
Rooted in Quechee, VT Since 1793
The Quechee Inn at Marshland Farm was originally the home of Colonel Joseph Marsh, Vermont’s first lieutenant governor. Today, this historic Quechee, Vermont Inn offers 22 guest rooms, three suites, a fine dining restaurant, and welcoming common spaces designed for comfort and connection. From May through October, the inn hosts outdoor tented weddings and private events for up to 200 guests on its brick courtyard, surrounded by rolling green meadows.
Listed on the National Register of Historic Places, The Quechee Inn blends 19th-century charm with modern amenities. Scenic views overlook Dewey’s Pond, the Ottauquechee River, and the wooded landscape framing the property. Each room tells its own story, while thoughtful touches like fresh-baked cookies each afternoon and a wood-burning fireplace create a warm setting for Vermont lodging, destination weddings, and unforgettable stays.

BUILD YOUR PERFECT STAY
Charming Accommodations & DINING
ROOMS & SUITES
The Quechee Inn offers historic guest rooms and suites featuring Queen Anne furnishings, period antiques, and wide pine floors that reflect centuries of history. Thoughtfully restored to preserve its 19th-century character, the inn pairs timeless charm with modern comforts, including private baths, air conditioning, wifi, and cable TV. Please note the inn does not have an elevator. Guests with special requests or accessibility needs are encouraged to contact the inn directly to ensure the best possible stay.
22 Guest Rooms
3 Suites
7 Room Types
Ground, 1st & 2nd Floors
DINING EXPERIENCES
Dining at The Quechee Inn at Marshland Farm features fine dining in Quechee, Vermont, with thoughtfully prepared cuisine made from fresh Vermont ingredients. From candlelit evenings to attentive service and classic desserts, each dinner is designed to be memorable. The restaurant is open nightly for dinner (unless closed for a private event), and reservations are highly recommended.
1 Restaurant
1 Tavern
Open Daily
Reservations Suggested
Weddings & events
The Quechee Inn at Marshland Farm is a premier Vermont wedding venue, offering timelessly romantic ceremonies and elegant receptions. Set against the Ottauquechee River and lush meadows, the historic inn provides exclusive on-site accommodations, exceptional cuisine made with local ingredients, and attentive, personalized service. From rehearsal dinners to farewell brunches, every wedding is thoughtfully coordinated to create an unforgettable experience for couples and their guests.
Now Booking 2026 & 2027 Weddings
Elopement Packages
Micro Weddings Available
Full-Service
GUEST STORIES
MEMORABLE STAYS & UNFORGETTABLE WEDDINGS
"Everything we were looking for from a Vermont Inn. The room was spacious, cozy, and had wonderful wide wood floorboards. The bathroom was modern and large. We had a fabulous dinner in the restaurant and one evening we scored the best seats in the house and dined in front of the crackling wood fireplace."
- Kenneth C.
"Upon arrival, you are greeted by friendly staff and a lovely great room with a roaring fire, coffee, and tea. We stay at the Inn during the winter months and head to Killington Mountain during the day. The hardy breakfast is a great beginning to each day and dinner is a delicious and elegant event. You'll be glad you stayed here!"
- Carolyn W.
"From the grounds to the interior, from the staff to the meals - everything was more than perfect. I don't think I've ever been more comfortable in a hotel. It had such a unique rustic charm with an elegant air, I could not stop wishing we could stay longer. The main room was my favorite space with lots of comfortable seating and fire place."
- Maureen W.
OUR HISTORY
The Quechee Inn at Marshland Farm was built by Colonel Joseph Marsh, Vermont’s first Lieutenant Governor, as a self-sufficient family farm. Over the years, the property passed through the Marsh and Porter families, evolving from wheat, corn, and sheep farming to cattle breeding, while retaining its historic Vermont charm. Today, the inn offers guests a unique stay steeped in history and tradition.













