Veggie
• Pass the Human Cheese, Please
• Patagonia Provisions: Restoring Wild Buffalo to the Great Plains With Buffalo Jerky
• Patricia Damery on Biodynamic Farming and Connecting with the Earth
• Peanut Butter and Spam? Hormel Acquires Justin’s Nut Butters for $286 Million
• Pepsi Breaks Promise, Soda Contains High Levels of Carcinogen
• Pepsi Launching 3 Soft Drinks Made with ‘Real’ Sugar
• Pepsi to Remove Caramel Color Ingredient Connected with Cancer
• PepsiCo Misses the Mark on ‘Snacks for Women’
• PepsiCo Quietly Begins GMO Labeling on Some Products
• PepsiCo Sets Significant Health and Environmental Targets
• PepsiCo Slammed for Palm Oil Deforestation Despite Updated Commitment
• Perdue Adopts Revolutionary Animal Welfare Standards for More than Half a Billion U.S. Chickens
• Perdue Chicken Must Remove ‘Humanely Raised’ from its Labels
• Perdue Farms Launches More Humane CAS System at Nation’s Largest Organic Poultry Plant
• Perfect Pesto
• Pesticide Exposure Impacting Thousands of California Students
• Pesticide Manufacturers Accused of ‘Systematic Denial of Harms’ by New Report
• Pesticides and Flame Retardants Increase ALS Risk, Study Finds
• Pesticides and Potatoes: 3rd Grader’s Science Project Convinces Us to Choose Organic
• Pesticides in Food Not Being Adequately Tested for By FDA says Government Report
• Pesticides Inflict Lasting Damage on Developing Brains, EU Report Finds
• Pesticides Linked to Alzheimer’s and Parkinson’s…
• PETA Calls Whole Foods Market’s Bluff on ‘Humanely Raised Meat’
• Petition Pushes Wendy’s to Make Major Cage-Free Eggs Commitment
• PFAS Contribute to a Slow Metabolism, Especially for Women
• PFAS in Pesticides: How We’re Exposed to Cancer-Causing Chemicals
• Philadelphia’s Soda Tax Moves Closer to Reality with Second Council Vote
• Pig Farm Raid Finds Maggot-Eaten Pigs
• Pig Farming Export Deal with China: More Pork (Poop) for Everyone
• Pig Poop Can Fight Climate Change!
• Pig’s Head for Dinner?
• Pilgrim’s Pride Lies About Chicken, Says HSUS
• Pinot Puberty Strikes Vineyards: Can Wine Get Acne?
• Pizza Fusion Announces Organic School Food Program
• Pizza Hut Becomes First Major Pizza Chain to Commit to Antibiotic-Free Chicken
• Pizza Hut Now Makes Perfume (And, Yes, the World is Hopefully Going to Explode)
• Pizza Hut’s New Hot Dog Pizza Will Make You Want to Crawl Into a Cave for 1,000 Years [Video]
• Planned 365 by Whole Foods Market Store Openings Stalled as Organic Retailer Awaits Its Fate
• Plant Breeders Launch First ‘Open Source’ Seed Program: The Anti-Monsanto?
• Plant Proteins are So Hot Right Now (and the World’s Biggest Meat Producer Agrees)
• Plant Proteins are the New Meat: Leading Culinary Institute Flips Protein Focus
• Plant-Based Burgers Coming to a Meat Counter Near You?
• Plant-Based Cheese and Meat Sectors on the Rise
• Plant-Based Diet May Prevent Diabetes, New Study Shows
• Plant-Based Food Dominates Whole Foods’ 2018 Food Trend Predictions
• Plant-Based Foods Industry Fights Back Against DAIRY PRIDE Act
• Plant-Based Foods Under Livestock-Industry-Led Attacks
• Plant-Based Impossible Foods Poised to Be the New ‘King’ of Burgers
• Plant-Based Meal Kit Leader Purple Carrot Partners with Forks Over Knives Media Company
• Plant-Based Meals Reduce Your Risk of Heart Disease, Study Finds
• Plant-Based Milk Sales Drowning Out Organic Dairy
• Plant-Based Protein Market Could Reach $5.2 Billion by 2020, New Report Shows
• Plants, Gut Health, and Oil Top U.S. News & World Report’s Food Predictions for 2019
• Plastic and Processed Meat Endangers Children, Warns American Academy of Pediatrics
• Plastic Bags Banned in LA; Paper Bag Surcharge
• Plastic Waste Gets a Big Push ‘Au Revoir’ from the French
• Plastic, Plastic, Plastic!
