People & Culture

Plus her favorite four-ingredient tequila cocktail.

My child is two years old, and I’ve flown with her more than a dozen times. I’ve gone from declaring breast milk to bribing her with candy, and these are my tips for what to pack to keep young kids (babies to toddlers) happy.First, a few general guidelines:1. If you’re flying with a cranky, crying child or one who’s still sitting on your lap (i.e. taking up a lot of room and kicking the chair in front of her), offer to buy your seatmates a cocktail or a snack pack.

When Regina Hall isn’t working on her latest project (check her out on the big screen in One Battle After Another this September with costar Leonardo DiCaprio), the award-winning actress can be found chilling with some good food. And when the weather’s nice out, you can find her enjoying the sunshine and kicking back at a cookout. Her signature dish? “I’m the one that brings the paper towels, plates, and water,” she says.

I spent the better part of my formative years with my nose in a book, and in my case, many of them had some relation to food or cooking. My mother was the book buyer for my parents’ toy store (yes, I grew up in a toy store!), and she had a knack for picking out the best titles to spark my imagination. Here are five of my childhood favorites, all of which may inspire little ones to get curious in the kitchen!

She knows what she wants!

"It’s something my grandmother would always use."

"That is perfect when you don't have anything to make."

He says it’s “unbelievable.”

"My parents' pantry always had imported Italian everything."

“I like candles that smell like someone who knows how to cook lives there.”

No, it doesn't have to do with liquids!

We’re celebrating Pride this month with three cocktails from three Queer bartenders that represent three significant eras in Queer history: the 1930s, 1960s, and 1990s.

It’s so affordable!

“As emotional as food can be, it's always so much more than the dish.”

While I owe my psychiatrist a lot, in an important way cooking was my best form of therapy.

Hosting is about to get a lot easier.

“I can’t pinpoint when I realized my mom’s mac and cheese was special, but it’s been a staple in my family for at least two decades.”

Perfect for "Martha-tinis."

“I’ve been compared to the character by everyone from my mom to the head of press at a major fashion house.”

“It's like something that I snack on.”

"I love a breakfast burrito and I love banana pancakes."

It’s a pure ode to the joy of playing with food flavors without showing extravagance or luxuries.

“I get energized when I'm doing what I love.”

“I'm a big fan of just getting in there and snacking.”

Nonna approved.

“Chef’s kiss, honey.”

“I craved true connection and intimacy.”

Local eateries are doing all they can for the LA community.

It may shock you.

"We have been known to have three or four Thanksgivings a year because I love those flavors."

“I’ve been cooking more than ever.”

“Mindful cooking leaves me feeling calmer.”

“It’s just simple and elegant.”

His palate is expanding!

It’s so easy to make!

There's a ketchup packet pillow, too, because of course there is.

Find out what you need to know about the weather this month.

“I think my mother welcoming me in the kitchen and nurturing that interest really helped me develop a true passion for cooking.”

So smart!

This is actually relatable.

These special tips require no extra ingredients.

Her go-to protein surprised us all.

Is this the secret to his success?

The video is causing controversy.

An icon.

It’s done wonders for my stress levels.

“For me, cooking is this creative outlet when I’m not on set.”

The Olympic gold medalist is all about working smarter, not harder in the kitchen.

Are you ready for it?

This sounds surprisingly good!

Tired of waiting for your drink? This new change might help!

Andy Cohen keeps a busy schedule. The host of the juicy late-night talk show on Bravo, Watch What Happens Live, recently celebrated its 15th anniversary on June 30 complete with an array of celebrity guests, (including his parents), and a recap of the wildest segments the show has done over the years.

Researchers evaluated data and found that a 30 percent reduction of processed meat consumption can lower the risk of disease significantly.

These two states are all the rage right now.

What's your guess?!

It’s a game-changer for any hurkle-durklers out there.

I would have never thought of this!

Chef K has the answers!

“This dish has made a lasting impression on me and my life for the past 40 years.”

Lady Whistledown can bake!