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Origin and history of mash
mash(n.1)
"soft mixture, mass of ingredients beaten or stirred together," late Old English *masc (in masc-wyrt "mash-wort, infused malt"), from Proto-Germanic *maisk- (source also of Swedish mäsk "grains for pigs," German Maisch "crushed grapes, infused malt," Old English meox "dung, filth"), possibly from PIE root *meik- "to mix."
Originally a word in brewing; the general sense of "anything reduced to a soft pulpy consistency" is recorded from 1590s, as is the figurative sense of "confused mixture, muddle." Short for mashed potatoes it is attested from 1904.
mash(v.)
Old English mæscan, "to mix with hot water," from the same root as mash (n.1).
The meaning "to beat into a soft mass" is mid-13c. Related: Mashed; mashing. Mashed potatoes is by 1747. For aggressive-romantic sense, see mash (n.2), masher.
mash(n.2)
"romantic fixation; a crush," by 1882, said to have originated as a showbiz term; whence also mash note, "fan letter; love letter" (by 1890), mash (v.) "excite sentimental admiration" (1882).
Leland in A Dictionary of Slang, Jargon and Cant (1890) derives it from the Romany word masher-ava, "allure" and claims it to have originated with a 19th century family of Romany actors. See also masher.
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