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Archives for February 2015


Know where you’re eating tonight?
![Birdbath Bakery’s West Village Location Hasn’t Paid Rent Since August [Update]](https://cdn.statically.io/img/platform.ny.eater.com/wp-content/uploads/sites/6/chorus/uploads/chorus_asset/file/15278284/photo_5.0.0.1504180013.jpeg?quality=90&strip=all&crop=12.5%2C0%2C75%2C100&w=2400)
![Birdbath Bakery’s West Village Location Hasn’t Paid Rent Since August [Update]](https://cdn.statically.io/img/platform.ny.eater.com/wp-content/uploads/sites/6/chorus/uploads/chorus_asset/file/15278284/photo_5.0.0.1504180013.jpeg?quality=90&strip=all&crop=0%2C5.5555555555556%2C100%2C88.888888888889&w=2400)
The bakery never opened, but still owes the landlord $65,000 in unpaid rent.


But this approval is conditional on Black Tree limiting its hours of operation.


Looking for something to do this weekend? Here are five choice dining events going on around the city:


Plus, a grilled cheese pop-up.


Miller ran the culinary lab at Momofuku for years, but things are going in a new direction.


The weekend is finally here, act like it.


Plus, many more close around the city.


Thai food in a Hampton’s-esque space near NYU.


Guest chefs include Grant Achatz and Sean Brock, dishes include fried skate wing cartilage, and the tables are made from mushrooms.



Managers allegedly hired light-skinned Hispanic people to replace black workers when the 34th Street Friday’s moved, and called old location ‘the ghetto store’ and ‘black Friday’s.’


The restaurant and its adjoining takeout shop opens early next week, serving square pies and other Italian dishes.


Lots and lots of bar seating, plus an open kitchen and modernist sculpture.


Still, the critic gives the restaurant two stars.