Hilary Sims
About
Hilary Sims joined Wine Spectator as a copy editor in 2015.
Fish and Chips with Champagne
RPM Seafood’s recipe for crispy Dover sole, served with potato wedges and tartar sauce, is …
Bourbon Applesauce Cake with Sauternes
Ina Garten’s comforting, autumnal dessert sings alongside a special-occasion sweet wine
A New Historic Home in Philly
The remodeled Rittenhouse Square home of restaurateurs Michael Schulson and Nina Tinari has …
Cacio e Pepe with an Italian White
As the weather cools, try chef Chris Borges’ five-ingredient, grown-up mac 'n' cheese …
Wine & Design: At Home in a Pandemic
How New Orleans’ Tory and Britt McPhail, a power couple of food and wine, created a sense …
Vacation Vibes with Kathryn & Craig Hall
Island touches and modern fittings blend dreamily at the California vintners’ beachfront …
Salmon with Chenin Blanc
This rich, tropical spring dish from chef Mina Newman is just right with a minerally, juicy …
Wineries: Direct Access
Purchasing from your favorite wineries ensures pristine provenance and often first dibs on …
Oysters with Grüner Veltliner
Briny, butter-roasted oysters make for a cozy winter snack alongside a minerally, herbal …

