
Semi-sweet, dark red color, perfect with a tawny-infused fig tart. — 4 days ago
Cocoa and honey flavors, sweet finish — 4 days ago
Light, crisp, stone fruit flavors — 4 days ago
Berries on the nose, medium bodied, light acidity, hint of tobacco in the finish. Paired nicely with a pigeon dish. — 4 days ago
Rich, creamy, smooth, cherry and vanilla undertones, hint of tobacco, with enough body to pair with both fish (bacalao) and lamb. — 4 days ago
Smooth, medium body, oaky accents. — 4 days ago
Smooth, medium body and acidity, melon accents, paired well with several flavorful seafood bites and a burrata cheese course. — 4 days ago
Light floral aroma, medium body, paired nicely with a soy and Yuzu infused tuna carpaccio. — 4 days ago
Cherry accents, nutty aroma, slight medicinal finish. — 4 days ago
Louis Martin
Not too sweet, golden color, syrupy body. — 10 hours ago