• PLU Codes & GMOs: Red Flag or Red Herring
• Polar Bears on the Thames?
• Pollution Making Winged Cats!
• Pollution to Blame for China’s Rise in Birth Defects
• Poop! Poop Power!
• Poor Jon Stewart of ‘The Daily Show’ is Probably Going to Starve to Death if this Keeps Up [Video]
• Pop Quiz: How Much Influence Does Big-Ag Have on Univeristy Research Programs?
• Popular Aloe Vera Gel Products Contain No Aloe Vera, Finds Investigation
• Pork Carnitas are Off the Chipotle Menu in 600 Locations Over Supplier Violations
• Portland Becomes 7th West Coast City to Sue Monsanto Over Polychlorinated Biphenyls
• Posh British Restaurant Foraging for Ingredients
• Possible Cancer-Causing Additive May Be Lurking in Your Baked Goods, Report Finds
• Post-Amazon, Whole Foods Market Retains Its ‘Whole Paycheck’ Reputation (and Prices)
• Post-Trans Fat America: Is Healthy Fat Finally Here to Stay?
• Poultry Industry Prepares to Fight Bird Flu with Controversial Vaccine
• Powdered Alcohol Cleared For Sale Amidst Fears of Potential Abuse
• Powering Cars with Human Fat!
• PR Company Faces More Than 100 Lawsuits for Promoting Monsanto’s Roundup
• Preparing for Earth Hour 2009
• Presence of Weed Killer in ‘Natural’ Quaker Oats Subject of Lawsuit
• President Obama Expected to Sign Divisive Senate GMO Labeling Bill Into Law
• President Obama Stoked About New Food Safety Reforms
• President Obama’s Not Vegetarian, But He Still Wants You to Eat More Plants
• Pressure on FDA to Enforce Honest Labeling of Trans Fats
• Pret A Manger ‘Natural’ Claims Misleading, Says Advertising Standards Authority
• Pretty (and Sustainable) in Pink: is the Future of Urban Farming Vertical Pinkhouses?
• Pretty Much All Plastic Sucks: ‘BPA-Free’ Alternatives Just as Risky, Study Finds
• Preventing Honey Bee Deaths Focus of New White House Task Force
• Previously Unidentified Mushroom Varieties Sold in London Supermarket (They’re Safe!)
• Prince Charles Pledges Support for Global Soil Improvement Initiative
• Prince Charles Says Grow An Organic Garden
• Prince Harry and Meghan Markle Are All About Living That Wellness Life
• Prisons Using Gardens to Rehab Inmates
• Pro Surfers Take on GMOs to Protect Hawaii [Video]
• Probiotics Industry Kicked in the Gut: New Study Says Healthy People Don’t Need Them
• Processed Foods for Kids Forces Foodie Host to Quit on Camera in Disgust [Video]
• Producers of Raw Dairy Products to Self-Regulate for ‘Accountability and Transparency’
• Progressive Food Waste Bill Headed to Congress
• Prohibition of GMO Crops in Sonoma County Creates Largest GMO-Free Growing Zone in the U.S.
