Yes, Cracker Barrel Serves Alcohol, But Don't Expect A Full Bar
Cracker Barrel's Southern Fried Chicken would pair perfectly with an ice-cold beer. But what alcohol is available to order at this chain restaurant?
Read MoreCracker Barrel's Southern Fried Chicken would pair perfectly with an ice-cold beer. But what alcohol is available to order at this chain restaurant?
Read MoreBeer gardens and beer halls have plenty of things in common, but a few key details set them apart. Here's how to know which one you're imbibing at.
Read MoreA black and tan beer packs contrasting colors and pleasing flavors. A black and blue does, too, but makes a key change to the original beverage.
Read MoreMussels are typically steamed in wine or broth, but for a big boost to their flavor, cook the bivalves in a beer bath using these tips.
Read MoreLearn exactly how to open a bottle of wine without a corkscrew using this surprising and science-y trick that only requires a simple lighter.
Read MoreFrom classic dives to New York institutions, follow Anthony Bourdain through his favorite watering holes in America and around the world.
Read MoreIf you're looking to explore the wide world of non-alcoholic wines, you should start by understanding exactly how this beverage loses its buzz.
Read MoreIf you're used to traditional sangria, then there's a good chance you never considered making it with beer. Here's why you should change that.
Read MoreWine on its own is an excellent drink and ingredient, but some wines can also be fortified. Here's what that means, and why they're surprisingly so cheap.
Read MoreIf you want to give your plain old beer a boost, try transforming your brew into an extremely chill summer-ready cocktail. Here's what to know.
Read MoreMixing beer with 7 Up creates a light, fizzy cocktail, similar to popular summer drink in Europe. Here's what type of beer works best and how to make your own.
Read MoreAmericans may be more familiar with European and craft beers, but Japanese beer is delicious, and special. Let’s consider what makes Japanese beer unique.
Read MoreTry this unusual but refreshing German drink that combines soda and beer, an unexpected mix that has become a beloved staple across the country.
Read MoreIt can be hard to choose the best beer with so many types available. Take a look at what experts have to say about the red flags to look for when beer shopping.
Read MoreThere's nothing like a refreshing drink after a long day. But if you can't choose between a beer and a margarita, take this as a sign to try them together.
Read MoreRed wine is an integrel ingredient to the best beef stews, but not all red wine can be used to the same high-quality effect. Here's the best red wine to use.
Read MoreWhen making a chelada, the beer you use is vitally important. Happily, there is a simple way to make sure you are using the right type of Mexican beer.
Read MoreIf you've run out of yeast, that doesn't mean pizza night is ruined. Swap baker's yeast for beer for an unforgettably delicious pizza dough.
Read MoreYou could hit up the dude with the office kegerator. Or, you could skip the stale stuff and enjoy a primo pint at the spot with the freshest beer on tap.
Read MoreFrom hazy to hoppy, there are many terms used to describe beer, and they can start to blur together. Here's what it means when someone says a beer is dry.
Read MoreDuck is one of the harder meats to pair wine with. However, there are several reasons why, when serving this bird, you should reach for a bottle of red.
Read MoreFish and chips is classic British fare that's typically best served with a cold beer. Here's which one an expert recommends pairing the dish with.
Read MoreThough we almost always braise beef in stock or wine, you can achieve both alliteration and beautifully braised beef using beer. Here's how it works.
Read MoreGinger ale can itself be a very fulfilling drink option, but in Italy, it is common to mix the beverage with something else you might find surprising.
Read MoreEverybody has something fried in beer batter before, but have you ever tried using beer in your pancake batter? Trust us, you won't regret it.
Read MoreTrying to decide which wine to serve with your paella? The best bottle may depend on which ingredients you've used in the dish. Here are an expert's top picks.
Read MoreCooked fish is one thing, but how can you pair wine the right way when enjoying a plate of raw fish? Here's what an expert has to say about it.
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