Big news. I'm competing on Pitmasters – a brand new @FoodNetwork BBQ competition unlike anything you've seen before. Live fire. Around the clock.
Premiers July 13 at 9pm ET/PT. 🔥
#Pitmasters#FNPitmasters
You can grill coconut shrimp once you coat it in my orange coconut salt recipe. Don't forget the copycat Outback sauce.
This is the appetizer that skips the fryer and wins anyway.
Twelve hours of smoking just became optional. A pressure cooker gets you tender, flavorful brisket in 90 minutes, no overnight cook and no watching a smoker until sunrise.