• Prolonged Gluten-Free Diets Don’t Heal Guts, New Study Finds
• Prop 65 Cancer Warning Labels on Meat Likely in California
• Proposed Climate Tax on Meat and Dairy Would Save Millions of Dollars and Lives
• Protesting 2.0: Social Networking and the Power of Online Petitions
• Publisher Maria Rodale on the Organic Movement (Since Her Grandfather Started It)
• Publix Supermarkets to Expand Organic and Natural GreenWise Stores Across Southeast
• Pushing to Ban Non-Medical Antibiotic Use in Livestock…
• Put Down the Cupcake: This is Your Brain on Sugar [Video]
• Put Dry Creek Valley’s Organic Winemaker Dinners (and Lunches) on Your Culinary Bucket List
• Put It on Everything: Study Finds Olive Oil Benefits Include Protection from GMOs
• Putin Enacts ‘Full Embargo’ on Food Imports from Countries that Have Sanctioned Russia
• Q & A with Foodie Marion Nestle…
• Q & A with Organic Foodie Rep. Sam Farr
• QB Tom Brady Crushes GMOs and Big Food in New Book
• Quin-What Did You Say? Quinoa, The Grain-like Seed Packed with Protein
• Quince, the Overlooked Fall Fruit: What to Do With It?
• Racism in the Supermarket Aisle: The History and Future of Ethnic Mascots
• Radioactive Elements Found in Japanese Tea Sample
• Rancher Feeds Cows Candy to Cut Costs in Drought
• Rancho Feeding Corp Swapped Sick Cow Heads with Healthy Cow Heads to Trick USDA Inspectors
• Raw Food Detox Journal – Day 10
• Raw Food Detox Journal – Day 8
• Raw Food For Real People
• Raw Foods In A Nutshell (Raw, Unroasted)
• Reading, Writing, and Healthier School Lunches Welcome Students Back to School
• Real Food: 10 Conscious Food Blogs And Who Should Read Them
• Real patriots drive Hummers – more “real American” blah, blah, blah
• Reboot with the Spring Renewal Goodie Box
• Recipes for 4 Funky New Ice Cream Flavors
• Recycled, Bamboo Computers!
• Red Lentils: 3 Reasons This Autumn Ingredient Rocks
• Red Lobster Says it Won’t Go Out of Business…Yet
• Red Meat Consumption Increases Colon Cancer Risk for Women, Study Finds
• Red Meat Consumption Increases Type 2 Diabetes Risk
• Red Meat Increases Risk Factors for Breast Cancer in Younger Women, Harvard Research Finds
• Redneck or Resourceful? Montana Legalizes Roadkill
• Reducing Drought Damage Through Water Conservation and Institutional Change
• Reducing Meat and Dairy in School Lunches Save Money and the Planet, Study Finds
• Reefer Madness: Marijuana Soda
• Regenerative Agriculture Could Save Our Planet & Your Gut, Nutritional Medicine Expert Explains
• Remember, Tomorrow is Earth Hour!
• Rep. Ed Markey Urges FDA to Investigate Triclosan
• Replant Rainforests, Shoot from the Air!
• Report Finds 80 Percent of ‘Humanely Raised’ and ‘Sustainably Farmed’ Claims on Meat and Poultry Unverifiable
• Report Finds Monsanto’s Roundup Directly Responsible for Declining Monarch Butterfly Populations
• Report Finds Organic Fish Farming Jeopardizes ‘Entire U.S. Organic Industry’
• Research Finds Non-GMO Seeds Yield as Much as Controversial GMO Seeds
• Research Finds Truth to ‘5-Second Rule’ on Food Contamination
• Research from Neonicotinoid Pesticide Producers Confirms They’re Dangerous for Honeybees
• Research Showing Fish Enjoy Eating Microplastics a ‘Complete Fantasy’
• Research that Claims Non-GMO Foods are More Expensive Relied on Biased Data, EWG Reports
• Restaurant Review: Pizzeria Ortica
• Restaurant Review: Tony’s Darts Away
• Restaurant Salsa and Guacamole Might Make You Sick
• Restricting Junk Food TV Ads Linked to Lower Obesity Rates in Children, Study Finds
• Return to Basics: Real Food Recipes from Antique Cookbooks
• Return to Easy Living: 5 Great Foodie and Farmer Blogs
• Revised Food Pyramid Triples Fruit and Vegetable Servings
• RFK Jr. Makes Glyphosate News by Supporting Trump’s Latest Executive Order
