mushrooms
Food
The Meal I Eat When I’m Feeling Homesick: Grilled Portobello MLT
America’s favorite auntie Tabitha Brown remixes the classic BLT sandwich with a plant-based spin.
By Ashia Aubourg
Health
Psychedelic-Assisted Therapy Is Transforming the Way We Think About Mental Health Care
Why researchers are giving these drugs another look.
By Stav Dimitropoulos
Health
Multiple Brands of Enoki Mushrooms Have Been Recalled Nationwide for Listeria Concerns
What you need to know.
By Carolyn L. Todd
Cooking
How to Clean, Prep, and Cook Mushrooms Perfectly
Never end up with mushy mushrooms again.
By Audrey Bruno
This Main and Side Pair PERFECTLY Together
Grilled salmon with garlicky mushrooms and beans is a match made in heaven.
By self-magazine
Stuff It
Make This Spinach-Stuffed Portobello Mushrooms For Dinner
Best part: It's only 200 cals
By Paige DePaolis
Recipes
Spicy Beef and Tofu Hot Pot
To cut überthin slices of beef, just freeze the rib eye for 30 minutes first to firm it up.
By Kathy Fang
Recipes
Tuscan Lasagna
Spinach and lowfat ricotta make it hearty -- and good for you.
By Chef Calvin Harris
Recipes
Steak With Red Wine Mushroom Sauce
An easy fancy meal with a bonus: Mushrooms and tomato may fight cancer.
By Chef Calvin Harris
Recipes
Garden Chicken Alfredo
Yogurt subs for heavy cream, so it's lowfat and only tastes splurgy.
By Chef Calvin Harris
Gouda Mac and Cheese With Kale and Bacon
Courtesy of Marcus Samuelsson, chef-owner of Red Rooster Harlem in NYC and a James Beard award winner.
By SELF Staffers
Recipes
Portobello Mushrooms With White Beans and Prosciutto
Choose portobello caps with dry, firm gills--damp and soft ones mean the mushrooms are old.
By Laraine Perri
Edward Lee's Vietnamese "Banh Mi" Chicken Burger
The chef-owner of 610 Magnolia and MilkWood in Louisville, Kentucky and author of Smoke & Pickles lightens up this burger fave.
By SELF Staffers