
Roasted edamame taps high-protein, clean-label snack demand
As demand grows for high-protein and clean-label snacks, Zenko is betting roasted edamame can offer consumers a natural alternative to processed protein products

As demand grows for high-protein and clean-label snacks, Zenko is betting roasted edamame can offer consumers a natural alternative to processed protein products

本期探讨伊利在老年营养领域的创新战略、电商渠道的运动营养业务增长、把握理性享乐时代机遇等内容

This edition explores Yili’s innovation strategies for elderly nutrition, sports nutrition growth via e-commerce, capitalising on the conscious indulgence era, and more

Yili is blending traditional Chinese medicine (TCM), flavour innovation and age-friendly design to for elderly nutrition products in China’s ageing market

本期“政策精读”涵盖印尼棕榈油、印度食品安全及阿联酋 Nutri-Mark 营养标签相关内容

本期“新蛋白质观察”聚焦 Betagro 鸡肉面条、Thai Union 零食与鲜豆浆

本期“聚焦中东”涵盖王老吉在沙特的增长、东盟清真及卡乐比包装相关内容

本期“聚焦初创公司”涵盖苹果醋、能量饮料及美容果冻相关内容

今月のJapan Focusでは、今年さらに激化すると見込まれる食品価格の高騰、OSKの成長計画、Thai Unionの日本風シーフードスナックなどについて探ります

This edition explores how food price hikes will intensify this year, OSK’s growth plans, Thai Union’s Japanese-inspired seafood snacks, and more

From the absence of bioactive ingredients to products made in China but claimed to be made overseas, the Chinese customs has highlighted three classic examples of health supplements sold via cross-border e-commerce (CBEC) that have violated local laws.

本期探讨本土化、功能创新与高端化如何助力品牌赢得亚洲各地消费者

With a rising number of Chinese brands pushing into Southeast Asia, competitors need to look beyond price to localisation, uniqueness and other strategies

This edition examines how localisation, functional innovation and premiumisation are helping brands win consumers across Asia

本期“趋势追踪”包含果冻条、药食同源与格力高洞见等专题报道

本期“聚焦中东”重点关注土耳其肉类消费、伊朗冲突与韩食动向等专题报道

本期东盟焦点涵盖清真产业增长、马来西亚嘉士伯、越南食品安全等专题报道

本期“科学短报”包含替代乳制品 2.0、个性化营养与智能创新等专题报道。

Shandong-based Lv Jie launches RTD apple cider vinegar with apple juice and prebiotics – a younger, tastier makeover to attract younger consumers

本期内容涵盖凉茶品牌 WALOVI 的全球扩张、“健康中国 2030”战略驱动下的食品创新、针对患有吞咽障碍的老年人的营养解决方案等

This edition covers herbal tea brand WALOVI’s global expansion, Healthy China 2030-driven food innovation, nutrition solutions for seniors with dysphagia, and more

China’s WALOVI is seeking growth globally in markets from the Middle East to Africa for its traditional herbal teas

本期“替代蛋白质观察”重点关注 Beyond Meat、加工食品与融合菜肴增长

本期“聚焦中东”重点关注巴西莓品牌 SAMBAZON、伊朗冲突以及沙特食品欺诈

本期“聚焦初创公司”重点关注 Plaquette、Vicky en France、Morus 等初创公司

本期“聚焦印度”重点关注酒精饮料行业趋势、啤酒消费增长及更多内容

As demand grows for lighter, food-friendly reds, Taylors Wines is entering the category with a Syrah targeted for Asian cuisine


本期重点关注 TaoKaeNoi 新晋品牌代言人陈哲远、对加工食品添加剂的反思、中国市场对天然肠道健康产品日益增长的需求等。

本期“安全第一”包含中国液体运输管控、网络攻击等话题。

本期“聚焦中东”包含 Hunter Foods 辣味薯片、海湾出口产品与抹茶鸡块。

本期“聚焦东盟”包含泰万盛、嘉士伯马来西亚、杨协成等动态。

本期“趋势追踪”包含功能性乳制品、伊朗冲突、辣味零食等专题报道

This edition features TaoKaeNoi’s new brand ambassador Chen Zheyuan, a rethink of processed food additives, rising demand for natural gut health products in China and more



Thailand’s TaoKaeNoi has appointed Chinese celeb Chen Zheyuan as its global ambassador, tapping rising demand for Asian snacks and building a healthy positioning

Overseas-made health foods entering China via the general trade route will still require official recommendation letters from their local authority when registering their manufacturing facility with the Chinese authorities - a move an industry expert...

本期探讨中国食品品牌日益增长的吸引力、食用油、酒精和糖浆的运输规范趋严、心理健康趋势等内容。

本期“当下热点”包含生姜糖浆、蒙牛冬奥会及更多热门新闻


本期政策精选关注中国直播带货、韩国非接触式销售等行业动态

本期聚焦主要食品市场、阿联酋饮食结构与游戏化等精彩内容





The United States is China’s largest health foods export destination; however, exports were down 14.7% last year partly due to U.S. trade tariffs and changing trade policies.

Protein, fibre, nootropics and antioxidants are emerging as key functional ingredients shaping food and drink innovation as wellness continues to steer buying decisions

本期聚焦蒙牛在冬奥会的健康与营养战略、限制不健康食品包装的呼声、现代化增长策略及其他行业趋势