• Ridiculous Hipsters in Line Getting Coffee [Video]
• Rite Aid to Launch CBD Products in 200 Stores
• Roaming Hunger App Herds the Mobile Food Truck Masses
• Robot Fish Detects Water Pollution
• Rodale Institute to Launch Much-Anticipated Regenerative Organic Label
• Rooftop Gardens and Smaller Menus Will Tackle Hotel Chain’s Food Waste Problem
• Roundup Weed Killer Doesn’t Cause Cancer After All, If You Believe this Controversial New Report
• Ruby Rose Wants You to Go Vegan to Fight Climate Change (and Trump)
• Russia to Stop Importing GMO Foods, Has ‘Enough Space’ to Grow Organic
• Russia to UN: ‘Create Worldwide Genetically Modified Organisms Watchdog’
• Rutabaga: With A Name Like That, It Has to Be Good
• Sa-weet! The Sweet Potato Trend
• Salmonella Bacteria Limits on Raw Chicken to Be Strictly Enforced by USDA
• Salmonella Contamination Is a Huge Issue for Costco Chicken and Other Poultry
• Salting Food: When’s the Right Time?
• Sam’s Club to Open Cashierless Supermarket in Dallas
• Sam’s Club Wants to Sell More Organic Food and the Reason is Amazing
• San Francisco First Major U.S. City to Ban Happy Meals
• San Francisco Moves Closer to Soft Drink Warning Labels
• Santa Monica Farmers Market Big Birthday Bash
• Sara Lee’s “EcoGrain” – The Perfect Example of Greenwashing
• Sashimi: Is it Okay to Eat Raw Fish?
• Saudi Arabia Looking to Increase Organic Farming
• Save Our Oceans: Avoid the Top 5 Most Unsustainable Seafood Choices
• Save the Date: New Michael Pollan Book Coming Next Spring
• Save the Forest! Ticking Clock May Expire on Vital Oregon Forestland
• Save the Quinoa (But Not From Vegans)
• Save Toilet Paper with Poetry…
• Say Goodbye to Bagged Lettuce and Say Hello to Growing Your Own Damn Salad
• Say Goodbye to GMO Salmon — Here’s How to Identify Sustainable Salmon
• Say I Love You with a Bat
• Say Sayonara to Onion Sobbing with KitchenAid’s New Food Processor
• School Kids Can’t Have Local Organic Fruits and Veggies…
• School Lunch Overhauls Get More Transition Time from Senate Ag Committee
• School-Based Anti-Obesity Campaigns Aren’t Working, Study Finds
• Schools Get a $6.4 Billion Green Upgrade
• Schools May Restrict Junk Food Sales, But Kids Still Targeted on Campus
• Science Proves Wheat Sensitivity is Real (Even if It’s Not Celiac Disease)
• Scientists are Making Heirloom Tomatoes Taste Like Real Tomatoes Again
• Scientists Confirm Rootworm Has ‘Evolved’ Bt Corn Resistance
• Scientists Figure Out How to Stop GMOs from Ruining the Planet (Sort Of)
• Scientists Have Invented a Slower-Melting Ice Cream
• Scientists Want to Breed Healthier Swine…
• Scotland Bans GMO Crops
• Sea of Cauliflowers Engulfs French Village
• Seafood Fraud Found In 43% of Fish Samples In New York City
• Seasonal Vegan Cooking Demo with Organic Authority and Whole Foods Market
• Seattle Bars Start Serving Gourmet Hamburgers
• Seattle Passes Soda Tax in 7-1 Vote
• Seawater Turned into Air-Conditioning
• Secret Ingredient: Fresh, Organic Chocolate Mint Leaves
• Secrets to Selecting Produce
• Seed Company Sold Bad Seeds to Black Farmers on Purpose, Says Discrimination Lawsuit
• Selling Cottage Food (a.k.a. Being Your Own Delicious Boss)
• Senate Passes Contentious Farm Bill, Organic Industry Benefits
• Senator Boxer Reintroduces GMO Labeling Bill In Response to Consumer Support
• Senator Feinstein Introduces Bisphenol A Labeling Law
• Senator Feinstein Reintroduces Bill To Prevent Antibiotic Resistance
• Seniors Love CBD Just As Much As Millennials Do
• Serving Up a $69 “Haute Dog”
• Seventh Generation “Greenest” American Brand, According to New Research
• Shareholders Sue Chipotle Mexican Grill, Say Its Clean Image May ‘Never Revive’
• Shops Banned From Selling Legal CBD
• Shots from Earth Hour 2009
• Should Food Industry Associations Be Allowed to Bully Food Companies?
