Before Bologna, This German Sausage Sandwich Ruled The 1900s
While bologna is ubiquitous these days, this German sausage was extremely popular as a sandwich meat during the 20th century. Here's what to know.
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10 Old-Fashioned Steakhouse Sides That Make Homemade Steak Dinners Feel Special
Bring the steakhouse to your dining table with these classic and dependable side dishes that turn ordinary dinner into an experience worth savoring.
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The Origins Of Kellogg's Rice Krispies Began In A 1920s Test Kitchen
Rice Krispies cereal got its start in a Kellogg's test kitchen in the 1920s. W.K. Kellogg himself had this to say when he first poured himself a bowl.
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The Best Food Movies Of All Time
Many movies feature food, but for some, the entire plot revolves around food prep and meals. Here are the best food movies of all time, according to a foodie.
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11 Desserts That Defined The 1960s
From elegant dinner party finales to quick no-bake treats, discover 11 of the most popular desserts that defined the 1960s and why they became classics.
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America's First Dollar General Store Still Exists In This US State
Dollar General has thousands of stores across the country, but its humble beginnings started with a small family operation. Here's where you can find it today.
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Why Eating Utensils Are Made From Silver
The cutlery you reach for everyday is called silverware for a reason, even if that's not what your average casual utensil is made of anymore.
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The Hearty Bean Dinner Cowboys Ate In The Old West
When it was time for cowboys to chow down on a fortifying meal during the American frontier period, this is the bean-packed dinner they would consume.
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The Monster Cereal Mascot Only '70s Kids Will Remember
Three Monster Cereals grace our tables every Halloween, but there was once another mascot that '70s kids may remember with love (unless they hate limes).
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Why Sandwiches Were A Staple Meal During The Great Depression
Sandwiches became a reliable source of sustenance during the economic hardships of the Great Depression. Here's why, plus some sandwiches that were popular.
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Called 'Dinosaur Egg,' The Rarest Salt On Earth Gives Dishes A Smoky Finish
This rare salt is the product of a historic Philippines culinary tradition that is treasured and preserved. Here how it's made and where to find it.
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This Wildly Striped 1960s Ice Cream Was Actually Just Plain Vanilla
The 1960s were filled with colors galore, and that also goes for this wildly striped ice cream. Despite its bright hues, it was, in fact, plain vanilla.
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Depression-Era Potato Soup Is Cheap, Filling, And Only 3 Ingredients
This tried-and-true recipe from the Great Depression can be easily recreated if you're in a pinch. Here are the three ingredients you'll need to make it.
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Here's Why Soy Sauce Bottles Have 2 Spouts On The Cap
If you've ever wondered why soy sauce bottles have two spouts on the cap, here's the story behind this distinctive design feature. It's not just for looks.
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7 Childhood Breakfasts Boomers Will Remember
If you're part of the boomer generation or have actively spent time with those in it, you've likely enjoyed these once-popular breakfast items at least once.
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The Once Popular American Pie That Would Be Illegal To Make Today
This notable songbird was once the star ingredient in a popular pie that would be illegal to make these days. Find out how you definitely shouldn't make it.
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Everybody Ate Macaroni Salad This Way In The '70s And We Understand Why
Macaroni salad was a big hit in the 1970s, and most people made it using this key ingredient. Once you try it, you should understand why.
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9 Old-School Cakes That Dominated The 1960s
Food trends come and go (we're looking at you Dubai chocolate), but there's no beating these classic cakes that our parents and grandparents enjoyed.
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Skip Starbucks: Try The Coffee Brand Cowboys Used To Drink Back In The Day
You can sip on a taste of history when you try this classic coffee brand that got its start selling to cowboys and was the first of its kind.
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12 Powerhouse Ingredients That Dominated The 1960s
The 1960s seem like another world, but the ingredients used then really aren't that different from what we use today. Take a look at some of the most common.
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It Was Popular In The '70s — Now It's The Defunct Chocolate Bar Boomers Miss Dearly
If you remember the 1970s fondly, you'll likely remember this popular candy bar, especially if you're from the U.K. Here's why fans loved it so much.
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The Iron-Rich, Powerhouse Ingredient That Once Was The Most Popular Sweetener In America
This old-fashioned pantry staple was once surprisingly popular in American kitchens. It has bold, intense flavor and a mineral-rich nutritional profile.
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The Absolute Best-Selling Soda In America Has Been A Fan Favorite Since 1886
America's best-selling soda is no recent sales phenomenon. It has been a favorite since its release in 1886, and a marketing juggernaut for about that long.
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Eat Like A Pioneer On The Oregon Trail With This Classic Breakfast
Want to eat like the pioneers did? Take a cue from the typical Oregon Trail breakfast routine in your own kitchen. Their go-to was a dish we all know well.
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The Wild History Of National Tequila Day
National Tequila Day is approaching, but it wasn't always celebrated on July 24. Here's what we know about the complicated origins of the holiday.
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7 '90s Fast Food Mascots That Defined Millennials' Childhoods
For fast food-loving millennials, these era-defining mascots were way more than just mere brand ambassadors. How many of them do you remember?
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13 Foods Cowboys Would Eat While On The Trail
Discover the simple, filling foods that kept cowboys going on the trail and the surprising realities of eating on the American frontier in the Old West.
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