GrillinFools
Molasses and Pineapple Ham Glaze
Spiral ham smoked and slathered with shallots, garlic, wine, pineapple and molasses before blowtorching to make Molasses and Pineapple Ham Glaze
Author Archives: Scott Thomas
Smoked Ham with Rum Sauce
This Smoked Ham with Rum Sauce is a smoked spiral ham, slathered in ginger, garlic, brown sugar, and rum, then quickly sizzled with a blowtorch.
Garlic and Herb Butter Thanksgiving Turkey
My go-to turkey recipe which involves a number of tricks for even cooking and time saving deliciousness in this garlic and herb butter Thanksgiving turkey.
Marinated and Grilled Sirloin Steak
Marinated and grilled sirloin steak gets a brine before seasoning and searing on a flat top. Once it hits 124F and rests it’s sliced thin to be tender and juicy
Sweet Grilled Chicken Lollipops Recipe
Chicken drunmsticks, trimmed to be lollies, seasoned, smoked and dunked in a sweet molasses and ginger glaze to make this Sweet Grilled Chicken Lollipops Recipe
Grilled Pizza Margherita
Fresh pizza dough, layered in tomato sauce, mozzarella and Romas before going into the pizza oven. The grilled pizza margherita
is finished with fresh basil
Cast Iron Ribeyes on the Grill
Cast Iron Ribeyes simply seasoned with black garlic and cooked on a griddle insert using the just keep flipping method to form a coast-to-coast flavor crust
Chuck Roast Steak Tacos with Salsa Verde
To make Chuck Roast Steak Tacos with Salsa Verde we grill a chuck roast hot and fast and put it on toasted corn tortillas and top with homemade salsa verde
BBQ Shrimp Skewers on a Pineapple Boat
Shrimp wrapped in prosciutto and skewered. The shrimp skewers are grilled and glazed with pineapple and molasses, then plated on a grilled pineapple boat.
Sweet Smoky Party Ribs
Spare ribs carved into two bone portions and smoked before slathering with a sweet molasses and stout beer glaze, or what we call Sweet Smoky Party Ribs