• Should Meatless Mondays be Milk-Free Mondays Too?
• Should You Give the Vegan Diet a Try for ‘Veganuary’?
• Should ‘Added Sugars’ Come to Food Labels?
• SIGG Sorry about BPA in Water Bottles
• Silent Bob Breaks Toilet, Now Plans to Lose Weight
• Silk Cuts Out Organic – But Doesn’t Tell Anyone
• Sites We Like: Green City Living
• Skincare Trend Alert: Active Naturals
• Skip the Bone Meal When it Comes to Pet Food
• Slaughterhouse Hazards at Tyson Foods: More than 1 Amputation a Month, OSHA Data Reveals
• Sleepy Farm Animals Remind Us What Summer is All About [Video]
• Sleight Return: Mustard’s Comeback and Why You’re Addicted to Packaged Food
• Slow Cooking with a Purpose (and Without a Cord): Meet the Wonderbag
• Slow Economy, Organic Sales Fall, But…
• Slow Food Cooking for the ‘Culinary Cyclist’
• Sludge in the White House Organic Garden!
• Smaller Natural Food Chains Could Step Into Whole Foods Market’s Shoes
• Smaller Portion Sizes Means You Enjoy Your Food More
• Smart Snacks Loophole Means Chips are Still in Schools, Study Finds
• Smell You Later: Frankincense Trees Facing Inevitable Extinction
• Smithfield Foods Ordered to Pay Nearly $500 Million Over Hog Farm Pollution in North Carolina
• Snack Bar CEO Drops $25 Million to Battle Food Industry Corruption
• Sneak Peek of Michelle Obama Gardening on Sesame Street
• Snoop Dogg Wrote a Cookbook, and It’s Not About Weed
• So God Made a Farmer, But What Does That Really Mean for the Rest of Us?
• So Maybe Watch This the Next Time You Want to Tease a Vegetarian? [Video]
• So You Want to Be a Farmer: Consider a Farm Apprenticeship
• SoCal’s Favorite Fast Food Joint May Soon Be a Favorite Vegan Hangout
• Social Network Chatter (October 1, 2010)
• Soda and Soft Drink Sales Plummet to Lowest Since 1985
• Soda Taxes Work
• Sodexo Brings Cage-Free Eggs to the International Market With 2025 Deadline
• Sodexo to Make Healthy School Lunches a Priority By Adding Mushrooms to Beef Burgers
• Soft Drink Companies Pledge to Cut America’s Intake of Sugary Beverage Calories by 20 Percent
• Soft Drinks Kill 25,000 Americans Annually, Study Finds
• Solavore’s Solar Oven Improves Women’s Lives in Developing Countries
• Someday Every Supermarket in the World Will be as Awesome and Waste-Free as This [Video]
• Someone’s Going to Punch You for that Big Mac: Global Warming to Create ‘Food Battles’
• Something Fishy Going on with Trader Joe’s Tuna: Supermarket Chain Slapped with Lawsuit
• Sometimes Life and Love Can Be Just Like a Disney Movie [Video]
• Sonic’s ‘Blended’ Mushroom Burger Now Available Nationally
• Sorry, Folks: The Paleo Diet is Causing Global Warming
• Sorry, Kids: Dairy Queen is the Latest Fast Food Chain to Pull Soda From Its Kid’s Menu
• Sorry, Meat Lovers: Avoid Red Meat if You Want Youthful Skin
• Soup Made with Coffee Pods and Other Ridiculous Single-Serve Foods
• Sourcing Healthy, Grass-Fed Meats
• Soy Doesn’t Screw Up Testosterone
• Soy Protein Supplements Fuel Breast Cancer Growth, Study Finds
• Soylent Meal Replacement, Food of the Future? Not So Fast
• Soylent Says It’s ‘Pro GMO’ When It Really Should Be Pro Food
• Spam Email Devours a Ton of Electricity!
