9.4
If you got it now is the time. Right at peek. Still great fruit, asid, & stones but full of mushroom, sweatty leather, butcher shop floor, & dirt. The tanmins are soft and pushed back behind everything else but still there. To me this is what I want when I lay wine down. — 10 years ago
Michael Francisco
If you got it now is the time. Right at peek. Still great fruit, asid, & stones but full of mushroom, sweatty leather, butcher shop floor, & dirt. The tanmins are soft and pushed back behind everything else but still there. To me this is what I want when I lay wine down. — 10 years ago