Tony Gemignani@tonyspizza4152022. márc. 31.Piccata, pesto, or vodka cream sauce 🤔 What's your favorite way to Chicken Parmigiana?11324
Tony Gemignani@tonyspizza4152022. márc. 29.Do you like to order your Calamari Fritti traditional, calabrese (spicy), or half and half?116
Tony Gemignani@tonyspizza4152022. márc. 28.Coccoli: fried salted dough with cheese and prosciutto. (You're welcome) 😉16