• Speaking of Food Waste…Watch This ASAP [Video]
• Sprouting a Revolution: Are Sprouts the Latest Superfood?
• Sriracha Obsession? Science Explains Why You Have Hot Sauce Cravings [Video]
• Stake Out Your Summer CSA Now
• Stalk More People and Restaurants with New Foursquare Program
• Starbucks Becomes Latest Chain to Adopt Massive Animal Welfare Standards
• Starbucks Bid to Replace Plastic Straws With Plastic Lids Stirs Up Controversy
• Starbucks Recycles Coffee Grounds Into Laundry Detergent?
• Starbucks Stops Bottling Its Ethos Water Brand in Drought-Stricken California
• Starbucks to Close 8,000 Locations for Anti-Bias Training Session
• Starbucks to Donate 100 Percent of Unsold Food to Combat Food Waste
• Starbucks’ Pumpkin Spice Latte to Be Made with Real Pumpkin
• Start Saving Banana Peels, Like Right Now (and Say Goodbye to Plastic) [Video]
• Start the New Year Watching a Baby Pig Get a Bath [Video]
• Stephen Colbert Freaks Out Over “Sugar Shortage”
• Still Banned in LA, Jamie Oliver Destroys School Bus With Sugar
• Still Undecided? Watch the 13 Best Proposition 37 GMO Labeling Videos
• Stock Up on Campbell’s Soup: The Company is Shifting Its Focus Away from Cans
• Stone, Steel or Cast Iron: Which Is Best For Homemade Pizza?
• Stonyfield Farm Goes Green, Switches to Corn-Based Cups
• Stonyfield Yogurt Invites You: Virtual Scavenger Hunt for Organics!
• Stonyfield Yogurt Slammed for ‘Misinformed’ Anti-GMO Ad Featuring Kids
• Stonyfield Yogurt to Reduce Sugar by 25% in 2017
• Stop Everything and Watch the Metamorphosis of a Butterfly [Video]
• Strawberries Top EWG’s 2016 ‘Dirty Dozen’ List, Apples Drop to Second Place
• Strawberries Top EWG’s Pesticide-Laden ‘Dirty Dozen’ List for Third Year in a Row
• Strawberries Top EWG’s ‘Dirty Dozen’ List Again and Spinach Jumps Up to Second Spot
• Strike Out Hunger; Donate to These NYC Food Drives
• Struggling Honey Bees are Making Poisonous Honey: Pesticide Residue Widespread, Study Finds
• Study Agriculture Now for a Guaranteed Post-College Career
• Study Claims Organic Food is Healthier
• Study Finds 60 Dangerous Chemicals In Disposable Diapers
• Study Finds BPA Exposure Connected to High Blood Pressure, FDA Maintains Its Safety
• Study Links ADHD to Pesticide Exposure from Conventional Produce
• Study: Main Ingredient in Roundup Weed Killer Probably Causes Cancer
• Study: Pesticides In Produce Linked to Low Sperm Count
• Subtract Food Additives from your Diet with This Mobile Phone App
• Subway Chicken is Less than 50 Percent Actual Chicken, Study Finds
• Subway Is the Latest Chain to Transition Away from Antibiotics in Meat
• Subway Restaurants Latest to Ditch Artificial Ingredients
• Sugar & Spice: Tipu’s Chai Is Perfectly Nice
• Sugar Industry Funds Controversial ‘Pro-Sugar’ Research
• Sugar Isn’t ‘Kind’ to Kids: Snack Bar Company Dumps 50,000 Pounds of Sugar in Times Square to Prove It
• Sugar Molecule in Red Meat Linked to Increased Cancer Risk, Study Finds
• Sugary Drinks Should Be Taxed 20 Percent, Says WHO
• Suit Filed Against USDA for Ignoring Animal Welfare in Organic Production
• Super Foods Move to Sesame Street
• Super Size This: Healthy Fast Food is Here to Stay (Really)
• Super-Caffeinated Coffee Flour is Totally Real, Delicious Heaven on Earth
