Current Issue

March 14, 2026 - Volume 135 - Issue 5

ISSN: 0007-1145

Frequency: Undetermined

Front Cover (OFC, IFC) and matter: PDF Only
- BJN volume 135 issue 5 Cover and Front matter
  British Journal of Nutrition. March 14, 2026: 135(5):f1-f2
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Human and Clinical Nutrition
- Evaluation of a probiotic blend on psychosocial health and biomarkers of inflammatory, immune and stress response in adults with subthreshold depression
  a double-blind, randomised, placebo-controlled trial
  George Moschonis, Katerina Sarapis, Stephanie Resciniti, Renate Hall, Kanny Yim, Matilda Tonkovic, Clare Fitzgerald, Fay Anixiadis, Antony Vinh, Quynh Nhu Dinh, Rachael A. Cronin, Matthew W. Hale, Bradley J. Wright, Marco Pane, Caroline J. Tuck, Jessica R. Biesiekierski
  British Journal of Nutrition. March 14, 2026: 135(5):481-495
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- Low glycaemic index diet in pregnancy and child asthma
  follow-up of the ROLO trial
  Sophie Callanan, Mohammad Talaei, Anna Delahunt, Seif O. Shaheen, Fionnuala M. McAuliffe
  British Journal of Nutrition. March 14, 2026: 135(5):585-595
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Dietary Surveys and Nutritional Epidemiology
- The effects of MIND diet on depression, anxiety, quality of life and metabolic and hormonal status in obese or overweight women with polycystic ovary syndrome
  a randomised clinical trial
  Seyedeh Sarina Kabiri, Zahra Javanbakht, Maryam Zangeneh, Jalal Moludi, Amir Saber, Yahya Salimi, Arash Tandorost, Mahsa Jamalpour
  British Journal of Nutrition. March 14, 2026: 135(5):496-509
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- Onset of cognitive impairment, diet quality and adherence to dietary guidelines over 12 years
  the Personality and Total Health Cohort Study
  Sharleen O’Reilly, Anna Gouldson, Janine Wirth, Nicolas Cherbuin, Ranmalee Eramudugolla, Karin J. Anstey
  British Journal of Nutrition. March 14, 2026: 135(5):510-517
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- Associations between an energy-adjusted inflammatory diet index and incident depression
  a cohort study
  Yinghong Zhai, Fangyuan Hu, Lei Yuan, Lei Wang, Xiaofei Ye, Yang Cao, Jia He, Jinhai Sun, Feng Xu
  British Journal of Nutrition. March 14, 2026: 135(5):518-527
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- Development of the Dutch Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) Diet and its scoring system, alongside the modification of a brief FFQ for assessing dietary adherence
  Sonja Beers, Sofie van Houdt, Hanne T. de Jong, Jeanne M. de Vries, Ondine van de Rest, Lisette M. de Groot, Marian E. de van der Schueren
  British Journal of Nutrition. March 14, 2026: 135(5):528-536
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- Associations of evolutionary-concordance diet, Mediterranean diet and evolutionary-concordance lifestyle pattern scores with all-cause and cause-specific mortality
  En Cheng, Caroline Y. Um, Anna Prizment, DeAnn Lazovich, Roberd M. Bostick
  British Journal of Nutrition. March 14, 2026: 135(5):567-576
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- Insulin-related dietary indices predict 24-h urinary C-peptide in adult men
  Dong Hoon Lee, Edward L. Giovannucci, Fred K. Tabung
  British Journal of Nutrition. March 14, 2026: 135(5):577-584
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Behaviour, Appetite and Obesity
- The relationship between anxiety and diet quality in adolescent populations
  a cross-sectional analysis
  Susan C. Campisi, Katarina A. Savel, Daphne J. Korczak
  British Journal of Nutrition. March 14, 2026: 135(5):537-545
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- A personalised nutrition intervention for adolescent depression
  a mixed-methods feasibility pilot study
  Susan C. Campisi, Megan Liang, Samantha J. Anthony, Elizabeth Dettmer, Daphne J. Korczak
  British Journal of Nutrition. March 14, 2026: 135(5):546-558
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- Feasibility of a multifaceted nutrition-risk screening tool for mental health settings
  the NutriMental screener
  Annabel S. Mueller-Stierlin, Sonja Mötteli, Florian Hotzy, Sabrina Mörkl, Tracy Burrows, Oliver Ardill-Young, Ramona Hiltensperger, Polona Rus Prelog, Scott B. Teasdale
  British Journal of Nutrition. March 14, 2026: 135(5):559-566
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Back Cover (OBC, IBC) and matter: PDF Only
- BJN volume 135 issue 5 Cover and Back matter
  British Journal of Nutrition. March 14, 2026: 135(5):b1-b2
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