Creamy corn custard filled sweet corn buns 🌽 - a type of bread I like to eat but hard to find in local bakery. I mean true corn flavour bread without any artificial flavouring and colouring. To be honest, true corn bread should not have an intense yolk yellow hue, it should be quite mild, almost close to beige. I cheated the colour appearance by adding a little golden pumpkin to both the bread and its corn custard filling - at least it is natural 🌿 The creamy corn custard has a rich milk...