• Supermarket in DC Bans Water Bottles
• Support a Small Farm (and Big, Juicy Flavor): Adopt a Fruit Tree
• Supreme Court Protects Monsanto’s Right to Sue Family Farms
• Surprise! Butter Is Good for You — and Organic Valley is Celebrating [Video]
• Surprise: Happier Cows Produce Healthier Milk, & Less Crap
• Surprised? “Whole Grain” Marketing Claims Full of Holes
• Sustainable Agriculture is the Best Way to Feed the World, New Research Confirms
• Sustainable Meat Production and Technology Join Forces at Hack//Meat Conference
• Sustainable Palm Oil in Dunkin’ Donuts and Krispy Kreme…But You Still Shouldn’t Eat Them
• Sustainable Seafood Advocates Say: Eat Lionfish!
• Sustainable Seafood: Good Fish vs. Bad Humans
• Swapping Beans for Beef Could Hit 50% of GHG Reduction Targets by 2020
• Sweet News for Bees: Dangerous Pesticide Use Dropping at Major Nurseries
• Swimming and Flying Robot Penguins
• Swimming Over New York City
• Switching to Organic Farming Gets Its Own Certification: Kashi, QAI Behind ‘Certified Transitional’ Label
• Syngenta Asks EPA to Raise Limits for Neonicotinoid Pesticides Linked to Honeybee Deaths
• Syngenta to Pay $217.7 Million for GMO Corn Contamination
• Syngenta’s Genetically Modified Corn Leads Farmers to File for $1 Billion in Damages
• Synthetic Biology and Gene Editing Aren’t Organic, Says NOSB
• Taco Bell and Pizza Hut Give Their Menus a Major Makeover
• Taco Bell is the First Fast Food Restaurant to Offer a Vegetarian Menu
• Taco Bell Ranked One of the Healthiest Fast-Food Chains
• Taco Bell Sued Over Mystery Beef Ingredients
• Taco Bell’s Cage-Free Eggs Commitment to Happen…Fast
• Take a Breather from the RNC Madness and Watch This Deer and Rabbit Play [Video]
• Takeout Menus Get A Place in History
• Taking Antibiotics May Increase Risk of Type 2 Diabetes
• Target Demands Suppliers Reveal Endocrine Disruptors in Products
• Target Pulls Hampton Creek Products Over a Slew of Safety Concerns
• Target Stores Shift Focus: Less Processed Food Brands, More ‘Healthy’ Options
• Taste Buds Don’t Lie
• Teenage Girls May Just Save Us From the Global Climate Crisis
• Teenager-Owned Craft Distillery Makes Award-Winning Gin
• Teeny Tiny Kitten Loves Broccoli!
• Testing Foods for Glyphosate Toxicity is About to Be a Thing
• Texas Could Be 100% Powered By Solar
• Texas Turkey Gets Recalled
• TGI Fridays Latest Chain to Make Big Animal Welfare Commitment for Chickens
• TGI Fridays to Run Meatless Monday Campaign After Vegan Burger Launch
• Thai Shrimp Peeling Slave Ring Uncovered by AP
• Thanks, Food Porn: Today’s Cookbooks are Absolute Rubbish
• The $3 Organic Revolution Has Arrived, and It’s Brandless
• The (False) ‘Advertising Industry’ Gets Parodied for Blatant Misuse of ‘Natural’ Food Claims [Video]
• The 10 Best & 3 Worst Natural Products at Expo West
• The 10 Best Vegan Bars in SoCal: Hotspots to Drink and Eat
• The 10 Big Food Companies that Own Almost Everything
• The 13 Grossest Processed Foods People Actually Pay Money to Eat
• The 131 Best Organic Wines for 2018 (Plus: Sipping Tips from Wine Experts)
• The 2015 Fall Harvest Goodie Box: Get the Season’s Best
• The 23 Most Delicious Lessons from Michael Pollan’s ‘Cooked’
• The 23rd Carnival of Green!
• The 3 Types of Sour Beer You Need to Try: Tart, Tangy, and Perfect for Summer
• The 4 Best Plant-Based Meal Planners to Kickstart Those New Year Goals
• The 411 on Crapaudine Beets
• The 411 on Mimolette and the Ban
• The 5 Best Culinary Herbs You’ve Never Heard Of
• The 7 Worst Fast Food Breakfast Options
• The 9 Organic and Sustainable Food Trends Taking Over 2018
• The 99 Reasons to Switch from Vegetarian to Vegan
• The Air Diet: Really, No Food at All?
• The Amount of Food Waste in the World is a Really Big Problem [Infographic]
• The Art & Meditation of Working with Phyllo Dough
• The Artistry of Artisan Organic Foods
• The Avocado-Nature’s Little Wonder
• The Bernie Sanders Commercial You Can’t Unsee [Video]
• The Best Burger Ever: Fake Meat ‘Bleeds’ But Without the Suffering [Video]
• The Best Burger in the U.S…. is a Veggie Burger?
• The Best Chocolatiers for an Organic Valentine
• The Best Diet for Brain Health: Why You Need to Avoid Ultra-Processed Foods
• The Best Diet? It Isn’t a Diet at All: It’s Just Real Food, Study Finds
• The Best New Vegan Products You Need Now
• The Big Apple – Top 5 apple picking farms near NYC
• The Buzz on 3 Organic Coffees
• The Campbell Soup Company Joins Nascent Plant Based Foods Association
• The Certified Transitional Label Rewards Farmers Who Believe in Organic
• The Chocolate Tax: Surcharges on Sweet Foods Could Reduce Consumption 7%, Finds New Study
• The Clueless Foodie’s Guide on How to Eat a Persimmon (Plus Delicious Recipes!)
• The Coalition of Immokalee Workers’ 20-Year Battle for a ‘Fair Food’ Label Finally Hits Stores
• The Corporate Suppression of America’s Farmers
• The Cup Runneth Over: Yogi Tea’s Colossal Collapse
• The Daily Table Tackles Food Waste: Sells Ugly, Fresh Produce for Cheap
• The Dark Side of Dollar Menus: Fast-Food Workers Fight for Fair Wages
• The Delicious Joy of Black Truffle Hunting in Umbria
• The Difference Between Stock and Broth and How to Maximize Both
• The Dirty Dozen 2026 Puts a Spotlight on PFAS Pesticides
• The Disney World for Wine Lovers Just Opened in Bordeaux
• The Doctor Will See You Now (Through His Google Glass)
• The Dr. Bronner’s Coconut Oil Backstory Will Make You Weep [Video]
• The Drone Footage that Will Make You Swear Off Factory Farm Food Forever [Video]
• The Ebola Virus Claims a Victim We All Cherish
• The Effects of Global Warming: A Nutella Shortage and Other Breakfast Woes
• The Elephant in the Room: Smuggled Ivory [Video]
• The EU Permanently Bans Cruel Animal Testing Practices for All Cosmetics
• The EWG Tap Water Database Reveals the Dirty Truth About Our Drinking Water
• The Experiment: Genetically Modified Foods & You
• The Fall Harvest Goodie Box is Back!
• The FDA Cookware Lead Warning Identifies 9 More Dangerous Products
• The FDA Is Building a Group of Experts to Help Regulate CBD

Full article index: Part 1 | Part 2 | Part 3 | Part 4